This book is based on the author's personal experience with Type II Diabetes and its effects on her body.
After strictly adhering to the recommended regimen of daily blood draws, medication and extreme dietary adjustments over the course of many years, Leonida Lidman still found herself in great physical and emotional pain.
It was only with the discovery of baby's milk and the solution to the sudden fluctuations of blood glucose that she was able to regain much of the physical energy she enjoyed before diabetes afflicted and tortured her body.
Intermingling personal observations of her ailments with medical information copied verbatim from books and leaflets given to her at medical appointments, the author gives a thorough overview of the definitions, side effects and treatment options involved in dealing with diabetes. The author hopes readers will come away with a firm understanding of the disasters that diabetes can wreck on the human body, why these side effects occur, and with solutions to potentially live pain-free lives.

About the Author:
Mrs. Leonida Lidman received an M.A. in Education from the University of The Philippines and an M.S. in Human Resources Management from the New School for Social Research, New School University, Fifth Avenue, New York City, in 1987.
She also graduated in 2009 with an advanced writing course from The Long Ridge Writers' Group School, Long Ridge, West Redding, Connecticut.
Her work experiences include being a college instructor in the Philippines; Training Supervisor for Comprehensive Community Health Programs at the University of The Philippines, Bay, Los Banos, Laguna. She also served as Commissioner of the Newark Senior Citizens Commission and Program Coordinator for the Office on Aging, Newark Housing Authority, in Newark New Jersey from 1987 to 1989. She was a City Council President's awardee for distinguished community service on behalf of the city's elderly. She has also written various articles and is a published author.
She is also a recipient of U.S. Patent #4,680,179, a fruit-flavored coconut water-based liqueur with no added sugar and no preservatives.
She has also done volunteer work with the Executive Planning Committee of The United Way, Essex County, New Jersey and coordinated the recruitment of retired senior volunteers (RSVP Program) for the New Jersey Department of Community Affairs, Essex County, New Jersey and others.

The cause of diabetes mellitus is metabolic in origin. However, its major clinical manifestations, which result in most of the morbidity and mortality, are a result of its vascular pathology. In fact, the American Heart Association has recently stated that, "from the point of view of cardiovascular medicine, it may be appropriate to say, diabetes is a cardiovascular disease" (1). But diabetic vascular disease is not limited to just the macrovasculature. Diabetes mellitus also affects the microcirculation with devastating results, including nephropathy, neuropathy, and retinopathy. Diabetic nephropathy is the leading cause of end-stage renal disease in the United States, while diabetic retinopathy is the leading cause of new-onset blindness in working-age Americans. The importance of this text on Diabetes and Cardiovascular Disease is evident by the magnitude of the population affected by diabetes mellitus. Over 10 million Americans have been diagnosed with diabetes mellitus, while another 5 million remain undiagnosed. The impact from a public health perspective is huge and increasing. As the population of the United States grows older, more sedentary, and obese, the risk of developing diabetes and its complications will increase. Epidemiological studies have identified diabetes mellitus as a major independent risk factor for cardiovascular disease. Over 65% of patients with diabetes mellitus die from a cardiovascular cause. The prognosis of patients with diabetes mellitus who develop overt clinical cardiovascular disease is much worse than those cardiovascular patients free of diabetes mellitus.

At a time of dramatic increases in the prevalence of obesity, it is appropriate that Type 2 diabetes has received a great deal of attention by the endocrinology community. Clearly, the management of insulin resistance and cardiovascular risk is a critical issue. However, it is important to also acknowledge and address Type 1 diabetes, whose prevalence is also increasing, and whose management remains complex. Currently it is estimated that 10-15% of those with diabetes carry the diagnosis of Type 1 diabetes, and frequently the diagnosis is not straightforward, as many clinicians recognize that more adults previously thought to have Type 2 diabetes actually have late-onset Type 1 diabetes (also termed latent autoimmune diabetes of the adult or LADA). Over the last decade tools for the management of Type 1 diabetes have also evolved; therefore, clinicians now have the opportunity to more closely replicate normal physiologic insulin secretion with either basal-bolus insulin therapy or continuous subcutaneous insulin infusions. While these advancements allow clinicians to manage patients with Type 1 diabetes better, they also add complexity to patient treatment. An updated text to address the concepts behind the recognition of new onset Type 1 diabetes in adults, the ongoing care of adults with established Type 1 diabetes, and future potential therapies and devices is warranted to review these issues for both endocrinologists and primary care providers with an interest in diabetes.
As part of the Oxford American Endocrinology Library, this volume stands as a concise guide in the treatment of Type 1 Diabetes in adults. The authors briefly examine the classification and pathophysiology of Type 1 diabetes (including predication and prevention and LADA) and address management (blood glucose monitoring, insulin therapy, and Continuous Subcutaneous Insulin Infusion) and complications (Hyperglycemia, Retinocpathy, Nephropathy, Neuropathy, etc) of the disease. Finally and perhaps most significantly, the authors consider "special situations" associated with Type 1 Diabetes patients, including inpatient treatment, pancreas and inslet transplantation, and how to treat pregnant and depressed patients and patients with eating disorders.

Over 20 million people in the United States have diabetes, a metabolic disorder characterized by the body's lack of production or ineffective use of insulin, and the rate is on the rise. Diabetes can cause acute, as well as long-term complications when not properly controlled. Some of the complications may include coma, cardiovascular disease, renal failure, blindness, nerve damage, vascular damage, and poor healing which can lead to amputation. Though there is no cure for either Type I or Type II diabetes, ongoing effort to develop new drug and gene therapies continues. In the meantime, the goals of treatment are disease management, prevention of complications, and improved quality of life. The choice of therapeutics varies by diabetes type and may depend on other significant factors. The selected regimen often includes medication, injection therapy, exercise and change in diet.
Over the past few decades, awareness of the importance of early diagnosis and treatment of diabetes has increased significantly. With approximately one-third of those affected by diabetes unaware of their illness, it is critical to make every effort to identify the disease early in its course. The primary care physician is frequently the first to see patients presenting with pre-diabetes and diabetes symptoms. This highly practical volume is specifically designed for primary care physicians and internists on the frontlines of care. It provides a clinically-focused roadmap to providing optimal care for patients with pre-diabetes and diabetes, from the initial patient visit through testing, goal-setting and follow-up care. It offers up-to-date information on diagnosis and treatment options for all types of diabetes, helping to expedite delivery of appropriate care.
Part of the new Oxford American Endocrinology Library, this concise yet comprehensive guide covers current approaches and new developments in the diagnosis, management and treatment of diabetes, including Type I, Type II, and gestational diabetes, as well as additional notes on pre-diabetes. The text covers new and emerging pharmacotherapies and complementary treatment guidelines, as well as valuable guidance on managing the major complications of diabetes. In addition to diet and exercise tips for patients, the guide also provides strategies and tools for inspiring healthier lifestyles and patient compliance to reach health goals.

There is an epidemic sweeping the country. It kills more people than any other disease or any war. Obesity and diabetes are changing the way we look and how our bodies function. We are poisoning our cells so that they cannot communicate with each other effectively. The statistics are well known, and they are only getting worse. So what is really going on? It boils down to something called "insulin resistance." Your body has between 50-100 trillion cells in it. These cells respond to insulin in a variety of ways that are necessary for a healthy, functioning body. When insulin resistance develops, the normal amounts of insulin are not enough. Why does this happen? The membrane, or outer skin, of each cell in our body-no matter what type of cell-are TOILing, that is, the cell membranes are: T-toxic, O-oxidized, I-inflamed, and L-less optimal mitochondrial function The cause of this is an addiction to sugar and processed food. Licking Sweet Death is an indispensible guide to regaining your health and licking your addiction to foods that are poisoning your body for good. Author Hugo Rodier, M.D., is an adjunct professor at the University of Utah College of Health. As a medical doctor, he was inspired to write Licking Sweet Death by his many patients in need of relief from chronic diseases. Several other books, non-fiction and fiction, are in the works. Publisher's website: http://www.strategicpublishinggroup.com/title/LickingSweetDeath.html Author's website: www.hugorodier.com

If you are on a restricted diet due to food allergies or gluten intolerance, you don't have to be deprived of the pleasure of your favorite desserts. Now you can enjoy delicious desserts which are free of your problem foods. With I Love Dessert but NOT Sugar, Wheat, Milk, Gluten, Corn, Soy, Unhealthy Fat... you will rediscover the enjoyment of simple pleasures. This book contains more than 300 easily-made recipes for almost any dessert you might want, all free of sugar, wheat, corn, soy, and unhealthy fats. Most of the recipes are gluten-free; a wide variety of gluten-free grains and grain alternatives is used in addition to rice. The desserts are sweetened with healthy natural sweeteners such as agave, fruit sweeteners, and stevia. Enjoy simple fruit desserts, puddings, cobblers, crisps, pies, cakes, ice creams (including dairy-free), sweet breads and rolls, cookies and confections on your special diet. When your friends or family are having a treat, now you can join in. Don't deprive yourself any more!

Early detection of sub-clinical autonomic dysfunction is of vital importance in patients with diabetes mellitus (DM) for the prevention of subsequent serious adverse consequences. Reduction in heart rate variability (HRV) is now regarded as the earliest indicator of cardiovascular dysregulation in DM. HRV has traditionally been quantified using linear measures, which describe the magnitude of RR interval oscillations, but are insufficient to characterise complex heart rate dynamics. While HRV is mostly mediated by parasympathetic nervous system, beat-to-beat blood pressure recordings may provide information regarding sympathetic activity. A variety of novel measures has been developed to quantify non-linear features of cardiovascular signals, providing information on the complexity of the dynamical system involved in the genesis of these short-term fluctuations. In this book, it is demonstrated that novel non-linear methods are often more sensitive to autonomic dysregulation than linear methods and therefore may improve the diagnostic power of cardiovascular variability analysis for cardiovascular autonomic neuropathy in DM. Our data indicate that cardiovascular dysregulation progresses in relatively short time frames, depending on the history of DM. Further, its progression appears to be associated with glycemic control. Different methods of cardiovascular variability analysis can provide mutually independent information and therefore should be used simultaneously for a comprehensive analysis of autonomic dysfunction to identify patients at risk for autonomic neuropathy.

An up-to-the minute, whole-life guide to living with and managing type 2 diabetes, the fastest-growing form of the disease in the United States and around the world.
With 1.5 million new cases diagnosed each year, diabetes is a certified American epidemica7 percent of the U.S. population will be diagnosed with diabetes in their lives, with type 2 diabetes the fastest-growing form of the disease.
In "Diabetes: The New Type 2," a registered nurse specializing in diabetic ailments and two diabetes educators (two of whom are diabetics themselves) deliver medical and lifestyle advice with good humor, high energy, and straight talk. This update of their classic "Diabetes Type 2 and What to Do" is filled with essential information on the latest developments in leading a healthy, happy life with type 2 diabetes. Learn about the basics of maintaining good physical and emotional health, the most current diabetes studies and information, as well as:
A- Breakthroughs in medication, diet, and exercise to maintain healthy glucose levels
A- Lowering your risk for heart attacks, strokes, and other diabetes-related health conditions
A- Caring for children with type 2 diabetes
A- Diabetes and Alzheimeras, and much more
An invaluable resource, "Diabetes: The New Type 2" is a high- energy, user-friendly approach to one of the most prevalent health issues of our time.

Sugarcoating Diabetes addresses the question of why it is virtually impossible for diabetics to get straightforward, consistent answers to fundamental questions about diet, drugs, and supplements. The problem, as revealed in Sugarcoating Diabetes, is that virtually all of the health information we receive traces its source to competing entities that know little and care less about preventing diabetes or its complications. As the incidence of type 2 diabetes continues to rise to epidemic proportions, food, supplement, and drug companies capitalize on an expanding market by selling us sugar free candies, miracle vitamins, and lifetime supplies of expensive and ineffective drugs. These industries expend hundreds of millions of dollars annually to promote their products leaving no important source of health information untouched.
The facts, culled from courts of law and science, make the open and shut case that we struggle with diabetes because we are grossly misinformed with slogans instead of science. By revealing the scarcely heard scientist's point of view, Sugarcoating Diabetes empowers its readers to successfully control diabetes using the best "sugar-free" information available today. Unlike other diabetes management books that promise "a road to success," Sugarcoating Diabetes illuminates the path by removing blinders.
What makes this book not only credible, but inspiring, is the story of the author's own reversal of a severe type 2 diabetic condition, which offers hope to those struggling with diabetes. This is not a "miracle cure" book; rather it exposes modern snake oil remedies and marketing slogans that don't work and reveals the science-based methods that many useto manage diabetes without medication, supplements, or sugar-free cookies. Based on extensive research of the medical literature, Sugarcoating Diabetes will enlighten health care professionals as well as diabetics.

Eat for health, for healing, for life.

Can something as delicious as a Berry Tart with Cinnamon Oat Crust really help you balance your blood sugar? Believe it or not, medical researchers are making surprising discoveries about the link between diet and disease every day----and Healing Gourmet is dedicated to bringing the latest scientific breakthroughs into your kitchen.

With this complete nutrition guide, you'll learn how to monitor your diabetes and modify your lifestyle with all-natural meal plans and healing foods that you can find in your local supermarket. You'll find important information about metabolic syndrome, insulin resistance, risk factors, inflammation, and other complications. You'll get the skinny on fat and the truth about carbohydrates, and discover a whole arsenal of essential nutrients hidden in everyday foods, herbs, and spices.

With Healing Gourmet, the recipe for good health is simple. Every book in the series includes: Foods to manage illness and foster health Strategies for smart shopping Three weeks of meal plans Fifty easy-to-make and delicious recipes

Healing Gourmet(R)

With a professional team of medical experts, nutritionists, and culinary chefs, Healing Gourmet turns the most up-to-date research into mouthwatering recipes and your kitchen into a healing haven. Visit healinggourmet.com for the latest updates and more disease-beating meal plans!

The first edition of this book gained recognition as the definitive textbook of diabetes epidemiology. The second edition builds on this success, gathering recent information on international trends and data for diabetes mellitus. In particular, the book highlights the dramatic rise of Type 2 diabetes in children, adolescents and the elderly throughout the world.One new section features prevention and screening of both Type1 and Type 2 diabetes. Other new chapters cover the epidemiology of obesity and the impact of nutrition, and review available guidelines for better worldwide glycemic control. Future challenges, including the effects of antipsychotic treatment and HIV infection and therapy on diabetes, are also addressed.All chapters have been completely revised and updated, covering: definitions, classification and risk factors for diabetesnew evidence for screening and prevention of Type 1 and Type 2 diabetesepidemiology of complications and associated risk factorseconomic aspects: the direct and indirect costs of diabetes.

"The Epidemiology of Diabetes Mellitus" fills the need for a current compendium of diabetes epidemiology in the tradition of the first monumental text of the late Kelly West. It is essential reading for general practitioners, diabetologists, clinical endocrinologists, cardiologists, epidemiologists, nurses, dieticians, and other diabetes care providers, as well as health care decision makers.

A candid, provocative, and moving account of one of America's fastest-growing health issues
If you or someone you love has diabetes, you are not alone -- more than twenty million Americans now live with the disease. In Cheating Destiny, the best-selling author James S. Hirsch offers an incisive, sometimes surprising portrait of diabetes in America. Hirsch is intimately familiar with the disease: he has lived with type 1 diabetes for three decades. His brother, Irl, also a diabetic, is one of the country's leading diabetologists. Most poignantly, his son Garrett was diagnosed at age three.
Hirsch draws on his unique expertise to provide an engaging blend of reportage, memoir, history, and advocacy. He offers revealing views of life with diabetes: the urge toward secrecy that many diabetics feel, the everyday psychological and emotional hurdles, and the perseverance -- even heroism -- required for survival. Hirsch takes a look at the science behind the disease and its treatment, and lays bare the impact on our economy, society, and our families. Anyone who lives with diabetes -- or loves a diabetic -- will find this book essential reading.

For the past forty years, the Pima Indians living in the Gila River Indian Community have been among the most consistently studied diabetic populations in the world. But despite many medical advances, the epidemic is continuing and prevalence rates are increasing. Diabetes among the Pima is the first in-depth ethnographic volume to delve into the entire spectrum of causes, perspectives, and conditions that underlie the occurrence of diabetes in this community. Drawing on the narratives of pregnant Pima women and nearly ten years work in this community, this book reveals the Pimas? perceptions and understanding of type 2 and gestational diabetes, and their experience as they live in the midst of a health crisis. Arguing that the prenatal period could offer the best hope for curbing this epidemic, Smith-Morris investigates many core values informing the Pimas experience of diabetes: motherhood, foodways, ethnic identity, exercise, attitude toward health care, and a willingness to seek care. Smith-Morris contrasts gripping first-person narratives with analyses of several political, economic, and biomedical factors that influence diabetes among the Pimas. She also integrates major theoretical explanations for the disease and illuminates the strengths and weaknesses of intervention strategies and treatment. An important contribution to the ongoing struggle to understand and prevent diabetes, this volume will be of special interest to experts in the fields of epidemiology, genetics, public health, and anthropology. "http://www.uapress.arizona.edu/extras/smith-morris/studyguide.php" target=new>Click here for a Facilitator's Guide to Diabetes among the Pima

Insulin pump therapy is now a well-established option for treating diabetes. This method of insulin delivery offers the opportunity for people with diabetes to manage their diabetes confidently and competently to achieve good glycaemic control and a better quality of life. "Using Insulin Pumps in Diabetes" covers all aspects of insulin pump therapy in a clear and informative style, and is an essential guide for all health professionals involved in caring for people with diabetes using insulin pumps.

"Using Insulin Pumps in Diabetes" explores issues such as the advantages and disadvantages of insulin pump therapy; the experiences of insulin pump users, how to set up an insulin pump service, how to set and adjust insulin doses and optimising glycaemic control. It also includes chapters on insulin pumps in pregnancy, and in babies, toddlers and young children.

Dietary sugars and starches are a leading cause of obesity, diabetes and heart disease. Controlling carbohydrate intake offers the best prevention while also helping mood, energy levels, cravings and pain. If you have failed using low carb before, ask yourself why?

By understanding the addictive nature of sugars and starches, you will have the key to beating them. Learn why a low fat, high starch diet works against basic physiology. See what foods and recipes, that you may have considered low carb, are keeping the flame of addiction lit. Discover snacks and desserts that will help make the low carb lifestyle easy.Take control of your health and the related costs to you and the country. Feel better, look better and live longer with low carb success.

Low carb from a Certified Nutritionists point of view
Help for overweight kids and adults
Control appetite and cravings
Reduce inflammation
Reverse Type II Diabetes and heart disease
Reduce arthritis pain
Eliminate Acid Reflux and manage stress
Improve Premenstrual and Menopausal symptomsWritten by two people who enjoy their health and love to eat.

The data presented by IDF at the American Diabetes Association shows more than seven fold rise in incidence of diabetes in the last 20 years - from 30 million cases to 230 million. The number is projected to go up to 350 million in the next 20years. The situation is alarming and needs to be tackled on war footing. China and India have estimated 39 and 30 million cases respectively and USA 21 million cases of type 2 diabetes. (HT - June 13, 2006). This book details some measures for prevention of diabetes. Measures to prevent complications and avoid mobility and mortality are describes.

Until now, no book or long-term research (i.e., nearly forty years) has conclusively demonstrated that diabetes complications can be avoided for such a prolonged period of time.
Diabetes Without ComplicationsQ is the first book written that explores nearly forty years of a person's life with diabetes and how diabetes complications have been completely avoided, including valuable lessons learned over the years. The second half of the book contains information for building a successful diabetes management program.
Diabetes Without ComplicationsQ covers type 1 and type 2 diabetes, pre-diabetes, and preventing diabetes. The book helps build a program to avoid or reduce the risk of getting diabetes complications or delay the progression of existing complications. The book includes the two measurement standards for serum blood glucose levels-(mg/dL) and (mmol/L). Body weights and heights are provided in their metric and non-metric equivalents.
Diabetes Without ComplicationsQ has been peer reviewed by top medical specialists and medical professionals. It was also peer reviewed by persons with diabetes and those whom had no knowledge of diabetes, including a wide variety of educational backgrounds-from high school education only through various college degrees and levels, including Master and PhD. Extensive medical and scientific references are documented throughout the book.
The book includes the author's most recent and comprehensive medical test records-with notations- to help readers understand the basic medical tests that are essential for any successful diabetes management program. Readers can discuss the tests with their physician(s) to determine applicability for theirown diabetes care.
The book also provides valuable information that could help delay the progression of existing complications.
Diabetes Without Complications is a trademark of Diabetes Press, Inc.

Enteroviruses have been examined for their possible role in the etiology of type 1 diabetes for nearly 40 years. It is now evident from studies in several countries that enterovirus infection accompanies or precedes the onset of diabetes in many individuals. These evidences include the isolation of coxsackievirus B4 from the pancreas of a child at diagnosis of type 1 diabetes, several epidemiological and prospective studies showing that some cases of type 1 diabetes are strongly associated with enterovirus infections, seasonal incidence studies, case-control studies that show an increased prevalence and levels of IgM antibodies to enterovirus in newly diagnosed patients. Other evidences involves several case studies in which diabetes develops after an enterovirus infections, increased T cell response to enterovirus antigens in type 1 diabetic patients, suggestions that enterovirus infections during pregnancy might initiate the events leading to childhood diabetes, and a higher frequency of enterovirus RNA in the serum/blood of type 1 diabetic patients at diagnosis. This book Provides a better understanding of enteroviral biology and the potential alternative pathogenic mechanisms through which enteroviruses may cause diabetes.

'Phil Vickery is not only a talented chef, but something rarer still, a sensible and sensitive one.' The Independent Phil Vickery's Diabetes Meal Planner gives anyone living with diabetes the tools to make the right choices and achieve a healthy, balanced lifestyle. The tempting dishes can be enjoyed by the whole family and range from Braised Aubergines with Spiced Butterbeans and Crispy Garlic to Five Vegetable Curry, Spring Braised Chicken with Little Gem, Peas and Beans, Banana, Oat and Peanut Cookie Balls and Plum Compote. All of them are accompanied by nutritional analysis and traffic light labelling that reveals at a glance what you are eating, as well as useful tips about food groups and ingredients.

You can reverse pre-diabetes and type 2 diabetes when you change how you eat International diabetes expert David Cavan has teamed up with food writer and type 1 diabetic Emma Porter to create 100 low-carb, healthy-fat recipes to help reverse type 2 diabetes and prediabetes, and control type 1 diabetes as part of a healthy lifestyle. From simple breakfasts and tasty snacks to indulgent dinners and healthy desserts the authors will help you take control of your health and cook meals the whole family will enjoy. The recipes also help manage type 1 diabetes more effectively. Recipes include: Baked eggs in avocado with roasted fennel and tomatoes One-pan blueberry pancake Roasted aubergine and garlic salad with olive oil, basil and tomato Mexican-style fajitas Nutty mushroom risotto with bacon Slow-roasted salt and pepper pulled pork Orange and almond cake Cherry, chocolate and coconut cream ice lollies

Delicious, healthy holiday dishes that everyone can enjoy

The Diabetes Holiday Cookbook takes the worry out of holiday menu planning and food preparation for people with diabetes and those who love them. Bursting with flavorful recipes for every occasion, this month-by-month guide to healthy holiday cuisine features new and improved fat and sugar substitutes that were not available even a few years ago.

Now you can celebrate New Year’s Day with chocolate "bread" pudding, make Mother’s Day even more special with a delectable seafood frittata, and conjure up a frightening Halloween concoction of tomato soup with black olive eyeballs for your child. Each complete holiday menu includes fully tested recipes and listings of calorie, fat, and sugar content as well as other important nutritional information. In this comprehensive holiday resource, you’ll find:

• More than 100 appetizing recipes for festive holiday dishes
• Complete, easy-to-put-together menus for 21 holiday celebrations
• Creative suggestions for enhancing flavor without adding calories
• Alternative ingredient suggestions for low-sodium and alcohol-free diets
• Helpful notes on holiday traditions and activities

In ambulantenund stationaren Pflegeieinrichtungenist mehr als jeder 4. Bewohner Diabetiker. Viele von ihnensind insulinbehandelt.Die Tendenz ist steigend. Das Pflegepersonal ubernimmt hier einen wichtigen Part in der Betreuung und Therapiebegleitung geriatrischer Patienten mit Diabetes. Die Schulung der Pflegekrafte wahrendder Ausbildung ist unzureichend undviele Aspekte der modernen Diabetologie sind den Pflegenden nicht bekannt.

Dieses Handbuch fur die Praxis und die Fortbildung enthalt alle wichtigen Zusatzinformationen, die Pflegende benotigen: Symptome und Krankheitsbild Diabetes mellitus Typ 2 bei geriatrischen Patienten, Begleit- und Folgeerkrankungen wie z.B.Diabetesbei Demenz, Therapiemoglichkeiten, Pflegemassnahmen, Patientenempowerment, Qualitatsmanagement und Schulung der Mitarbeiter.

Ein Handbuch fur die Pflegepraxis, Fortbildung und alle Mitarbeiter, die altere Menschen mit Diabetes mellitus betreuen und unterstutzen.

"

Diabeties is a common disease, with diet playing a major role in its control. Any diet for diabetics usually conjures up a vision of bland, unappetizing food. This book reassures the diabetic that delicious food is certainly not a thing of the past. With a variety of mouth-watering, nutritious and easy-to-make recipes, it is enough to tease the taste buds of every diabetic. The book also gives important information about diabeties, its signs and symptoms, the proportion of carbohydrates, fats and proteins to be taken, precautions and an obesity chart to check the danger level.