Get Ready to Grill

Nothing can beat the smoky, charcoal flavor of food cooked on a grill. When outdoor cooking combined with family and friends and a sunny day it can't get any better! This delicious collection of recipes provides all you need for the perfect backyard party!

Features all the classic grilling recipes from burgers and pulled pork to corn on the cob

Impress your guests with a range of interesting flavors, such as Spicy Baby Back Ribs and Sticky Bourbon Chicken Wings

Contains recipes for homemade sides, sauces, desserts, and drinks so you can create a delicious and memorable meal

Packed with tips and guidance on how to get the best out of your grilling equipment

This cookbook offers the authority of a professional chef with the accessibility of a home cook, for truly delicious recipes.

John and Lisa love to entertain and they both love to cook. What they enjoy the most is to see other people really enjoy cooking, feeling empowered and confident to just go for it, as much as they do. They understand that busy families need simple recipes for them to succeed in eating nourishing food from scratch, so they’ve collated some of their favourite, super-easy recipes from their ITV show John & Lisa’s Weekend Kitchen for you try at home.

John and Lisa’s Kitchen covers all bases, including chapters on Breads and Brunch, One Pan Wonders, Fakeaways, Speedy Go-tos, Family Favourites, Special Night In dinners and Sweet Treats. Whether you want to rustle up a Veggie Chilli Bake for a midweek meal, make Turkish Eggs with Yoghurt Flatbreads for brunch, impress your weekend guests with Beef Wellington, or do some family baking with Lisa's Favourite Double Chocolate Cake, John and Lisa want to bring love, creativity and inspiration into your kitchen.

Discover 100 delicious, nutritious and convenient recipes for the whole family that are only ever a freezer away.

As a professional chef and busy mum of two, Lou Robbie of @LittleLouCooks knows all about the daily juggle of feeding a family whilst managing a hectic schedule. Her solution? A treasure trove of delicious, homemade recipes that can prepared in advance and frozen, ensuring that wholesome, tasty meals are always within reach.

From hearty breakfasts and satisfying packed lunch ideas to family dinners and better-than-shop-bought treats, including recipes for your air fryer and slow cooker, Make & Freezeprovides you with easy, quick and tasty solutions for every meal of the day.

Featuring a selection of Lou's most popular tried-and-tested recipes, as well as brand new and exclusive content, recipes include:

• Blueberry breakfast bars
• Pesto & cheese pastry scrolls
• Creamy garlic and lemon chicken with buttery mash
• Beef stroganoff cottage pie
• Red pepper and black bean enchiladas
• Beetroot & chocolate traybake
• School morning pancakes

Recipes from an Indian Kitchen cookbook brings you fantastic dishes from across India:

• Stunning color photographs of each finished Indian recipe.
• This comprehensive volume features simple recipes that are easy to follow and deliver delicious, authentic results.
• Glossary of Ingredients: Detailed descriptions of commonly used ingredients.
• The informative introduction provides insight into the tradition of Indian cuisine.
• Recipe introductions give interesting background information and history of recipes, while atmospheric images from across India capture the mood of this beautiful country.
• Basic Recipes: Includes recipes for different pastes, ghee, paneer, and more.
• Raitas, Chutneys, and Pickles: Tips and tricks on how to prepare and when to serve.
• Snacks and Appetizers: From Vegetarian Samosas to Coriander Lamb Kebabs.
• Main Dishes: Delicious recipes to feed your whole family.
• Legumes: Prepare legumes in multiple ways to balance out your whole meal.
• Rice and Breads: Rice is a staple dish in south India and is served at almost every meal.
• Desserts and Drinks: Treat yourself with these authentic desserts.