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Books > Science & Mathematics > Biology, life sciences > Zoology & animal sciences > Vertebrates > Fishes (ichthyology)
The first in two decades to exclusively integrate physiological and
biomechanical studies of fish locomotion, feeding and breathing,
making this book both comprehensive and unique. This book reviews
and integrates recent developments in research on fish
biomechanics, with particular emphasis on experimental results
derived from the application of innovative new technologies to this
area of research, such as high-speed video, sonomicrometry and
digital imaging of flow fields. The collective chapters, written by
leaders in the field, provide a multidisciplinary view and
synthesis of the latest information on feeding mechanics, breathing
mechanics, sensory systems, stability and maueverability, skeletal
systems, muscle structure and performance, and hydrodynamics of
steady and burst swimming, including riverine passage of migratory
species.
Return to the River will describe a new ecosystem-based approach to
the restoration of salmon and steelhead populations in the Columbia
River, once one of the most productive river basins for anadromous
salmonids on the west coast of North America. The approach of this
work has broad applicability to all recovery efforts throughout the
northern hemisphere and general applicability to fisheries and
aquatic restoration efforts throughout the world.
Coral Reef Fishes is the successor of "The Ecology of Fishes on
Coral Reefs." This new edition includes provocative reviews
covering the major areas of reef fish ecology. Concerns about the
future health of coral reefs, and recognition that reefs and their
fishes are economically important components of the coastal oceans
of many tropical nations, have led to enormous growth in research
directed at reef fishes. Coral Reef Fishes is much more than a
simple revision of the earlier volume; it is a companion that
supports and extends the earlier work. The included syntheses
provide readers with the current highlights in this exciting
science.
Referred to in the Bible, pictured on the wall-friezes of ancient Egyptian tombs, and a subject of fascination for generations of scientists, the tilapias (Cichlidae: Tilapiini) have featured in the diet and culture of humankind for thousands of years. The present century has seen their spread from Africa throughout the tropics and sub-tropics, largely for food and fisheries purposes. This book attempts to pull together our knowledge of this important group - their biology and fisheries and aquaculture - in a single volume, something that has not been done comprehensively for nearly two decades. A succession of chapters by acknowledged authorities covers evolution, phylogenetic relationships and biogeography, reproductive biology, mating systems and parental care, diet, feeding and digestive physiology, environmental physiology and energetics, the role of tilapias in ecosystems, population dynamics and management, genetics, seed production, nutrition, farming, economics and marketing. The book is aimed at biologists, fisheries scientists, aquaculturists, and all interested in aquatic ecology.
Salvelinus species are one of the most thoroughly studied groups of fishes. Many reasons explain this intense interest in charr biology. Charrs have a Holarctic distribution encompassing many Asian, North American, and European countries and occupy diverse marine and freshwater environments. Furthermore, the current distribution of charr includes areas that were directly influenced by climate and topographic change associated with the many Pleistocene glaciations. Undoubtedly, these conditions have promoted much of the tremendous morphological, ecological, and genetic variability and plasticity within Salvelinus species and they make charr very good models to study evolutionary processes 'in action'. Many charr species also exhibit demographic characteristics such as slow growth, late maturity, and life in extreme environments, that may increase their susceptibility to extinction from habitat changes and overexploitation, especially in depauperate aquatic habitats. This vulnerability makes understanding their biology of great relevance to biodiversity and conservation. Finally, charr are of great cultural, commercial, and recreational significance to many communities, and their intimate linkage with human societies has stimulated much interest in this enigmatic genus. This volume comprises a selection of papers presented at the fourth International Charr Symposium held in Trois-RiviA]res (QuA(c)bec, Canada), from 26 June to 1 July 2000. It includes 31 papers on ecological interactions and behaviour, trophic polymorphism, movement and migration, ecophysiology and evolutionary genetics, ecological parasitology, environmental stress and conservation. These studies cannot cover all recentdevelopments in the ecology, behaviour and conservation of Salvelinus species, but collecting them into a special volume should bring attention to current research on this important genus and stimulate further work on Salvelinus species.
This completey revised and updated edition of Bacterial Fish Pathogens is a comprehensive discussion of the biological aspects of the bacterial taxa which cause disease in fish. Since the 3rd edition was published in 1999, much has changed in the control of disease of farmes and wild fish. New pathogens such as Pasteurella skyensis have been described, and antimicrobial compounds for the control of disease have been replaced by alternative methods, such as probiotics. Consideration is given to all the bacterial taxa which have at some time been reported as fish pathogens, whether they are secondary invaders of already damaged tissues or serious, primary pathogens.
Shark conservation and management is often hindered by a lack of basic biological information for most species. An understanding of the age structure and growth dynamics of a population is important for effective conservation and management because this information is often utilized for determination of natural mortality and longevity. Ultimately age and growth information is used for calculation of vital rates in population models. Over the last few years there have been advances in the quantitative study of age and growth of chondrichthyan fishes. Novel approaches to ageing of various chondrichthyan fishes continue to arise. This volume is a collection of papers on several of these topics that include new hard parts (e.g. caudal thorns) for assessments of age, new techniques for validation (e.g. bomb radiocarbon) and reexaminations of previous age and growth models.
Aquaculture is rapidly becoming a major source of fish protein used to meet the nutritional needs of humans. As the aquaculture industry grows, exposure of farmed fish to environmental contaminants, and the need for chemical therapeutic agents for fish, will increase. This book is designed to bring together authorities worldwide on the regulation of environmental contaminants and food chemicals and researchers investigating the metabolism and disposition of foreign chemicals (xenobiotics) in fish species.
Teleost fishes account for nearly half of all known vertebrate species. They have representatives in virtually all aquatic systems and an enormous variety in the ways they live. Moreover, teleost fishes support subsistence and commercial fisheries and aquaculture systems throughout the world. The second edition of this highly respected book retains the aims and structure of the first edition, emphasizing the responses of individual fish to their environment and the consequences of these responses for the population and community to which the individuals belong. Fully updated and rewritten, this new edition of Ecology of Teleost Fishes offers a thorough and integrated approach to the area and is essential reading for all students of fish biology and ecology, fisheries science and aquaculture. Fish biologists, fisheries scientists, ecologists and researchers in fish population studies, genetics and aquaculture will also find this book to be an invaluable reference source.
This book documents the current state of research by Chinese scientists on fish biology and fisheries and brings together manuscripts by authors from research institutions, universities and government agencies. There are papers on aquaculture, life history, genetics, marine and freshwater biology, conservation, physiology, new species descriptions, and truly amazing hypogean fishes. The information on these remarkable cave species shows how much we have yet to learn from that incredible fauna. There are papers dealing with some of the largest fishes and some of the smallest cave species. There are papers dealing with some of the most traditional forms of aquaculture and others with the most modern molecular techniques. The volume includes papers on critically threatened native fishes as well as the most common food species, such as grass carp (Ctenopharyngodon idella). The information on rare and threatened species shows how China is dealing with their endangered fishes. The information on their carp species will be invaluable to those in other countries who will either take advantage of the productive carp species in aquaculture or try to manage them as invasive species outside China. For the first time we bring together a complete overview of the state of fisheries research in China.
Comprising by far the largest and most diverse group of
vertebrates, fishes occupy a broad swathe of habitats ranging from
the deepest ocean abyss to the highest mountain lakes. Such
incredible ecological diversity and the resultant variety in
lifestyle, anatomy, physiology and behavior, make unraveling the
evolutionary history of fishes a daunting task. The successor of a
classic volume by the same title, Interrelationships of Fishes,
provides the latest in the "state of the art" of systematics and
classification for many of the major groups of fishes. In providing
a sound phylogenetic framework from leading authorities in the
field, this book is an indispensable reference for a broad range of
biologists, especially students of fish behavior, anatomy,
physiology, molecular biology, genetics and ecology--in fact,
anyone who wishes to interpret their work on fishes in an
evolutionary context.
Many of the processes influencing recruitment to an adult fish population or entry into a fishery occur very early in life. The variations in life histories and behaviours of young fish and the selective processes operating on this variation ultimately determine the identities and abundance of survivors. This important volume brings together contributions from many of the world's leading researchers from the field of fish ecology. The book focuses on three major themes of pressing importance in the analysis of the role that the early life history of fishes plays in the number and quality of recruits: the selective processes at play in their early life history; the contributions of early life history to the understanding of recruitment.
Vertebrate embryos develop from a single cell via a complex succession of cell divisions, movements and inductive interactions. The zebrafish, Danio rerio, emerged in recent years as an excellent system in which to study genetic underpinnings of normal human development and its pathologies. Large-scale genetic screens identified thousands of mutant variants that allow in vivo dissection of developmental processes at single cell and molecular resolution. This book provides the first comprehensive overview of zebrafish embryogenesis: formation and patterning of germ layers, gastrulation movements, and aspects of organogenesis, including formation of somites, cardiovascular system, pronephros and eyes.
Fish Nutrition, Fourth Edition is an up-to-date, authoritative presentation of all key elements of the nutrition of fish and crustaceans. As aquaculture is rapidly expanding, more than 200 herbivorous and carnivorous species occupy a diverse range of ecological niches, and have therefore evolved to utilize a wide array of food sources. This new edition highlights these differences and covers the complexity and challenges associated with fish nutrition, addressing nutrient requirements to produce high-quality, healthful and sustainable resources, the essential nutrients for fish species, including proteins and amino acids, vitamins, minerals and essential fatty acids, a feed quality assessment, and fish pathology. Led by a team of international experts, this edition provides readers with new information on the use of high-throughput technologies in fish nutrition research, the role of feeds on the community structure of the microbiome, and advances in essential nutrient requirements.
Sasol First Field Guide to Fishes of Southern Africa is a beginner's guide to the more common fishes of the region, and covers both marine and freshwater species. Full-colour photographs, distribution maps and easy-to-read text will help enthusiasts and budding naturalists to identify the more common fishes in southern Africa, discover where they are found and learn about their unique behaviour, reproduction, conservation status and unusual features. A brief introduction gives context to the topic, outlines points of importance and explains the structure of the book. Sales points: straightforward introductory guide to the region's fishes; suitable for both adult and younger enthusiasts; informative, uncomplicated text written for beginners; useful introductory section; full-colour photographs of each fish; compact enough for ease of use in the field.
Shrimps are subject to great consumer demand in the United States.
However, more than #1 billion worth of shrimp is now imported; more
than twice the amount produced domestically. Domestic shrimp
production, mostly from the trawler fleet in the Gulf of Mexico, is
thought to be at its maximum sustainable yield of 91,000 MT
(heads-off). Increased production of shrimp in the U.S. through
mariculture has been motivated by the increasing demand for this
product.
This book looks in detail at the relationship of fish to the food they eat, their growth and responses to the environment. The book will be of interest to a wide range of fish biologists (including upper level students), particularly those involved with aquaculture, fish feed and the environment.
The deep ocean is home to some of the most unusual of all fishes. This book is the first Fish Physiology volume devoted to these bizarre undersea creatures. Practically every organ system is affected by the constraints imposed by benthic pressure, the absence of light, and the relatively scarce supply of both food and mates. Deep Sea Fishes demonstrates how these fishes living in extremely harsh conditions metabolize, behave, and evolve.
This book evaluates the reputation of the coelacanth, presenting up-to-date accounts of the structure of fossil coelacanths, and suggests a family history to show that there have been subtle but significant changes in coelacanth history.
This book covers in detail the development and use of the electric sense in fishes. Contents include coverage of taxonomy of the species involved, electric organs and electroreception, hormones and behaviour and the role of other sensory systems in conjunction with the electric sense. The book will be of great value to fish biologists, physiologists, evolutionary scientists, animal behaviourists and aquatic scientists.
Experimental approaches to auditory research make use of validated animal models to determine what can be generalized from one species to another. This volume brings together our current understanding of the auditory systems of fish and amphibians. To address broader comparative issues, this book treats both fish and amphibians together, to overcome the differing theoretical and experimental paradigms that underlie most work on these groups. |
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