For the past forty years, the Pima Indians living in the Gila River Indian Community have been among the most consistently studied diabetic populations in the world. But despite many medical advances, the epidemic is continuing and prevalence rates are increasing. Diabetes among the Pima is the first in-depth ethnographic volume to delve into the entire spectrum of causes, perspectives, and conditions that underlie the occurrence of diabetes in this community. Drawing on the narratives of pregnant Pima women and nearly ten years work in this community, this book reveals the Pimas? perceptions and understanding of type 2 and gestational diabetes, and their experience as they live in the midst of a health crisis. Arguing that the prenatal period could offer the best hope for curbing this epidemic, Smith-Morris investigates many core values informing the Pimas experience of diabetes: motherhood, foodways, ethnic identity, exercise, attitude toward health care, and a willingness to seek care. Smith-Morris contrasts gripping first-person narratives with analyses of several political, economic, and biomedical factors that influence diabetes among the Pimas. She also integrates major theoretical explanations for the disease and illuminates the strengths and weaknesses of intervention strategies and treatment. An important contribution to the ongoing struggle to understand and prevent diabetes, this volume will be of special interest to experts in the fields of epidemiology, genetics, public health, and anthropology. "http://www.uapress.arizona.edu/extras/smith-morris/studyguide.php" target=new>Click here for a Facilitator's Guide to Diabetes among the Pima

Dietary sugars and starches are a leading cause of obesity, diabetes and heart disease. Controlling carbohydrate intake offers the best prevention while also helping mood, energy levels, cravings and pain. If you have failed using low carb before, ask yourself why?

By understanding the addictive nature of sugars and starches, you will have the key to beating them. Learn why a low fat, high starch diet works against basic physiology. See what foods and recipes, that you may have considered low carb, are keeping the flame of addiction lit. Discover snacks and desserts that will help make the low carb lifestyle easy.Take control of your health and the related costs to you and the country. Feel better, look better and live longer with low carb success.

Low carb from a Certified Nutritionists point of view
Help for overweight kids and adults
Control appetite and cravings
Reduce inflammation
Reverse Type II Diabetes and heart disease
Reduce arthritis pain
Eliminate Acid Reflux and manage stress
Improve Premenstrual and Menopausal symptomsWritten by two people who enjoy their health and love to eat.

The data presented by IDF at the American Diabetes Association shows more than seven fold rise in incidence of diabetes in the last 20 years - from 30 million cases to 230 million. The number is projected to go up to 350 million in the next 20years. The situation is alarming and needs to be tackled on war footing. China and India have estimated 39 and 30 million cases respectively and USA 21 million cases of type 2 diabetes. (HT - June 13, 2006). This book details some measures for prevention of diabetes. Measures to prevent complications and avoid mobility and mortality are describes.

Updated to report on important breakthroughs in diabetes research and armed with the latest information about diet and drugs, this guide focuses on the everyday concerns of diabetics, teaching them how to balance diet, medication, and exercise for optimal health. Focus is provided on new drug delivery methods, including modern inhalers. Filled with illustrations, charts, tables, and worksheets, this is a proven, user-friendly resource for living with diabetes.

Enteroviruses have been examined for their possible role in the etiology of type 1 diabetes for nearly 40 years. It is now evident from studies in several countries that enterovirus infection accompanies or precedes the onset of diabetes in many individuals. These evidences include the isolation of coxsackievirus B4 from the pancreas of a child at diagnosis of type 1 diabetes, several epidemiological and prospective studies showing that some cases of type 1 diabetes are strongly associated with enterovirus infections, seasonal incidence studies, case-control studies that show an increased prevalence and levels of IgM antibodies to enterovirus in newly diagnosed patients. Other evidences involves several case studies in which diabetes develops after an enterovirus infections, increased T cell response to enterovirus antigens in type 1 diabetic patients, suggestions that enterovirus infections during pregnancy might initiate the events leading to childhood diabetes, and a higher frequency of enterovirus RNA in the serum/blood of type 1 diabetic patients at diagnosis. This book Provides a better understanding of enteroviral biology and the potential alternative pathogenic mechanisms through which enteroviruses may cause diabetes.

Until now, no book or long-term research (i.e., nearly forty years) has conclusively demonstrated that diabetes complications can be avoided for such a prolonged period of time.
Diabetes Without ComplicationsQ is the first book written that explores nearly forty years of a person's life with diabetes and how diabetes complications have been completely avoided, including valuable lessons learned over the years. The second half of the book contains information for building a successful diabetes management program.
Diabetes Without ComplicationsQ covers type 1 and type 2 diabetes, pre-diabetes, and preventing diabetes. The book helps build a program to avoid or reduce the risk of getting diabetes complications or delay the progression of existing complications. The book includes the two measurement standards for serum blood glucose levels-(mg/dL) and (mmol/L). Body weights and heights are provided in their metric and non-metric equivalents.
Diabetes Without ComplicationsQ has been peer reviewed by top medical specialists and medical professionals. It was also peer reviewed by persons with diabetes and those whom had no knowledge of diabetes, including a wide variety of educational backgrounds-from high school education only through various college degrees and levels, including Master and PhD. Extensive medical and scientific references are documented throughout the book.
The book includes the author's most recent and comprehensive medical test records-with notations- to help readers understand the basic medical tests that are essential for any successful diabetes management program. Readers can discuss the tests with their physician(s) to determine applicability for theirown diabetes care.
The book also provides valuable information that could help delay the progression of existing complications.
Diabetes Without Complications is a trademark of Diabetes Press, Inc.

The latest guidelines for lasting health from the American Diabetes Association

Completely revised and updated, this essential resource for people with diabetes includes new information on the rise of type 2 diabetes in children, metabolic syndrome, and the most recent recommendations for diet and exercise. It also provides up-to-the-minute findings on the new diabetes drugs on the market and updated lab test and clinical practice guidelines from the American Diabetes Association.

Delicious, healthy holiday dishes that everyone can enjoy

The Diabetes Holiday Cookbook takes the worry out of holiday menu planning and food preparation for people with diabetes and those who love them. Bursting with flavorful recipes for every occasion, this month-by-month guide to healthy holiday cuisine features new and improved fat and sugar substitutes that were not available even a few years ago.

Now you can celebrate New Year’s Day with chocolate "bread" pudding, make Mother’s Day even more special with a delectable seafood frittata, and conjure up a frightening Halloween concoction of tomato soup with black olive eyeballs for your child. Each complete holiday menu includes fully tested recipes and listings of calorie, fat, and sugar content as well as other important nutritional information. In this comprehensive holiday resource, you’ll find:

• More than 100 appetizing recipes for festive holiday dishes
• Complete, easy-to-put-together menus for 21 holiday celebrations
• Creative suggestions for enhancing flavor without adding calories
• Alternative ingredient suggestions for low-sodium and alcohol-free diets
• Helpful notes on holiday traditions and activities

In ambulantenund stationaren Pflegeieinrichtungenist mehr als jeder 4. Bewohner Diabetiker. Viele von ihnensind insulinbehandelt.Die Tendenz ist steigend. Das Pflegepersonal ubernimmt hier einen wichtigen Part in der Betreuung und Therapiebegleitung geriatrischer Patienten mit Diabetes. Die Schulung der Pflegekrafte wahrendder Ausbildung ist unzureichend undviele Aspekte der modernen Diabetologie sind den Pflegenden nicht bekannt.

Dieses Handbuch fur die Praxis und die Fortbildung enthalt alle wichtigen Zusatzinformationen, die Pflegende benotigen: Symptome und Krankheitsbild Diabetes mellitus Typ 2 bei geriatrischen Patienten, Begleit- und Folgeerkrankungen wie z.B.Diabetesbei Demenz, Therapiemoglichkeiten, Pflegemassnahmen, Patientenempowerment, Qualitatsmanagement und Schulung der Mitarbeiter.

Ein Handbuch fur die Pflegepraxis, Fortbildung und alle Mitarbeiter, die altere Menschen mit Diabetes mellitus betreuen und unterstutzen.

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Diabeties is a common disease, with diet playing a major role in its control. Any diet for diabetics usually conjures up a vision of bland, unappetizing food. This book reassures the diabetic that delicious food is certainly not a thing of the past. With a variety of mouth-watering, nutritious and easy-to-make recipes, it is enough to tease the taste buds of every diabetic. The book also gives important information about diabeties, its signs and symptoms, the proportion of carbohydrates, fats and proteins to be taken, precautions and an obesity chart to check the danger level.

A chance to step into your child’s shoes. When your child was diagnosed with diabetes your first priority was probably to learn everything you could about diabetes and how to manage it. Whether your child is a youngster or a teenager, you’ve done your best to help with injections, meals and snacks, and the many other elements of a diabetes management program. But through all this, you may be overlooking the importance of your child’s social and emotional development. Children want to be normal, and diabetes makes them "different." Many well-meaning parents inadvertently focus too much on their child’s diabetes, and not enough on other aspects of their child’s life. This unique book, written by a young woman who was diagnosed with diabetes at age 11, gives you the opportunity to understand and relate to your child’s feelings. Drawing on the author’s own experiences and those of the many children and young adults she’s counseled, this sensitive guide explains:

• How children feel when they’re diagnosed
• Why diabetes is a bigger adjustment for you than for your child
• How to encourage a healthy approach to diabetes
• The importance of diabetes education
• How to make your child’s life as normal as possible
• Dealing with outside forces (school, day care, relatives, etc.)
• Eliminating the power struggle for independence in adolescence

Approaching diabetes from a multidimensional perspective, Evan Soroka links the practices and philosophy of yoga with science and lived experience. In this book, she addresses the major challenges of type 1 and type 2 diabetes, providing descriptive practices including spinal movements, breathing techniques and meditation. By giving yoga therapists and yoga teachers the tools to encourage a positive mindset in the person with diabetes and therefore putting them in charge of their own health, this manual helps to identify what might be out of balance and how to restore it.

The focus of this revised book is to strengthen the diabetes nutrition al management principles that empower dietitians to expand their roles, and to update research and techniques that describe state-of-the-art diabetes management. Pertinent information resulting from advanced gl ucose monitoring practices/techniques and new food ingredients such as artificial sweeteners and fat replacers are discussed.

JoAnna Lund's Healthy Exchanges works because every one of these recipes must, according to JoAnna's four basic rules, be: Low in Fat and Sugar: A diabetic diet demands less sugar, less fat, and lower cholesterol; Easy to Make: If it takes longer to cook than to eat, you won't see it in this book; Made from Ordinary Ingredients: If You can't find it at the local supermarket, you won't find it in this book; As Tasty and Good as it Looks: If a dish doesn't satisfy every sense, the way old family favorites do, it won't get eaten - no matter how healthy it is! The Diabetic's Healthy Exchanges Cookbook features more than 150 kitchen- and family-tested recipes, complete with all diabetic and weight-loss exchanges as well as information on calories and fat content, plenty of helpful hints, sound advice, and a good dose of encouragement.

You can reduce your chances of getting diabetes or its serious complications--even if it runs in your family. This book clearly explains the hereditary transmission of the disease and tells readers how they can reduce the onset or severity of the disease, prevent the consequences of, or even prevent, the disease.

"Unlike most books about diabetes, this book is readable as a story--jampacked with exciting recent information about a disease that afflicts 100 million people." --Leo P. Krall, MD, Joslin Clinic and Harvard Medical School, President of the Diabetes Research and Education Foundation Understanding diabetes is the first step a diabetic patient takes toward living a long, active life. If you or someone close to you has been diagnosed with diabetes, here, in lay terms, is a comprehensive explanation that will help you understand diabetes--and learn to cope with it. Specifically not a how-to guide, Diabetes presents clear, scientific coverage of how the body functions and how diabetes affects its various systems. It candidly addresses many controversies in treatment and discusses important new information on vascular damage caused by diabetes. Drs. Kilo and Williamson clearly and carefully explain:

• Psychological aspects
• Diabetes and men
• Diabetes and women
• Choosing a doctor
• Diet and exercise
• Obesity
• Medication
• Stress
• Complications of diabetes

Essential reading for all diabetes sufferers and those at risk, this guide explains how the disease is completely reversible through nutrition and supplements, even in the late stage Offering a complete action plan for sufferers of type 1 diabetes, type 2 diabetes, and the forerunner of type 2 diabetes, metabolic syndrome, this guide also provides motivating case histories and evidence of support by the latest scientific findings. Nutrition expert Patrick Holford discusses the causes of the current diabetes problem, explains the 10 secrets for preventing and reversing diabetes and metabolic syndrome, and provides an antidiabetes diet, a daily supplement program, and advice on how to undo the damage caused by the disease and diabetes drugs. This easy-to-follow program will help readers regulate out-of-control blood sugar levels safely and effectively, with no dangerous side effects.

The third edition of this important work is a timely update to the comprehensive textbook first published in 2002 and reissued in a second edition in 2010. The past few years have witnessed major developments in our understanding of diabetes and in therapeutic approaches to this disease and its numerous complications. Thus, all chapters have been significantly revised and updated with current evidence and best practices, and four brand new chapters are included, discussing the potential role of vitamin D in the pathogenesis of diabetes, peculiarities of diabetes in the elderly, oral manifestations of diabetes, and the current state of bariatric surgery. Written by an international group of experts and carefully edited by a leading authority on the subject, Principles of Diabetes Mellitus, Third Edition is an invaluable resource for researchers and physicians of all specialties, as well as medical students and investigators of all aspects of diabetes, who deal with an illness that has reached epidemic proportions.

The only book on the market that combines friendliness and visual appeal with complete guidance on managing both type 1 and type 2 diabetes.

If you or a loved one is living with type 1 or type 2 diabetes, you need this friendly guide to managing health, diet, physical activity, and treatment. This book is packed with simple, easy-to-understand explanations of how diabetes works and practical, positive advice for preventing or living with it. Illustrated in full colour throughout, it includes step-by-step illustrated sequences, flowcharts, and diagrams. Routines such as how to monitor and control blood glucose are explained in the clearest possible way. Find out how the types of diabetes differ, what signs to look out for, how to care for children with diabetes, how to reduce the risk of long-term complications, what to do in emergencies, and how to stay motivated and positive.

The Diabetes Handbook will help you make successful lifestyle choices to promote health, be active, eat healthily, and thrive, not just survive.

This book is available as an open access ebook under a CC-BY-NC-ND licence. Through its study of diabetes care in twentieth-century Britain, Managing diabetes, managing medicine offers the first historical monograph to explore how the decision-making and labour of medical professionals became subject to bureaucratic regulation and managerial oversight. Where much existing literature has cast health care management as either a political imposition or an assertion of medical control, this work positions managerial medicine as a co-constructed venture. Although driven by different motives, doctors, nurses, professional bodies, government agencies and international organisations were all integral to the creation of managerial systems, working within a context of considerable professional, political, technological, economic and cultural change. -- .

It is estimated that 86 million adult Americans have prediabetes and with that, a risk of developing T2DM (type 2 diabetes) within one in ten patients. About 29 million people have actual diabetes, most with T2DM. It was estimated in 2012 that about 208,000 people under the age of 20 have diabetes in the United States, but there is little data available on the prevalence of diabetes in the adolescent population. A recent study looking at 12-19 year olds from 2005-2014 found the prevalence of diabetes at 0.8%, with 28.5% undiagnosed and the prevalence of prediabetes 17.7%, more common among boys (22%) than girls (13.2%). With about 9% of the total US population having diabetes, this a public health issue of considerable proportions. In this book, the reader embarks on a journey through the medical history of the discovery and treatment of diabetes mellitus. It is the story of the human mind steadfastly seeking to understand its world a story worth telling again and again that has saved millions of lives from a premature death of misery in the 20th and now 21st century.

Diabetic Nephropathy (DN) is the leading cause to end-stage renal disease all over the world. Unfortunately, no effective treatment is available to stop its progression. So far, many key issues remain unrevealed in relation to its pathogenesis, new forms of therapy, and complication intervention. In this book, the authors aim to provide updated medical knowledge and practical management strategies to medical professionals who are caring for DN patients based on their ample clinical experiences, strong bench and bedside research background, and tight collaboration with experts in other fields caring for common complications in DN. The authors also want to shed light on the work of bench researchers in fields of DN and its complications from a clinical perspective.

This cookbook and part medical reference, begins with information about diabetes, what it is, how to recognize Type 1 and 2 diabetes and what medicines are used to control the symptoms. Combined findings – at once personal and professional, and essential reading that effectively ‘closes the gap’ for families coping with diabetes. This is followed by delicious recipes, Vickie’s meals are simple to shop for, effortless to prepare and, above all, packed with all the essential nutrients growing bodies and minds need for optimal health. Grouped seasonally and covering all days of the week, from Monday through Sunday (and not forgetting, sauces, treats and drinks), Type 1 and Type 2 Diabetes Cookbook offers a wide array of choices for every meal of the day and to satisfy all those hunger pangs in between – a happy solution for both busy parents and even busier kids!

The literature concerning muscle Glycogenoses reflects a world-wide interest which has been greatly intensified, mainly over the last ten years. To a large extent, this renewed interest is due to recent advances in diagnosing and treating the Lysosomal disease named Glycogenosis II or Pompe disease (GSD II). The new therapeutic approaches must induce us to make a great effort in order to better diagnose, treat and follow correctly the patients with Pompe disease. This book is a comprehensive text which covers all of the aspects regarding this disease, from pathogenic to clinical and therapeutic features.