Anthropogenic activity has clearly altered the N cycle contributing (among other factors) to climate change. This book aims to provide new biotechnological approach representing innovative strategies to solve specific problems related to the imbalance originating in the N cycle. Aspects such as new conceptions in agriculture, wastewater treatment, and greenhouse gas emissions are discussed in this book with a multidisciplinary vision. A team of international authors with wide experience have contributed up-to-date reviews, highlighting scientific principles and their environmental importance and integrating different biotechnological processes in environmental technology.

The book Extreme Environments: Unique Ecosystems - Amazing Microbes is an attempt to showcase the uniqueness of extremophiles, the largely unexplored group that has the abilities to function in hostile conditions and represent the very ancient life forms that thrived on earth billions of years ago. The book covers a wide range of research achievements in the field of microbiology of extreme environments right from the conventional approaches of cultivation to recently evolved high throughput sequencing technologies. The book provides a broad spectrum of information about the taxonomy, physiology, ecology and biotechnological applications of extremophiles from various extreme environments across the globe.

Food and agriculture is an important component in the development and survival of civilizations. Around half of the world's population and their economies are influenced by agricultural farm production. Plant diseases take as much as a 30 percent toll of the crop harvest if not managed properly and efficiently. Bacterial diseases of crop plants are important in plant disease scenarios worldwide and are observed on all kinds of cultivated and commercial value plants including cereals, pulses, oilseeds, fruits, vegetables, cash crops, plantation crops, spices, ornamentals and flowering plant, forage crop, forest trees, and lawn grasses. Bacterial diseases are widespread and are difficult to identify and to control. Few pesticides are available for use in control, and many plant pathologists are not well trained in the management of bacterial diseases. Bacterial Diseases of Crop Plants offers concise information on bacterial diseases of crops, proving a valuable asset to students, scientists in industry and academia, farmers, extension workers, and those who deal with crops that are vulnerable to bacterial diseases. The book contains 13 chapters featuring bacterial diseases of individual crops and is illustrated with full color photographs throughout providing amazing characterization of the diseases. It also includes information on bacterial diseases that appear on different crops across the continents, thereby making the content of interest to plant pathologists around the world. Bacterial diseases are of great economic concern, and their importance in overall losses caused by various other pathogens, such as fungi and viruses, is often undermined in developing countries.

Woody plants have distinct growth and development habits. Being sessile and perennial species, woody plants are challenged by multiple stresses year-round or facing repeated stress attacks during their lives. A stress challenge in one season may impact the plant performance in other seasons or years; therefore, woody plants must develop specific mechanisms to minimize the damage caused by various stresses. Although all plant species share the basic physiological process, the unique characteristics of woody species in anatomy structure, body size, growth habit, and life expectancy contribute to significant differences in their responses to different environmental stresses compared to herbaceous plants. Written by a group of experts, Stress Physiology of Woody Plants, is comprised of 11 chapters profoundly describing the uniqueness of plant structure, growth and development, photosynthesis and respiration, and growth regulation in woody species. It summarizes findings in the responses of woody plants to major environmental stresses including drought, nutrient deficiency, salinity, low temperature, oxidative stress, heavy metal, and multiple stresses. Features: Provides a comprehensive review of physiological and molecular aspects of woody plants responding to some major environmental stresses. Bridges the gap between woody and herbaceous species in the field of general physiology and stress physiology. Describes the uniqueness of woody plants in plant structure, growth and development, photosynthesis and respiration, and growth regulation. Summarizes physiological and molecular responses to the environmental stresses in woody plants. This book serves as a textbook and major reference by students and researchers of plant physiology, horticulture, forestry, and plant molecular biology and teaches a better understanding of the mechanisms of plant response to individual or combined stresses in woody species.

The main effects of Seaweed extracts (Ascophyllum, Fucus, Sargassum, Saccorhiza, Laminaria, Gelidium and others), when used as agricultural fertilizers, are better seed germination and higher quality fruit production, with longer shelf life; better use of soil nutrients; more productive crops and plants with greater resistance to unfavorable environmental conditions. Algae also have a long history of use as animal feed. They have a highly variable composition depending on the species, collection season and habitat, and on external conditions such as water temperature, light intensity and nutrient concentration in water. In relation to ruminal fermentation, a high variability of the digestibility values was found among seaweed species and cannot be attributed only to the composition of different nutrients of the algae. The role of marine algae for reduction of methane production is discussed with particular emphasis on novel algae-based feed strategies that target minimal methane emissions without affecting the functionality of the microbiota and overall animal productivity. Key Features: Sustainable Agriculture Natural Feeding Nutrients Liquid Seaweed Agricultural Biostimulants Natural Pesticides

Plant diseases are a serious threat to food production. This unique volume provides the fundamental knowledge and practical use of B.subtilis as a promising biocontrol agent. In order to replace chemical pesticides, one possibility is microbial pesticides using safe microbes. Bacillus subtilis is one of several candidates. Screening of the bacterium, the application of plant tests, clarification of its suppressive mechanism to plant pathogens and engineering aspects of suppressive peptides production are presented here. The author illustrates how B. subtilis is far more advantageous than, for example, Pseudomonas in biocontrol and can be considered as an useful candidate. Features: Bacterium B. subtilis suppresses many plant pathogens and is a biocontrol agent to replace chemical pesticides The book presents the bacterium's suppressive mechanism to plant pathogens, and engineering aspects of suppressive peptides production Biological control of plant disease plays an important role in sustainable agricultural production practices and is expected to replace agricultural chemicals

Artemisia annua is a well-known medicinal plant that has been utilized for a number of purposes, including malaria, for centuries. This is the first comprehensive book to cover the importance of Artemisia annua in the global health crisis and in the treatment against diseases. A component and extract, artemisinin, is the source of other derivatives which are also suitable for pharmaceutical use. The present demand for artemisinin far outpaces its supply. Researchers are working globally towards improving artemisinin content in the plant by various means. Artemisia annua: Prospects, Applications and Therapeutic Uses highlights the different approaches, including 'omics', that are being used in current research on this immensely important medicinal plant. Providing comprehensive coverage of the agricultural and pharmaceutical uses of this plant, Artemisia annua will be essential reading for botanists, plant scientists, herbalists, pharmacognosists, pharmacologists and natural product chemists.

Spoil to Soil: Mine Site Rehabilitation and Revegetation presents both fundamental and practical aspects of remediation and revegetation of mine sites. Through three major themes, it examines characterization of mine site spoils; remediation of chemical, physical and biological constraints of mine site spoils, including post mine-site land-use practices; and revegetation of remediated mine site spoils. Each theme includes chapters featuring case studies involving mine sites around the world. The final section focuses specifically on case studies with successful mine site rehabilitation. The book provides a narrative of how inert spoil can be converted to live soil. Instructive illustrations show mine sites before and after rehabilitation. The purpose of this book is to provide students, scientists, and professional personnel in the mining industry sensible, science-based information needed to rehabilitate sustainably areas disturbed by mining activities. This book is suitable for undergraduate and graduate students majoring in environmental, earth, and soil sciences; environmental and soil scientists; and mine site environmental engineers and regulators.

The oil palm is a remarkable crop, producing around 40% of the world's vegetable oil from around 6% of the land devoted to oil crops. Conventional breeding has clearly been the major focus of genetic improvement in this crop. A mix of improved agronomy and management, coupled with breeding selection have quadrupled the oil yield of the crop since breeding began in earnest in the 1920s. However, as for all perennial crops with long breeding cycles, oil palm faces immense challenges in the coming years with increased pressure from population growth, climate change and the need to develop environmentally sustainable oil palm plantations. In Oil Palm: Breeding, Genetics and Genomics, world leading organizations and individuals who have been at the forefront of developments in this crop, provide their insights and experiences of oil palm research, while examining the different challenges that face the future of the oil palm. The editors have all been involved in research and breeding of oil palm for many years and use their knowledge of the crop and their disciplinary expertise to provide context and to introduce the different research topics covered.

This book is designed to introduce the fundamentals of systematics in a simple, concise and balanced manner. The book aims to equip the students with the basics of plant taxonomy and at the same time also update them with the most recent advances in the field of plant systematics. The book has been organized into 21 chapters that introduce and explain different concepts in a stimulating manner. The text is supplemented with relevant illustrations and photographs. Relevant literature has been added to provide a better picture of the most recent updates in the field of plant systematics. Note: T&F does not sell or distribute the Hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka.

This book assesses the Convention on International Trade in Endangered Species of Wild Fauna and Flora (CITES), examining both implementation and compliance. Humans are causing a biodiversity crisis, where 1 million species are facing extinction. Species are dying, in no small part, because they are overexploited, poached and trafficked and CITES is the main international instrument designed to protect traded wildlife. Does the state of the world's species mean CITES is failing? This book explores the implementation of and compliance with CITES by all 183 member countries. It is imperative we know the nature and extent of the implementation of and compliance with CITES legislation in all parties to fully understand the impact of legal and illegal trade on species survival. Through extensive legislative content analysis, a Delphi iterative survey, and semi-structured interviews, this is the first book to share empirical research about CITES implementation and compliance. This book contains a comprehensive analysis of the state of CITES, what is done well, what could be done better, and what the future might bring to try to curtail the slide of the world's wildlife into extinction. By identifying lessons learned in relation to CITES legislation, implementation and compliance this book provides hard evidence to member countries as to how their own practice can be improved. This timely book will be essential reading for students and academics interested in wildlife law, trade and trafficking, green criminology and biodiversity conservation more broadly. It will also be of interest to professionals working in wildlife law enforcement.

Following in the tradition of its predecessor, Crop Responses to Environment, this fully updated and more comprehensive second edition describes aspects of crop responses to environment that are particularly relevant to the development of improved crop cultivars and management methods on a global scale. It includes an extensive discussion of the difficulties in developing agricultural systems that accommodate increasing human needs for agricultural products during the twenty-first century in a sustainable manner. The book features new sections on adaptation to global climate change including adapting to global warming, elevated atmospheric carbon dioxide concentration, and increased flooding and salinity through plant breeding and changes in crop management. Warming effects include stressful effects of heat on pollen development and reduced winter chilling effects on fruit and nut trees. The book examines principles, theories, mathematical models, and experimental observations concerning plant responses to environment that are relevant to the development of improved crop cultivars and management methods. It illustrates the importance of considering emergent plant properties as well as reductionist approaches to understanding plant function and adaptation. Plant physiological and developmental responses to light and temperature, and plant water relations are considered in detail. Dr. Hall also describes climatic zone definitions based on temperature, rainfall, and evaporative demand in relation to plant adaptation and the prediction of crop water use. Irrigation management and crop responses to salinity, flooding and toxic levels of boron and aluminum are considered. Crop responses to pests and diseases as they interact with crop responses to physical and chemical aspects of the environment are examined. The book concludes with analyses illustrating the relevance of crop responses to environment to plant breeding.

Serotonin and Melatonin: Their Functional Role in Plants, Food, Phytomedicine, and Human Health highlights the significance of the plant sources of serotonin and melatonin in the fields of medicine, agriculture, and food science. Over the last few decades, an enormous amount of research data has been generated on these two neurotransmitters/plant signalers. This book covers topics regarding the occurrence of serotonin and melatonin in medicinal plants and food value plants with their implications for human health, the role of serotonin and melatonin in plant growth development, functions of melatonin and serotonin in the environmental adaptation of plants, and the implications of these molecules in human disorders and treatments. This volume should appeal to scientists and other professionals engaged in basic and applied research on the relevance of serotonin and melatonin to plants, animals, and humans. Features Reviews the global scientific literature and the experimental data of the authors on the occurrence of serotonin and melatonin in medicinal and food value plants and its implications for human health Explains in detail the role of serotonin and melatonin in plant growth development Helps in understanding the complex functions of melatonin and serotonin in the environmental adaptation in plants Discusses the importance of the development of transgenic plants with high amounts of serotonin and melatonin. Describes the current understanding of serotonin and melatonin in human disorders, and also their relevance in the treatment of specific health conditions. Written by acknowledged experts from across the world

In this captivating book, artist and avid beachcomber Josie Iselin reveals the unexpected beauty of seaweed. Produced on a flatbed scanner, Iselin’s vibrant portraits of ocean flora reveal the exquisite color and extraordinary forms of more than 200 specimens gathered from tidal pools along the California and Maine coasts. Her engaging text, which accompanies the images, blends personal observation and philosophical musings with scientific fact. Now available in paperback for the first time, An Ocean Garden: The Secret Life of Seaweed is a poetic and compelling tribute to the natural world and the wonder it evokes.

The marine environment accounts for most of the biodiversity on our planet, while offering a huge potential for the benefit and wellbeing of mankind. Its extensive resources already constitute the basis of many economic activities - but many more are expected in coming years. This book covers current knowledge on uses of marine algae to obtain bulk and fine chemicals, coupled with optimization of the underlying production and purification processes. Major gaps and potential opportunities in this field are discussed in a critical manner. The currrent trends pertaining to marine macro- and microalgae are explained in a simple and understandable writing style. This book covers a wide variety of topics, and as such it will be appropriate as both student text and reference for advances researchers in the field.

The term phytomedicine was coined by French physician Henri Leclerc in 1913. Till recently phytomedicine has remained in the background. But due to emerging challenges to the conventional pharmaceutical industry (cost effectiveness and potency of the drugs), phytomedicine has made a dramatic comeback. Phytomedicine has witnessed several changes and several new concepts have been introduced. Phytomedicine, although, a separate discipline, is strongly linked to Phytotherapy and Phytopharmacology. As the title suggests the book is an attempt to bridge the gap between fundamental and emerging concepts in this field of medicine. The book has been divided into two parts. Part A deals with core issues of the phyto-pharmaceutical drug industry. The book begins with an introductory chapter dealing with basic definitions with phytomedicine. Chapters 2-5 narrate emerging subjects such as Phytopharmacovigilance, Phytopharmacoeconomics, Phytopharmacoepidemiology and Phytopharmacogenomics. Chapter 6 discusses ethical issues in phytomedicine. Chapter 7 covers recent advances in drug delivery systems in phytomedicine whereas Chapter 8 is about application of nanotechnology in the field of phytomedicine. The further chapters cover metabolomics, regulatory and legal aspects of the phyto-pharmaceutical drug industry. The chapter on herbal bioavailability enhancing agents is the salient feature of Part-A. Part B is related to applied research in the field of phytomedicine. Experimental findings on phyto-bioactive agents such as withanolides, steroidal alkaloids, phytosteroids and phytocannabinoids have been elaborated. Nine annexures related to herbal drug registration are included.

This book highlights the latest advances in the science and practice of using ecosystem services to inform decisions for economic development in the context of the developing countries. The development of the ecosystem services paradigm has enhanced our understanding of natural capital as an indispensable form of capital asset along with produced and human capital. This book addresses what could be the possible pathways to mainstream natural capital assets into development policies and what is currently known about the economic values of ecosystem services. A series of innovative tools to help policy makers and planners account for natural capital and ecosystem services in sectoral and macroeconomic policies have been explored and their application at the national and regional scale has been demonstrated. Several detailed case studies are presented in which the understanding of ecosystem services values has successfully informed decisions, including examples from Chile, South Africa, Tanzania, Trinidad and Tobago, Vietnam and the Aral Sea in Central Asia. These provide the critically important insights, lessons learned and means and mechanisms for policy makers to incentivize protection and discourage degradation of ecosystems and the services they provide. Mainstreaming Natural Capital and Ecosystem Services into Development Policy is designed to help decision makers at all levels, including governments, businesses, multilevel development banks and individuals to integrate ecosystems and their services into their decision making.

Plant physiology is now considered as an essential ingredient for improving crop productivity, a continuing necessity with today's ever-increasing world population. This new volume provides an understanding of the physiological basis of the various plant processes and their underlying mechanisms under fluctuating environments, which is of great importance for sustainable crop production. Further advances in cellular and molecular biology hold promise to modify physiological processes, thereby improving the quality and quantity of major food crops and ensuring stability in yield of the produce even under severe abiotic stress. This book covers the latest information on the physiological basis of plant productivity, including abiotic stress adaptation and management, plant nutrition, climate change and plant productivity, transgenic and functional genomics, and plant growth regulators and their applications. The chapters in this volume tackle some of these key issues of sustainable plant production and evolve future strategies in overcoming challenges faced by the agricultural sector as a whole. The topics covered in this book presents important from research reputed scientists. This volume is a rich source of information in one place. It will be a useful resource for researchers and extension workers involved in plant physiology and related disciplines. Key features: Provide the latest information on developments in plant physiology Covers abiotic and biotic stress on economically important crop species Presents a detailed collection of biotechnological approaches in plant physiology Covers plant growth regulators, secondary metabolites, germination, crop growth and development of different crop species Provides research from experts at internationally renowned institutes

This book discusses theoretical approaches to the taxonomy of biological systems and theory and mathematical approaches to the problem of plant diversity, cultivation, and the environment. Particular attention is given to theoretical and practical problems of soil and the environmental sustainability of phytocoenosis, with the goal to enhance the productivity of agricultural crops: cereals, legumes, vegetables, and fruit. Providing valuable information on the distribution of chemical elements in the soil-plant system and on the migration of chemical elements in the food chain, this book looks at the composition of the soil and the distribution of elements in the soil-plant system that are manifested as adaptations of plant organism to environmental conditions. With chapters written by acknowledged scientists in the field of genetics, plant selection, ecology, and agro-economy, the book attempts, in many cases, to find consensus between the need to address ways to decrease the excess load on the environment and the need to provide adequately for the human population in agro-developed countries. This book also presents precision farming techniques, including the introduction of differentiated agrochemicals and considering variability of soil fertility and crop conditions. An important element for the conservation and adaptation of plant organism to environmental conditions is the use of physiologically active compounds.

Ecological and genetic control of plant resistance to unfavorable environmental influences is being carried out all over the world, and new varieties and hybrids of plants are being created, resulting in rich, new information and innovative new methods of cultivation. This new volume, Temperate Horticulture for Sustainable Development and Environment: Ecological Aspects, explores the vast biotic diversity in horticulture, with a focus on sustainable development in today's deteriorating environment. The book offers new technologies for a wide range of horticultural crops, including vegetables, fruit, berries, and flowers. The information presented here is the result of original experiments and study of leading specialists in horticulture, plant breeding, and related areas. Part 1, Innovation in the Field of Vegetable Growing, looks at several completely new methods for increasing the yield of potatoes and cucumbers. The second part. The Arctic Berries: Ecology and Biochemistry presents an abundance of data on the phytocenotic properties of wild-growing and cultivated berry plants and of arctic raspberry and blueberry in natural populations of taiga zones. The authors studied berry crops, cranberry, Arctic bramble, blueberry, Arctic raspberry, cowberry, growing on the boggy soil and peatlands in taiga zones. Part 3, Decorative Plants: Breeding and Biochemistry, provides an overview of winter garden plants and their successful cultivation, looks at the range of resistance to salinization and other stresses of ornamental plants growing, and presents a biochemical analysis of biological active compounds and antioxidants among various species of the genus Aloe. Part 4, on Fruit Growing and Breeding, reviews various technologies for the cultivation of various fruits and presents an overview of data on breeding rare fruit crop. This volume will be useful for the scientific community, ecologists, geneticists, breeders, and industry professionals interested in using science to implement practical applications in production of fruits, vegetables, and flowers.

This title includes a number of Open Access chapters. Earth science is a broad field of study that encompasses many different disciplines, including meteorology, climatology, and geology. The importance of the earth sciences-in predicting weather and climate, tracking pollution, drilling for petroleum, evaluating soil, and monitoring ground water-is paramount in modern society. This new work covers a broad selection of topics, including use of satellite remote sensing to track pollution and weather patterns, monitoring for pre-earthquake signals, using earthquakes to uncover new information about the earth, desalination of ground water, predicting deforestation, and much more.

This title includes a number of Open Access chapters. The field of plant physiology includes the study of all chemical and physical processes of plants, from the molecular-level interactions of photosynthesis and the diffusion of water, minerals, and nutrients within the plant, to the larger-scale processes of plant growth, dormancy and reproduction. This new book covers a broad array of topics within the field. Plant Physiology focuses on the study of the internal activities of plants, including research into the molecular interactions of photosynthesis and the internal diffusion of water, minerals, and nutrients. Also included are investigations into the processes of plant development, seasonality, dormancy, and reproductive control. The chapters focus on various aspects of plant physiology, including phytochemistry; interactions within a plant between cells, issues, and organs; ways in which plants regulate their internal functions; and how plants respond to conditions and variations within the environment. Given the environmental crises brought about by pollution and climate change, this is a particularly vital area of study, since stress from water loss, changes in air chemistry, or crowding by other plants can lead to changes in the way a plant function. Readers of this book will gain the information they need to stay current with the latest research being done in this essential field of study.

This title includes a number of Open Access chapters. In order to function and survive, plants produce a wide array of chemical compounds not found in other organisms. Photosynthesis requires a large array of pigments, enzymes, and other compounds to function, and these chemicals have multiple practical uses in the human world as well, with applications to agriculture, forestry, and horticulture. This book presents an important collection of research and studies on the physiology of photosynthesis.

This title includes a number of Open Access chapters. This volume includes the latest research into the diseases that affect non-vascular plants. The chapters bring to light the most recent studies of pathogen identification, disease etiology, disease cycles, economic impact, plant disease epidemiology, plant disease resistance, how plant diseases affect humans and animals, pathosystem genetics, and management of plant diseases. The information provided here helps readers to stay current with this field's ongoing research and ever-developing knowledge base.

With contributions from leading scientists in agricultural biology and young researchers, this book examines the ecological consequences that sometimes arise with various methods of increasing crop productivity. It also presents agroecological approaches to crop improvement and productivity from several perspectives, examines alternative energy sources, and discusses other problems related to sustainable agriculture.