JoAnna Lund's Healthy Exchanges works because every one of these recipes must, according to JoAnna's four basic rules, be: Low in Fat and Sugar: A diabetic diet demands less sugar, less fat, and lower cholesterol; Easy to Make: If it takes longer to cook than to eat, you won't see it in this book; Made from Ordinary Ingredients: If You can't find it at the local supermarket, you won't find it in this book; As Tasty and Good as it Looks: If a dish doesn't satisfy every sense, the way old family favorites do, it won't get eaten - no matter how healthy it is! The Diabetic's Healthy Exchanges Cookbook features more than 150 kitchen- and family-tested recipes, complete with all diabetic and weight-loss exchanges as well as information on calories and fat content, plenty of helpful hints, sound advice, and a good dose of encouragement.

The focus of this revised book is to strengthen the diabetes nutrition al management principles that empower dietitians to expand their roles, and to update research and techniques that describe state-of-the-art diabetes management. Pertinent information resulting from advanced gl ucose monitoring practices/techniques and new food ingredients such as artificial sweeteners and fat replacers are discussed.

Glucose Monitoring Devices: Measuring Blood Glucose to Manage and Control Diabetes presents the state-of-the-art regarding glucose monitoring devices and the clinical use of monitoring data for the improvement of diabetes management and control. Chapters cover the two most common approaches to glucose monitoring-self-monitoring blood glucose and continuous glucose monitoring-discussing their components, accuracy, the impact of use on quality of glycemic control as documented by landmark clinical trials, and mathematical approaches. Other sections cover how data obtained from these monitoring devices is deployed within diabetes management systems and new approaches to glucose monitoring. This book provides a comprehensive treatment on glucose monitoring devices not otherwise found in a single manuscript. Its comprehensive variety of topics makes it an excellent reference book for doctoral and postdoctoral students working in the field of diabetes technology, both in academia and industry.

The third edition of this important work is a timely update to the comprehensive textbook first published in 2002 and reissued in a second edition in 2010. The past few years have witnessed major developments in our understanding of diabetes and in therapeutic approaches to this disease and its numerous complications. Thus, all chapters have been significantly revised and updated with current evidence and best practices, and four brand new chapters are included, discussing the potential role of vitamin D in the pathogenesis of diabetes, peculiarities of diabetes in the elderly, oral manifestations of diabetes, and the current state of bariatric surgery. Written by an international group of experts and carefully edited by a leading authority on the subject, Principles of Diabetes Mellitus, Third Edition is an invaluable resource for researchers and physicians of all specialties, as well as medical students and investigators of all aspects of diabetes, who deal with an illness that has reached epidemic proportions.

The Heparins: Properties and Clinical Applications brings the latest information on heparin, one of the world's most widely used drugs. The book describes the fascinating history of the discovery of this biological agent, how it was isolated and characterized, and its use for the treatment of thrombotic disorders. The structures of various heparins are illustrated, with their function as anticoagulants delineated. This comprehensive resource arms researchers and clinicians with a concise and practical source that will assist in biomedical research, medical practice, and in improving patient outcomes.

Diabetes and Retinopathy brings together the multifaceted information about the research and clinical application from academic, clinical, bioengineering and bioinformatics perspectives. The editors bring together a stellar cast of authors to pull together this diverse and interesting field. Academic researchers, bioengineers, new investigators and students interested in diabetes and retinopathy need an authoritative reference to bring this multidisciplinary field together to reduce the amount of time spent on source-searching and more time on actual research and the clinical application. This reference depicts the current clinical understanding of DR as well as the many scientific advances in understanding this condition.

Providing clinicians with the latest developments in research, this new edition of Type 1 Diabetes is a succinct and practical guide to the diagnosis, evaluation, and management of Type 1 diabetes. Part of the Oxford Diabetes Library series, this pocketbook contains 12 fully updated chapters on key topics such as history, epidemiology, aetiology, presentation, insulin treatment, and microvascular and macrovascular complications. It also features new chapters on technology, diet and lifestyle, and pregnancy planning to ensure the reader is fully equipped with the latest understanding of Type 1 diabetes.

This book is intended for general practitioners, optometrists, doctors in training and others who have responsibility for diabetes care. It is not intended to make them self-sufficient in screening and recognition of diabetic retinopathy, but rather to enhance their role in diabetes care by increasing their understanding of diabetic retinopathy and its implications for overall diabetes care.

Diabetic Retinopathy is a well-illustrated, clearly structured and accessible reference guide. It includes a description of diabetic eye disease and its significance not only to management of the eye, but also generally to any person with diabetes. It includes referral guidelines and guidance on locality screening programmes and methods. The book illustrates the different types of diabetic retinopathy as well as other common retinal abnormalities that are likely to be seen. There is also a self-assessment section.

The literature concerning muscle Glycogenoses reflects a world-wide interest which has been greatly intensified, mainly over the last ten years. To a large extent, this renewed interest is due to recent advances in diagnosing and treating the Lysosomal disease named Glycogenosis II or Pompe disease (GSD II). The new therapeutic approaches must induce us to make a great effort in order to better diagnose, treat and follow correctly the patients with Pompe disease. This book is a comprehensive text which covers all of the aspects regarding this disease, from pathogenic to clinical and therapeutic features.

'Diabetes Mellitus: A True Life Story of How to Cope and Thrive' is written to educate people who have developed diabetes, who have concern that they may develop diabetes because of family history of diabetes, and those who are curious to know about diabetes. Diabetes is so prevalent that it has become a universal topic for gossip, super-ceding the gossip for heart disease or cancer. Diabetes is a disease associated with abnormally high sugar in the blood. By definition, high sugar in the blood is due to lack of a hormone called insulin produced from pancreas. Some are born with low insulin level, giving rise to diabetes in childhood; whereas others decrease insulin production over the years and develop overt diabetes. Notwithstanding a variety of insulin preparations, plethora of oral antidiabetic agents, and enormous funding for research, diabetes care is at a stake.

Diabetes is a unique condition for women. When compared with men, women have a 50 percent greater risk of diabetic coma, a condition brought on by poorly controlled diabetes and lack of insulin. Women with diabetes have heart disease rates similar to men, but more women with diabetes die from a first heart attack than do men with diabetes. Diabetes also poses special challenges during pregnancy. This new book discusses and presents topical data on the effects of diabetes in women, such as: diabetes mellitus in pregnant women and birth outcomes, assessing bone condition in women with Type 2 diabetes, depression and cardiovascular disease in women with diabetes, and others.

The Understanding Diabetes chart is a dynamic reference for understanding the types and complications of diabetes. This includes graphic depictions of glucose metabolism and insulin action, as well as some of the complications from diabetes. Heavy cover stock with protective varnish for durability.

Diabetes mellitus type 2 or Type 2 Diabetes (formerly called non - insulin-dependent diabetes mellitus (NIDDM), or adult-onset diabetes) is a metabolic disorder that is primarily characterised by insulin resistance, relative insulin deficiency, and hyperglycemia. It is often managed by increasing exercise and dietary modification, although medications and insulin are often needed, especially as the disease progresses. It is rapidly increasing in the developed world and there is some evidence that this pattern will be followed in much of the rest of the world in coming years. CDC has characterised the increase as an epidemic. In addition, whereas this disease used to be also seen primarily in adults over age 40, in contrast to type 1 diabetes, it is now increasingly seen in children and adolescents, an increase thought to be linked to rising rates of obesity in this age group, although it remains a minority of cases. Unlike type 1 diabetes, there is little tendency toward ketoacidosis in type 2 diabetes, though it is not unknown. One effect that can occur is nonketonic hyperglycemia which also is quite dangerous, though it must be treated very differently. Complex and multifactorial metabolic changes very often lead to damage and function impairment of many organs, most importantly the cardiovascular system in both types. This leads to substantially increased morbidity and mortality in both Type 1 and Type 2 patients, but the two have quite different origins and treatments despite the similarity in complications. This comprehensive book deals with type 2 diabetes in the middle-aged and elderly.

Sugar is everywhere. Do your children beg you to buy unhealthy sugary snacks at the supermarket, and kick up a tantrum if you refuse? Perhaps you crave sweet treats, bread, pasta and sauce-laden food yourself. Do you notice lethargy and mood swings in your children as a result of blood glucose spikes and dips?

If the answer to any of these questions is yes, your family's health is at risk. Dr Val Wilson can help. Having lived with Type 1 diabetes for more than four decades, her relationship with sugar has at times been very unhealthy, but today she is well in control of her sugar intake.

How to Reduce Your Child's Sugar Intake is packed with recent scientific research and nutritional information to help you understand addiction to sugar and conquer it. It provides simple, actionable advice and delicious recipes to help you break free from the mental, physical and emotional traps of old eating patterns.

This book shows the way to a sustainable, healthy lifestyle. It will enable you and your family to enjoy dramatically improved health and mood, increased energy levels and weight loss.

Type 1 diabetes (T1D) is caused by the auto-immune destruction of pancreatic cells and is characterised by absolute insulin insufficiency. The disease was thought to be the prevalent type of diabetes in children and adolescents, affecting up to 0.1% of the world population. T1D is a typical complex and heterogeneous pathology, occurred in genetically predisposing subjects as a result of harmful influence of non-genetic (environmental) factors. This book explores important research in this field.

Fully updated based on the latest research This new edition of What to Eat If You Have Diabetes is an invaluable guide to helping patients, their families, and their caregivers develop an individualized program for stabilizing blood sugar and maintaining an all-around healthy lifestyle. The book features revised diabetes management guidelines, new lab tests, and the latest research on gestational diabetes, hypoglycemia, and insulin resistance. New whole-food diet plans, additional menus and recipes, and instructions for carbohydrate counting are also included.

Diabetes mellitus is a chronic disease of absolute or relative insulin deficiency or resistance characterised by disturbances in carbohydrate, protein and fat metabolism. It is estimated that between 5-10 per cent of the population suffer from this disease. This syndrome is a contributing factor in a large percentage of deaths from heart attacks and strokes as well as renal failure and vascular disease. About 90 per cent of the cases of diabetes mellitus fall into Type 2 where obesity plays a major role. Research in the field is wide-spread ranging from causes to treatment. This book brings together leading research from throughout the world.

In Rethinking Diabetes, Emily Mendenhall investigates how global and local factors transform how diabetes is perceived, experienced, and embodied from place to place. Mendenhall argues that the link between sugar and diabetes overshadows the ways in which underlying biological processes linking hunger, oppression, trauma, unbridled stress, and chronic mental distress produce diabetes. The life history narratives in the book show how deeply embedded these factors are in the ways diabetes is experienced and (re)produced among poor communities around the world. Rethinking Diabetes focuses on the stories of women living with diabetes near or below the poverty line in urban settings in the United States, India, South Africa, and Kenya. Mendenhall shows how women's experiences of living with diabetes cannot be dissociated from their social responsibilities of caregiving, demanding family roles, expectations, and gendered experiences of violence that often displace their ability to care for themselves first. These case studies reveal the ways in which a global story of diabetes overlooks the unique social, political, and cultural factors that produce syndemic diabetes differently across contexts. From the case studies, Rethinking Diabetes clearly provides some important parallels for scholars to consider: significant social and economic inequalities, health systems that are a mix of public and private (with substandard provisions for low-income patients), and rising diabetes incidence and prevalence. At the same time, Mendenhall asks us to unpack how social, cultural, and epidemiological factors shape people's experiences and why we need to take these differences seriously when we think about what drives diabetes and how it affects the lives of the poor.

Diabetes mellitus is a chronic disease of absolute or relative insulin deficiency or resistance characterised by disturbances in carbohydrate, protein and fat metabolism. It is estimated that between 5-10 per cent of the population suffer from this disease. This syndrome is a contributing factor in a large percentage of deaths from heart attacks and strokes as well as renal failure and vascular disease. About 90 per cent of the cases of diabetes mellitus fall into Type 2 where obesity plays a major role. Research in the field is wide-spread ranging from causes to treatment. This book brings together leading research from throughout the world.

Key features include: Details the role of plants for the treatment and management of cancer and diabetes Discusses the role of phytocompounds as ligands for cancer and diabetic targets Reviews plants and the potential of phytochemicals as antidiabetic and anticancer drugs Explores the green biosynthesis of nanoparticles and their treatment efficiency

This book explains, in a simple and practical way, how and when the diabetic patient should conduct self-management activities. These include healthy eating, physical activity, the consumption of medication, the monitoring of blood glucose level, the cessation of smoking, and foot care, among others. Such activities can help the patient to establish a level of control over their condition, and thus reduce the risk of developing serious complications. As such, this book will be of particular interest to diabetic patients and their family members, as it will provide them with further information in their fight against diabetes. Additionally, it will also appeal to physicians, pharmacists and nurses as a guide for their work in educating diabetic patients.

This practical book focuses on the use of glucose sensors in children with type 1 diabetes. It is an evidence-based, simple, illustrated tool written by expert physicians in the field, experienced with patients living in Italy and in the UK. The introductory chapters offer a quick and well-documented update on technology use in the child with diabetes, while the chapter on clinical studies provides a comprehensive overview of the scientific basis and benefits on glucose sensor use. The practical use of sensors in all age groups, including toddlers, and any related psychological issues are also discussed. This volume allows health care professionals, pediatric trainees and medical students caring for children with type 1 diabetes to increase their understanding of sensor use, making this technology easier and more reliable to use.

A chance to step into your child’s shoes. When your child was diagnosed with diabetes your first priority was probably to learn everything you could about diabetes and how to manage it. Whether your child is a youngster or a teenager, you’ve done your best to help with injections, meals and snacks, and the many other elements of a diabetes management program. But through all this, you may be overlooking the importance of your child’s social and emotional development. Children want to be normal, and diabetes makes them "different." Many well-meaning parents inadvertently focus too much on their child’s diabetes, and not enough on other aspects of their child’s life. This unique book, written by a young woman who was diagnosed with diabetes at age 11, gives you the opportunity to understand and relate to your child’s feelings. Drawing on the author’s own experiences and those of the many children and young adults she’s counseled, this sensitive guide explains:

• How children feel when they’re diagnosed
• Why diabetes is a bigger adjustment for you than for your child
• How to encourage a healthy approach to diabetes
• The importance of diabetes education
• How to make your child’s life as normal as possible
• Dealing with outside forces (school, day care, relatives, etc.)
• Eliminating the power struggle for independence in adolescence

"Unlike most books about diabetes, this book is readable as a story--jampacked with exciting recent information about a disease that afflicts 100 million people." --Leo P. Krall, MD, Joslin Clinic and Harvard Medical School, President of the Diabetes Research and Education Foundation Understanding diabetes is the first step a diabetic patient takes toward living a long, active life. If you or someone close to you has been diagnosed with diabetes, here, in lay terms, is a comprehensive explanation that will help you understand diabetes--and learn to cope with it. Specifically not a how-to guide, Diabetes presents clear, scientific coverage of how the body functions and how diabetes affects its various systems. It candidly addresses many controversies in treatment and discusses important new information on vascular damage caused by diabetes. Drs. Kilo and Williamson clearly and carefully explain:

• Psychological aspects
• Diabetes and men
• Diabetes and women
• Choosing a doctor
• Diet and exercise
• Obesity
• Medication
• Stress
• Complications of diabetes