Have you ever sat and watched a plant? The very idea itself might seem strange. We like to watch things that move, that do something. But in fact, plants are doing a great deal too - plants behave, as animals do - they are just doing it on a very different timescale. They cannot move about freely like animals do, so they grow into space instead and make new chemicals to interact with the species around them. Not only that, but what causes them to do these things, what drives this behaviour, is far more similar than we humans, with our speedy, animal-centric perceptions, have always assumed. If we learn to look differently, we might be amazed at what we find.

We are dismantling the traditional hierarchies of nature: we are becoming increasingly aware of the interior lives of other species and how much we share with them. We are also coming to understand that there are many more ways to be intelligent than we have previously believed. We can't see ourselves as the only, privileged intelligent life on Earth any more. And if we are to save the global biome, we must not.

PLANTA SAPIENS opens up the plant kingdom like never before and will transform how you view other forms of life, to see plants as allies in tackling global problems rather than as mere resources; as teachers from whom we can learn about our own minds.

An entertaining and enthralling collection of myths, tales and traditions surrounding our trees, woodlands and forests from around the world.From the dark, gnarled woodlands of the north, to the humid jungles of the southern lands, trees have captured humanity's imagination for millennia. Filled with primal gods and goddesses, dryads and the fairy tales of old, the forests still beckon to us, offering sanctuary, mystery and more than a little mischievous trickery. From insatiable cannibalistic children hewn from logs, to lumberjack lore, and the spine-chilling legend of Bloody Mary, there is much to be found between the branches. Come into the trees; witches, seductive spirits and big, bad wolves await you.With this book, Folklore Thursday aim to encourage a sense of belonging across all cultures by showing how much we all have in common.

Take a stroll to discover the ingredients for a wild apple tarte tatin. Turn the lilac bush found in a vacant lot into a delicious, delicately flavoured jelly for your morning pastry. Your city is full of wild food, you just need to know where to find it. In this stylish, scrumptious guide to wildcrafting in the city you'll learn how to find, identify, harvest, and cook with 50 common wild plants, such as chickweed, dandelion, echinacea, honeysuckle, red clover, and pine. Urban Foraging, by expert forager Lisa M. Rose, shares all the basics necessary for successful foraging: clear photos that help identification during harvest, tips for ethical and safe gathering, details on culinary uses, and simple recipes will help you make truly fresh, nutritious meals.

Ever since the first human settlements 10,000 years ago, weeds have dogged our footsteps. They are there as the punishment of 'thorns and thistles' in Genesis and , two millennia later, as a symbol of Flanders Field. They are civilisations' familiars, invading farmland and building-sites, war-zones and flower-beds across the globe. Yet living so intimately with us, they have been a blessing too. Weeds were the first crops, the first medicines. Burdock was the inspiration for Velcro. Cow parsley has become the fashionable adornment of Spring weddings. Weaving together the insights of botanists, gardeners, artists and poets with his own life-long fascination, Richard Mabey examines how we have tried to define them, explain their persistence, and draw moral lessons from them. One persons weed is another's wild beauty.

This is a book that will be a great comfort to those who need it' Sarah Perry, author of The Essex Serpent and Melmoth 'Unforgettable, necessary. This beautiful book is a map, compass and ration of courage for anyone arrived in the landscape of sudden loss. Full of love and learning' Tanya Shadrick In 2017, Sophie Pierce's life changed forever when her twenty-year-old son Felix died suddenly and unexpectedly. Thrown into an unimaginable new reality, she had to find a way to survive. By writing letters to Felix - composed during walks and swims taken close to his burial place by the River Dart - Sophie gradually learned how to live in the landscape of sudden loss, navigating the weather and tides of grief. The Green Hill collects these letters alongside Sophie's account of the years following Felix's death, into which she weaves poignant memories of his life. What results is a deeply moving, beautifully captured record of how - amid the rivers and rocks of Dartmoor, and in the sea off the South Devon coast - Sophie was able to hold on to and nurture her bond with Felix, both in her mind and through a physical engagement with the landscape: actively mourning, rather than grieving. This book is a celebration of the natural world and the role it plays in our lives and relationships, as well as an examination of how beauty, a sense of place and the passing seasons can help us contend with our own mortality. Above all, The Green Hill is one woman's story of navigating through trauma and loss, and towards a fragile, complicated kind of joy.

Throughout history flowers have been an integral part of human survival and culture - as food, for medicine, to express feelings, as symbols, to commemorate and celebrate, and to decorate. Their shapes, colours, scents and textures have always attracted us, as they do animals and insects. Flowers are used as luxury spices (saffron), and as colouring and flavouring agents - marigolds fed to chickens make eggs more yellow and lavender was Elizabeth I's favourite flavour of jam. Flowers are full of symbolic meaning: violets represent modesty, daises purity and daffodils unrequited love. And they have always played an important role in culture through myths and legends, literature and the decorative arts. This delightful new book brings together 100 of the world's flowers to tell their remarkable stories. Each flower is richly illustrated in colour and accompanied by facts about each species and what role it has played in our culture and history.

'My favourite book of the year' - Kate Humble, Radio Times 'This is a book for literary connoisseurs, fact-lovers and environmentalists. In short, it is a book about trees and people, for everyone.' - BBC Countryfile 'Eclectic, brilliant and beautifully written, David Haskell reboots our aromatic memory reminding us of how our lives are intertwined with the wonder of trees. A treat not to be sneezed at.' - Sir Peter Crane, FRS 'Thirteen Ways to Smell a Tree is a transportive olfactory journey through the forest that sets the sense tingling. Every chapter summons a new aroma: leaf litter and woodsmoke, pine resin and tannin, quinine and bay leaf - life in all its glorious complexity. David George Haskell is a knowledgeable, witty and erudite companion, who takes us by the hand and leads us through the world, reminding us to breathe it all in. This book is a breath of fresh air.' - Cal Flyn, author of Islands of Abandonment Thirteen Ways to Smell a Tree takes you on a journey to connect with trees through the sense most aligned to our emotions and memories. Thirteen essays are included that explore the evocative scents of trees, from the smell of a book just printed as you first open its pages, to the calming scent of Linden blossom, to the ingredients of a particularly good gin & tonic: In your hand: a highball glass, beaded with cool moisture. In your nose: the aromatic embodiment of globalized trade. The spikey, herbal odour of European juniper berries. A tang of lime juice from a tree descended from wild progenitors in the foothills of the Himalayas. Bitter quinine, from the bark of the South American cinchona tree, spritzed into your nostrils by the pop of sparkling tonic water. Take a sip, feel the aroma and taste three continents converge. Each essay also contains a practice the reader is invited to experience. For example, taking a tree inventory of your own home, appreciating just how many things around us came from trees. And if you've ever hugged a tree when no one was looking, try breathing in the scents of different trees that live near you, the smell of pine after the rain, the refreshing, mind-clearing scent of a eucalyptus leaf crushed in your hand. Thirteen Ways to Smell a Tree also contains everyday practices the reader is invited to experience. For example, taking a tree inventory of your own home, appreciating just how many things around us came from trees. And if you've ever hugged a tree when no one was looking, try breathing in the scents of different trees that live near you, the smell of pine after the rain, the refreshing, mind-clearing scent of a eucalyptus leaf crushed in your hand.

'He writes so engagingly that it's hard to imagine that actual foraging can be more attractive than reading his accounts of it. ...[This book] is a treasure. It is beautifully produced, designed and illustrated.' - John Carey, The Sunday Times Shortlisted for the Andre Simon Food and Drink Book Awards for 2019 Look out of your window, walk down a country path or go to the beach in Great Britain, and you are sure to see many wild species that you can take home and eat. From dandelions in spring to sloe berries in autumn, via wild garlic, samphire, chanterelles and even grasshoppers, our countryside is full of edible delights in any season. John Wright is the country's foremost expert in foraging and brings decades of experience, including as forager at the River Cottage, to this seasonal guide. Month by month, he shows us what species can be found and where, how to identify them, and how to store, use and cook them. You'll learn the stories behind the Latin names, the best way to tap a Birch tree, and how to fry an ant, make rosehip syrup and cook a hop omelette. Fully illustrated throughout, with tips on kit, conservation advice and what to avoid, this is an indispensable guide for everyone interested in wild food, whether you want to explore the great outdoors, or are happiest foraging from your armchair.

The Complete Language of Flowers is a comprehensive encyclopedia providing the meanings, powers, facts, and folklore for over 1,001 flower species. Now in a pocket-size edition for easy, on-the-go reference. Along with a beautiful visual depiction, each entry provides the flower's scientific and common names, characteristics, and historic meanings and powers from mythology, medieval legends, folklore, and flower poetry. For centuries, symbolic flower meanings have fascinated readers, writers, poets, and suddenly smitten couples alike. Extremely popular during the Victorian era, these floriographies flourished and versed the public on the hidden meaning of popular flowers such as: Purple Tulip-Eternal love Amaryllis-Adventurousness; Enthusiasm; Passion Daisy-Beauty and innocence; Cheer; Childlike playfulness Sunflower-Ambition; Constancy; Devotion Together with stunning full-color illustrations and two indexes, one for searching by common flower name and the other organized by meaning, this beautiful reference is a must-have for gardeners, florists, and flower enthusiasts. Whether you're looking to arrange the perfectly bespoken wedding bouquet or to understand what the yellow rose you just received from an admirer means (friendship), this updated floriography is a visual delight. Elegantly designed and beautifully illustrated, the Complete Illustrated Encyclopedia series offers comprehensive, display-worthy references on a range of intriguing topics, including birthday astrology, dream interpretation, techniques for harnessing the power of dreams, and the stories behind signs and symbols.

The Book of the Tree is a celebration of trees in art featuring works by some of the world's leading artists, photographers and illustrators.

"The tree which moves some to tears of joy is in the eyes of others only a green thing that stands in the way." William Blake

From stately old oaks to beautiful forests and woods, trees have provided a source of inspiration for artists throughout history.

This charming gift book presents a selection of some of the most beautiful artworks inspired by trees. Interspersed throughout the illustrations are short texts about the artists and their interest in particular trees, from Egon Shiele's delicate watercolours of chestnut trees, to Rousseau's exotic forests, Claire Cansick's vivid woodlands and Hockney's tree-lined groves.

The Book of the Tree presents a wonderful collection of arboreal art that revels in the enduring beauty of our trees, woodlands and forests. It is the perfect gift for art-lovers, tree-lovers and nature-lovers.

Our forests, with their billions of trees, are the backbone of agriculture, the skeleton of lumbering, and the heart of industry. Even now, in spite of their depletion, they are the cream of our natural resources. They furnish wood for the nation, pasture for thousands of cattle and sheep, and water supply for countless cities and farms. They are the dominions of wild life. Millions of birds, game animals, and fish live in the forests and the forest streams. The time is coming when our forests will be the greatest playgrounds of America. It is necessary that we preserve, protect, and expand our timberlands. By so doing we shall provide for the needs of future generations.

Proteas are South Africa’s wildflower celebrities: the King Protea is emblazoned on the National Coat of Arms and gives its name to the country’s cricket team.

A total of 330 protea species are found in the fynbos of the Cape Floristic Region – the botanical treasure house at the southern tip of Africa.

Proteas of the Fynbos features 165 of the region’s more common or showy species, with pointers to many more. Each species account details diagnostic features, flowering times, habitats and distribution, while colour photographs showcase the beauty and diversity of this charismatic plant group.

An informative introduction explores the biology, pollination, origin and conservation status of fynbos proteas, and highlights features to aid identification.

Arranged in groups and subgroups for easy identification, this innovative guide enables flower enthusiasts to confidently identify over half of all fynbos protea species.

These natural history guides have been developed to encourage young people and anyone with a budding interest in natural history to learn about the wonders of southern Africa's fascinating fauna and flora. They are an invaluable resource for the beginner, providing information at a glance: each of the species presented is described in easy-to-read text, with a photograph and distribution map. A short introduction gives context to the topic.

South Africa has lost 116 indigenous flower species to three extinction categories: 'Extinct', 'Extinct in the Wild' and 'Critically Endangered, Possibly Extinct'. Mindful of the fact that extinctions are mainly due to people, Cape-based photographer Anneke Kearney compiled this photographic record of endangered plants to make people aware of the dire future of our beautiful plants, so that nobody can say, 'I didn't know'. Cape Town has more threatened species than any other area in the country. The most important other hotspots are Coega, Albany, Pondoland, KwaZulu-Natal midlands and Drakensberg, Magaliesberg, Sekhukhuneland-Drakensberg and Barberton. Renowned botanist and conservation campaigner, Dr Tony Rebelo, says in the Foreword that a call to action is not just for us. "It is for our children. It is not just for esoteric and idealist reasons. Thousands of visitors come ... every year just for the biodiversity. Hundreds of thousands more have it as one of the reasons for their visit. Our health, our relaxation, our existence is enhanced by living in a biodiversity showcase. The Littlest Kingdom on earth must retain its splendour ... there is space for everyone, including the biodiversity that occurs nowhere else on earth. This book with its spectacular photographs of rare and little seen plants, is sure to make a huge contribution to raising awareness of and spreading critical information on our indigenous flora.

Of course, we are entirely dependent on plants for our food and the air we breathe, but did you know that 5,000 mature English oak trees were used in the construction of Admiral Nelson's flagship HMS Victory, or that sweet peas were involved in the birth of the science of genetics? King Cotton was the driver of the slave trade, which was the first domino to fall in the American Revolution, and cotton was also the catalyst for the Industrial Revolution. These, and many other extraordinary facts in Fifty Plants that Changed the Course of History, highlight the dynamic ways in which plants have influenced human history. This beautifully designed and illustrated volume provides an engaging guide to the fifty key plants that have had the most impact on human history. Packed full of information, the book includes details about the habitat and characteristics of each plant, fact boxes, full colour photographs and lovely botanical illustrations. Weaving together strands of economic, political and agricultural history, each entry is a fascinating look at the most influential plants known to mankind.