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Books > Medicine > Clinical & internal medicine > Endocrinology > Diabetes
For the past forty years, the Pima Indians living in the Gila River Indian Community have been among the most consistently studied diabetic populations in the world. But despite many medical advances, the epidemic is continuing and prevalence rates are increasing. Diabetes among the Pima is the first in-depth ethnographic volume to delve into the entire spectrum of causes, perspectives, and conditions that underlie the occurrence of diabetes in this community. Drawing on the narratives of pregnant Pima women and nearly ten years work in this community, this book reveals the Pimas? perceptions and understanding of type 2 and gestational diabetes, and their experience as they live in the midst of a health crisis. Arguing that the prenatal period could offer the best hope for curbing this epidemic, Smith-Morris investigates many core values informing the Pimas experience of diabetes: motherhood, foodways, ethnic identity, exercise, attitude toward health care, and a willingness to seek care. Smith-Morris contrasts gripping first-person narratives with analyses of several political, economic, and biomedical factors that influence diabetes among the Pimas. She also integrates major theoretical explanations for the disease and illuminates the strengths and weaknesses of intervention strategies and treatment. An important contribution to the ongoing struggle to understand and prevent diabetes, this volume will be of special interest to experts in the fields of epidemiology, genetics, public health, and anthropology. "http://www.uapress.arizona.edu/extras/smith-morris/studyguide.php" target=new>Click here for a Facilitator's Guide to Diabetes among the Pima
Fully updated, now in full color, this latest edition of "Levin and O'Neal's The Diabetic Foot" continues the work's proud tradition of providing the best diagnostic and management information for the challenging problems faced by patients with diabetic foot problems. With tips and pearls in every chapter, expansive color photographs, and its focus on team care, this classic reference is a must-have for anyone who cares for diabetic patients!
The data presented by IDF at the American Diabetes Association shows more than seven fold rise in incidence of diabetes in the last 20 years - from 30 million cases to 230 million. The number is projected to go up to 350 million in the next 20years. The situation is alarming and needs to be tackled on war footing. China and India have estimated 39 and 30 million cases respectively and USA 21 million cases of type 2 diabetes. (HT - June 13, 2006). This book details some measures for prevention of diabetes. Measures to prevent complications and avoid mobility and mortality are describes.
Sugarcoating Diabetes addresses the question of why it is virtually
impossible for diabetics to get straightforward, consistent answers
to fundamental questions about diet, drugs, and supplements. The
problem, as revealed in Sugarcoating Diabetes, is that virtually
all of the health information we receive traces its source to
competing entities that know little and care less about preventing
diabetes or its complications. As the incidence of type 2 diabetes
continues to rise to epidemic proportions, food, supplement, and
drug companies capitalize on an expanding market by selling us
sugar free candies, miracle vitamins, and lifetime supplies of
expensive and ineffective drugs. These industries expend hundreds
of millions of dollars annually to promote their products leaving
no important source of health information untouched.
This book contains contributions from some of the most eminent
experts in the fields of genetics, biochemistry, and
pathophysiology of diabetes. Through specific examples, with broad
applications, this book provides a comprehensive look at how
transcription factors may underline the pathogenetic mechanisms of
diabetes and obesity.
Until now, no book or long-term research (i.e., nearly forty years)
has conclusively demonstrated that diabetes complications can be
avoided for such a prolonged period of time.
The latest guidelines for lasting health from the American Diabetes Association Completely revised and updated, this essential resource for people with diabetes includes new information on the rise of type 2 diabetes in children, metabolic syndrome, and the most recent recommendations for diet and exercise. It also provides up-to-the-minute findings on the new diabetes drugs on the market and updated lab test and clinical practice guidelines from the American Diabetes Association.
Dietary sugars and starches are a leading cause of obesity, diabetes and heart disease. Controlling carbohydrate intake offers the best prevention while also helping mood, energy levels, cravings and pain. If you have failed using low carb before, ask yourself why? By understanding the addictive nature of sugars and starches, you will have the key to beating them. Learn why a low fat, high starch diet works against basic physiology. See what foods and recipes, that you may have considered low carb, are keeping the flame of addiction lit. Discover snacks and desserts that will help make the low carb lifestyle easy.Take control of your health and the related costs to you and the country. Feel better, look better and live longer with low carb success. Low carb from a Certified Nutritionists point of view
Delicious, healthy holiday dishes that everyone can enjoy The Diabetes Holiday Cookbook takes the worry out of holiday menu planning and food preparation for people with diabetes and those who love them. Bursting with flavorful recipes for every occasion, this month-by-month guide to healthy holiday cuisine features new and improved fat and sugar substitutes that were not available even a few years ago. Now you can celebrate New Year’s Day with chocolate "bread" pudding, make Mother’s Day even more special with a delectable seafood frittata, and conjure up a frightening Halloween concoction of tomato soup with black olive eyeballs for your child. Each complete holiday menu includes fully tested recipes and listings of calorie, fat, and sugar content as well as other important nutritional information. In this comprehensive holiday resource, you’ll find:
Diabeties is a common disease, with diet playing a major role in its control. Any diet for diabetics usually conjures up a vision of bland, unappetizing food. This book reassures the diabetic that delicious food is certainly not a thing of the past. With a variety of mouth-watering, nutritious and easy-to-make recipes, it is enough to tease the taste buds of every diabetic. The book also gives important information about diabeties, its signs and symptoms, the proportion of carbohydrates, fats and proteins to be taken, precautions and an obesity chart to check the danger level.
In ambulantenund stationaren Pflegeieinrichtungenist mehr als jeder 4. Bewohner Diabetiker. Viele von ihnensind insulinbehandelt.Die Tendenz ist steigend. Das Pflegepersonal ubernimmt hier einen wichtigen Part in der Betreuung und Therapiebegleitung geriatrischer Patienten mit Diabetes. Die Schulung der Pflegekrafte wahrendder Ausbildung ist unzureichend undviele Aspekte der modernen Diabetologie sind den Pflegenden nicht bekannt. Dieses Handbuch fur die Praxis und die Fortbildung enthalt alle wichtigen Zusatzinformationen, die Pflegende benotigen: Symptome und Krankheitsbild Diabetes mellitus Typ 2 bei geriatrischen Patienten, Begleit- und Folgeerkrankungen wie z.B.Diabetesbei Demenz, Therapiemoglichkeiten, Pflegemassnahmen, Patientenempowerment, Qualitatsmanagement und Schulung der Mitarbeiter. Ein Handbuch fur die Pflegepraxis, Fortbildung und alle Mitarbeiter, die altere Menschen mit Diabetes mellitus betreuen und unterstutzen. "
A chance to step into your child’s shoes. When your child was diagnosed with diabetes your first priority was probably to learn everything you could about diabetes and how to manage it. Whether your child is a youngster or a teenager, you’ve done your best to help with injections, meals and snacks, and the many other elements of a diabetes management program. But through all this, you may be overlooking the importance of your child’s social and emotional development. Children want to be normal, and diabetes makes them "different." Many well-meaning parents inadvertently focus too much on their child’s diabetes, and not enough on other aspects of their child’s life. This unique book, written by a young woman who was diagnosed with diabetes at age 11, gives you the opportunity to understand and relate to your child’s feelings. Drawing on the author’s own experiences and those of the many children and young adults she’s counseled, this sensitive guide explains:
JoAnna Lund's Healthy Exchanges works because every one of these recipes must, according to JoAnna's four basic rules, be: Low in Fat and Sugar: A diabetic diet demands less sugar, less fat, and lower cholesterol; Easy to Make: If it takes longer to cook than to eat, you won't see it in this book; Made from Ordinary Ingredients: If You can't find it at the local supermarket, you won't find it in this book; As Tasty and Good as it Looks: If a dish doesn't satisfy every sense, the way old family favorites do, it won't get eaten - no matter how healthy it is! The Diabetic's Healthy Exchanges Cookbook features more than 150 kitchen- and family-tested recipes, complete with all diabetic and weight-loss exchanges as well as information on calories and fat content, plenty of helpful hints, sound advice, and a good dose of encouragement.
The focus of this revised book is to strengthen the diabetes nutrition al management principles that empower dietitians to expand their roles, and to update research and techniques that describe state-of-the-art diabetes management. Pertinent information resulting from advanced gl ucose monitoring practices/techniques and new food ingredients such as artificial sweeteners and fat replacers are discussed.
You can reduce your chances of getting diabetes or its serious complications--even if it runs in your family. This book clearly explains the hereditary transmission of the disease and tells readers how they can reduce the onset or severity of the disease, prevent the consequences of, or even prevent, the disease.
"Unlike most books about diabetes, this book is readable as a story--jampacked with exciting recent information about a disease that afflicts 100 million people." --Leo P. Krall, MD, Joslin Clinic and Harvard Medical School, President of the Diabetes Research and Education Foundation Understanding diabetes is the first step a diabetic patient takes toward living a long, active life. If you or someone close to you has been diagnosed with diabetes, here, in lay terms, is a comprehensive explanation that will help you understand diabetes--and learn to cope with it. Specifically not a how-to guide, Diabetes presents clear, scientific coverage of how the body functions and how diabetes affects its various systems. It candidly addresses many controversies in treatment and discusses important new information on vascular damage caused by diabetes. Drs. Kilo and Williamson clearly and carefully explain:
This innovative new guide to the diabetes technology introduces both insulin pumps and continuous glucose monitoring to the range of healthcare professionals involved in diabetes care. It is the first book of its kind and covers the principles and step by step implementation of state of the art devices to support people with diabetes. With interactive clinical cases and worked examples it will prove to be an invaluable, practical guide. It will also prove highly informative for diabetes patients. Complete, up-to-date guide to insulin pump initiation and getting the most out of pump therapy A clear framework for systematic interpretation and making the best use of continuous glucose monitoring data Tips for managing challenging glucose patterns including exercise, alcohol and fasting BONUS access to the complete downloadable eBook version on Expert Consult Complete, up-to-date guide to insulin pump initiation and getting the most out of pump therapy A clear framework for systematic interpretation and making the best use of continuous glucose monitoring data Tips for managing challenging glucose patterns including exercise, alcohol and fasting BONUS access to the complete downloadable eBook version on Expert Consult (with print edition)
Changing when you eat, sleep and exercise can help you to treat, manage - and even reverse - type 2 diabetes and prediabetes. Circadian rhythms are personal biological clocks that exist in each one of our cells and they influence every aspect of our health. The Circadian Diabetes Code now applies this cutting-edge science to tackling type 2 diabetes. Combining circadian rhythms with intermittent fasting - the worldwide phenomenon launched in Dr Panda's lab - you'll find out how to use this unique protocol to take back control of diabetes and achieve life-long health. - Discover the best way to use intermittent fasting to lose weight - Learn when to exercise to optimise blood glucose levels - Identify ideal times to eat meals and take medication - Why the science of circadian rhythms can help you reverse type two diabetes
Around 500,000 people in the UK have type 1 diabetes - about 10% of the total with diabetes. It can develop at any age, but often in previously very healthy children and young adults. This is the first book in many years that has been published in the UK to support people with type 1 diabetes in managing their condition. Drawing on his many years working at one of the leading diabetes centres in the UK, Dr David Cavan provides a practical guide to managing all aspects of the condition, including insulin pump therapy and the latest technology available. This cutting-edge book presents invaluable advice that will offer genuine hope to adults with type 1 diabetes and their families.
It is estimated that 86 million adult Americans have prediabetes and with that, a risk of developing T2DM (type 2 diabetes) within one in ten patients. About 29 million people have actual diabetes, most with T2DM. It was estimated in 2012 that about 208,000 people under the age of 20 have diabetes in the United States, but there is little data available on the prevalence of diabetes in the adolescent population. A recent study looking at 12-19 year olds from 2005-2014 found the prevalence of diabetes at 0.8%, with 28.5% undiagnosed and the prevalence of prediabetes 17.7%, more common among boys (22%) than girls (13.2%). With about 9% of the total US population having diabetes, this a public health issue of considerable proportions. In this book, the reader embarks on a journey through the medical history of the discovery and treatment of diabetes mellitus. It is the story of the human mind steadfastly seeking to understand its world a story worth telling again and again that has saved millions of lives from a premature death of misery in the 20th and now 21st century.
The future of persons with Type 1 Diabetes Mellitus is continuing to "look brighter" with the advent of biomedical technology. Nevertheless, the acute consequences of this disease remains a significant threat. Diabetic ketoacidosis [DKA] remains the most serious challenge for primary care physicians and subspecialists caring for children and young persons with Diabetes Mellitus. Its prevention is possible only among those already diagnosed. Awareness of the etiology and clinical presenting signs among children of all ages is requisite for primary care and emergency department staff [Chapter 1]. While more likely to occur among those with Type 1 diabetes, a significant proportion of children with Type 2 diabetes are also at risk [Chapter 3]. Once diagnosed, the physician team must understand not only what biochemical imbalances must be corrected, but also what life-threatening complications must be avoided [Chapter 1]. The path through that "maze" is not yet fully interpreted; many choices remain as options, but each must be carefully evaluated. Diagnosis among the very young is a challenge because of they lack self-awareness and clarity of signs and symptoms [Chapter 2]. Education of the primary care staff is critical and able to alter the incidence of DKA at the time of diagnosis. Institutions that treat children and adolescents with DKA need an informed Emergency Department as well as Pediatric Intensive Care Facilities. Access to appropriate consultations, such as pediatric endocrinology, cardiology, neurology and neurosurgery are crucial. The initiation of care is critical, and occurs invariably in the Emergency Department [Chapter 4]. Meticulous documentation of fluid composition and volume, insulin administration, vital signs and neurological state of well-being is essential. These will facilitate the transition to the appropriate in-patient service, whose task is to understand the biological impact of fluid rehydration and fluid flux, as well as hypocapnea, hyperglycemia and cranial perfusion [Chapter 5]. The current standards of care all but prevent most of the varied biochemical complications of "appropriate" care for persons with DKA. However, awareness of these possibilities is crucial [Chapter 6]. Yet, one complication remains unexplained and too often unpredicted, and it is devastating to the pediatric patient: cerebral edema. This complication, its prevention and treatment are discussed [Chapter 6]. Type 2 diabetes mellitus is continuing to increase in incidence and prevalence among all ages. Once thought to be "non-ketosis prone" diabetes, now persons undiagnosed or previously diagnosed do obtain DKA. They, however, have other unique medical requirements that must be applied to their treatment [Chapter 3]. Hyperglycemic hyperosmolar state is a complication no longer limited to adults with diabetes or children with Type 2 diabetes mellitus. While the incidence is fortunately lower than that of DKA, its outcome is potentially direr. Appreciation of the unique treatment requirements and guidelines are discussed [Chapter 7]. This monograph provides a comprehensive compendium to those caring for children of all ages with diabetic ketoacidosis, its related disorders and associated conditions.
The hallmark of insulin resistance is an obstacle to glucose uptake, resulting in hyperglycemia and hyperinsulinemia as well as type 2 diabetes mellitus. The prevalence of diabetes mellitus is rapidly increasing world-wide and is becoming an important health problem. In this book, the authors present current research in the study of insulin resistance including: the pathophysiological basis for antioxidant therapy of insulin resistance; new insight into the regulation of insulin resistance; burn injury and its association with insulin resistance and hyperglycemia which complicates clinical management; and lipoprotein lipase and its role in insulin resistance.
This book looks at the state of housing for people with disabilities with the intent to provide recommendations that can improve housing opportunities. The research contained in this book provides a comprehensive overview of the state of housing in the 21st century and answers important questions about the current housing needs and options for people with disabilities living in the United States. Affordable, accessible, and appropriate housing is critical and integral to making a community more liveable for people with disabilities.
Type 1 diabetes (T1D) is caused by the auto-immune destruction of pancreatic cells and is characterised by absolute insulin insufficiency. The disease was thought to be the prevalent type of diabetes in children and adolescents, affecting up to 0.1% of the world population. T1D is a typical complex and heterogeneous pathology, occurred in genetically predisposing subjects as a result of harmful influence of non-genetic (environmental) factors. This book explores important research in this field. |
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