Do you love living in the city but dream about growing your own wholesome fruit and vegetables? South Africa’s organic gardening guru, Jane Griffiths, shows you just how easy it is to achieve a flourishing food garden, no matter how small your space.

Jane’s Delicious Urban Gardening is packed with inspirational ideas and practical information on all aspects of urban eco living.

In her trademark sensible and easy-to-follow style, Jane provides a wealth of tips and suggestions for:

• growing organic vegetables just about anywhere – from containers to edible walls, from raised beds to rooftops, from community gardens to neglected pavements
• planting and maintaining a space-efficient urban orchard
• converting an existing lawn or tennis court into an instant edible oasis
• keeping urban bees, hens and aquaponic tanks
• harvesting rainwater and recycling grey water
• introducing solar power into your home
• converting a chlorinated swimming pool into a wetland-filtered haven.

Illustrated with hundreds of beautiful colour photographs, Jane’s Delicious Urban Gardening is essential reading for anyone wanting to live a more sustainable, productive and healthy lifestyle in the city.

Enter a world of tents, tea, and terrifically good jam with RHS Great British Village Show. Written by Thane Prince and Matthew Biggs, and with a foreword by Alan Titchmarsh, this is the ultimate illustrated guide to a unique British tradition. Every year, hundreds of country shows and village fairs take place across the UK. Celebrate this tradition and step behind the scenes of the British country show with insider facts and beautiful photographs that show you every aspect of preparing, presenting, and prize-winning on the big day. Discover how judges reach their nail-biting decisions by using official RHS guidelines for over 100 fruit, vegetable, and flower categories. Learn the secrets behind growing perfect produce, preparing show-quality preserves and bakes with tips from the experts. RHS Great British Village Show tells you exactly what the judges are looking for - and what to avoid. Packed with staging tips, expert guides, photo diaries, and prize-winning recipes, RHS Great British Village Show is a unique insider's look behind the scenes of a wonderful British tradition.

The second book by this author. The first was a true life, historical story of a families tragedies and triumphs. This is a romp through Rural England, a land of allotmenteers and would be naughty councillors. Of good triumphing over not so good.

Master the art of edible gardening in the beautiful southwestern United States."Southwest Fruit & Vegetable Gardening" is written exclusively for gardeners who want to grow edibles in Arizona, New Mexico, or Nevada. Author Jacqueline Soule shares her bountiful knowledge of edibles in general and the Southwest region in particular, equipping you with all the information you need to design your edible garden, tend the soil, maintain your plants throughout their life cycles, and--most importantly--harvest the delicious foods they produce. So whether you live in the Tucson suburbs, the New Mexico Bootheel, the Mojave Desert, or anywhere else in the southwestern tri-state area, you'll discover the best fruit and vegetable plants for your garden in this beautiful step-by-step how-to guide . . . and before you know it you'll have delicious fresh fruits and vegetables on your table.

A beginners' guide to growing wild food in pots, making foraging easy.

The Flowerpot Forager details 30 wild edible plants that can be grown at home in containers with as much effort as you'd put into your tending your herb pot from the supermarket, plus a very simple recipe or two on how to use them—think pink clover lemonade, water mint pesto and dandelion salad. Foraging is a perennially aspirational hobby for gardeners and cooks alike, but it's now entering the mainstream; from supermarkets stocking wild garlic to Fever Tree spiking their tonics with elderflower, wild food is everywhere.

Historically, location has hampered the accessibility of foraging—if you don't live near a wood, riverbed or meadow, it can be difficult to find those lusted-after ingredients in cookbooks and on TV shows. But The Flowerpot Forager is here to solve that.

James Gregory, a seedsman from the early 1800, describes and details his methods and experiences of growing onions commercially. The information contained in the book is just as relevant today to gardeners with vegetable plots and allotments, as it was to the commercial growers of the time. His advice on soil types, manure, sowing and planting, hoeing and weeding will help any vegetable grower achieve good crops without the use of modern chemical applications.

In one affordable polytunnel, kitchen-garden guru Joyce Russell shows you how to grow vegetables easily, organically and abundantly so that you have something to eat every month of the year. Whether you are a beginner or more experienced, this comprehensive, practical, month-by-month guide to polytunnel gardening has got everything you need, telling you exactly what to do and when to do it, in order to grow the best fruit and vegetables all-year-round. From preparing the site to making a hotbed, from composts and organic feeds to identifying and coping with pests, plus information on how to get the best from each crop and month-to-month planting plans for year-round growing, The Polytunnel Book provides a wealth of practical tips and techniques as well as celebrating what can be achieved. Illustrated with 300 stunning colour photographs, this practical guide to polytunnels hand guides you through each month of the year, ensuring the best results all year round.

Grow your own citrus and subtropical fruit with help from Meredith Book's "All About Citrus and Subtropical Fruit." From detailed descriptions of over 70 varieties of citrus and 275 varieties of subtropical fruits, you are bound to find the best type for your garden. And don't forget the easy-to-follow care instructions that will ensure a bountiful harvest.

Save vegetable seeds as you harvest so your favorite plants can grow again next season. In this Storey BASICS(R) guide, Fern Marshall Bradley covers everything you need to know to successfully save seeds from 20 popular garden vegetables, including beans, carrots, peas, peppers, and tomatoes. Learn how each plant is pollinated, where to store your collected seeds through the winter, and how to test their replanting viability in the spring. Now you can grow the delicious varieties you love year after year.