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Books > Food & Drink > General cookery > Cookery dishes & courses > General
Create stunning cheese boards and festive snack spreads with this elegantly packaged deck of seasonally inspired food platters. No one can resist a cheese board, especially if it’s seasonally focused and styled to perfection. Get inspired with this deck of 54 beautiful boards and recipes that creatively showcase the flavors and festivities of each season. You’ll find sweet and savory ideas for holidays, game days, special occasions, and everyday get togethers. From a fresh Garden Party Brunch Board for spring to a bountiful Friendsgiving Board for fall, there’s something for every occasion of the year. Go beyond cheese and charcuterie and get the whole family involved to assemble a S’mores Dessert Board or Movie Night Board. Each of the 44 board cards features a beautifully styled platter for inspiration. Flip the card over, and you’ll find an annotated photograph making it easy to “assemble by number,” along with a complete list of the ingredients you’ll need to replicate the board at home. The deck also includes 10 recipe cards for easy-to-make apps and condiments to add homemade touches to your boards. Whether you’re looking for a clever housewarming or shower gift or seeking to elevate your at-home entertaining, this deck is the perfect choice.
Millions of people around the world open Nagi Maehashi's digital
"recipe tin" every day to discover new meals and cooking
inspiration. In RecipeTin Eats Dinner: 150 Recipes for Fast
Everyday Meals, she brings us the ultimate curation of new and
favorite dishes-from comfort food (yes, cheese galore), to fast and
easy food for weeknights, twists on Mexican, French, and Italian
classics, hearty dinner salads, Asian soups and noodles, and more.
Sauces, sides, and sweet endings pair perfectly with dozens of
selections. And the invaluable chapter,"What Do I Do With a Piece
of . . ." makes cooking protein from your fridge-whether it's
chicken, steak, or salmon-effortless. With how-to videos for every
recipe (follow the QR code), gorgeous photography, and readily
available ingredients and instructions written specifically for the
North American kitchen, this is a must-have for everyone from
beginners to expert cooks. After all, we all need dinner!
Get Ready to Grill
Nothing can beat the smoky, charcoal flavor of food cooked on a grill.
When outdoor cooking combined with family and friends and a sunny day
it can't get any better! This delicious collection of recipes provides
all you need for the perfect backyard party!
Features all the classic grilling recipes from burgers and pulled pork
to corn on the cob
Impress your guests with a range of interesting flavors, such as Spicy
Baby Back Ribs and Sticky Bourbon Chicken Wings
Contains recipes for homemade sides, sauces, desserts, and drinks so
you can create a delicious and memorable meal
Packed with tips and guidance on how to get the best out of your
grilling equipment
What must it be like, I wonder, to live in a world where food
appears at the press of a button? How would I spend the hours I now
commit to combing the woods for sustenance if it were so easy to
come by? - Katniss EverdeenThe Hunger Games trilogy captivates its
audience through a storyline dominated by the quest for food, with
the vast culinary disparity between the impoverished districts and
the opulent Capitol taking center stage. Food is both a weapon and
an act of love, and-as in today's world-it is essential to
survival. Fortunately, most of us inhabit a more prosperous world
than the tributes, one where food can appear with the press of a
button or two. THE UNOFFICIAL RECIPES OF THE HUNGER GAMESSavor the
post-apocalyptic world of Panem one dish at a time with The
Unofficial Recipes of The Hunger Games. Offering 187 recipes, this
cookbook serves fans an authentic taste of the Hunger Games
trilogy, whether foraged for in the impoverished District 12 or
devoured at the lavish banquets of the Capitol. Satisfy your
appetite with the recipes savored by the tributes: eo Peeta's Burnt
Raisin Nut Breadeo Orange Chicken in Cream Sauceeo Beloved Lamb
Stew With Dried PlumsConsume the dishes inspired by the trilogy's
heroic characters: eo Creamy Roasted Katniss Soupeo Prim's Birthday
Venison Steakseo Gale's Venison Pot RoastHunt like Katniss and Gale
for adventurous ingredients and create daring dishes: eo Greasy
Sae's Holiday Stuffed Possumeo Hazelle's Authentic Beaver
StewTransport your senses into the world of The Hunger Games,
Catching Fire and Mockingjay, and relish the delicious adventures
of the trilogy over and over again."
Weekends are important, so make yours count by turning mealtimes into
edible adventures.Shake off the week and kick back with a selection of
mind-blowing recipes that will transform your cooking repertoire from
mundane to magic. Make the most of everyday ingredients and look
forward to eating meals you'll never forget.
• More than 90 delicious and decadent recipes
• Features beautiful photography of each recipe
• From Friday night global takeout recipes to Monday morning boosters
Unlike some other reproductions of classic texts (1) We have not
used OCR(Optical Character Recognition), as this leads to bad
quality books with introduced typos. (2) In books where there are
images such as portraits, maps, sketches etc We have endeavoured to
keep the quality of these images, so they represent accurately the
original artefact. Although occasionally there may be certain
imperfections with these old texts, we feel they deserve to be made
available for future generations to enjoy.
Unlike some other reproductions of classic texts (1) We have not
used OCR(Optical Character Recognition), as this leads to bad
quality books with introduced typos. (2) In books where there are
images such as portraits, maps, sketches etc We have endeavoured to
keep the quality of these images, so they represent accurately the
original artefact. Although occasionally there may be certain
imperfections with these old texts, we feel they deserve to be made
available for future generations to enjoy.
Drawn from the author's ongoing column in TrueWest Magazine, this
cookbook combines myths, nostalgia, and legends with usable,
delicious, and fun recipes for use at home or on the trail--all
with a western theme. Readers will be surprised to learn the
stories behind some of their favorite recipes, and they'll find
inspiration from the days of cooking along the trail or in the old
iron cook stove in these dishes interpreted for a modern cook's
kitchen.
Johanne 14 explores the secrets of simple, homecooked meals in South Africa’s townships.
Told through the eyes of award-winning food writer Hope Malau, the book features authentic, traditional dishes cooked with love, and acknowledges the ability of countless unsung kitchen heroes – the mothers, fathers, grandparents and siblings – to make culinary magic with often very little.
It is a vital glimpse into South African township life; moreover, it is a celebration of culture, resilience, human spirit, community and family – through the shared meal.
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