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Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Preserving
Most fruits and vegetables can be used for preserving, and what
better and more satisfying way to use up home-grown or local
produce than to puree, pickle, bottle or salt it and consume it
throughout the year! There are several different methods of
preserving fruits and vegetables and all give delicious results.
Jams, jellies, fruit butters and curds, bottled fruits, chutneys,
pickles and salted vegetables are all practical and economical ways
to preserve seasonal produce. And you don't need a load of kitchen
gadgets and equipment to get started: a heavy-based pan, a funnel,
a sugar thermometer and a selection of glass storage jars are all
you need.
Brighten your meals with the tasty tang of homemade vinegar. Chef
Bill Collins shows you how to make your own vinegars, including
wine, apple cider, malt, white, and rice vinegars, and then flavor
them with herbs for exactly the taste you want. You'll also learn
how to use your custom-made vinegars in everything from a basic
Italian salad dressing to Asian coleslaw, sweet potato salad,
caponata, sauerbraten, caprese sliders, pickles, chutneys, and even
chocolate chip cookies.
Here is an exceptionally complete guide to making real smoked food
at home that tastes far better than commercially made products.
Learn the secrets of making bacon, ham, pastrami, jerky, sausage,
smoked cheese, smoked salmon and many more delicious smoked foods -
all at home with basic equipment that can either be purchased or
easily made in the workshop following the detailed instructions
provided in this book. The techniques covered here are unique to
the author, covered in no other book. These techniques allow anyone
to make great products with consistently excellent results.
Discover 60 simple and affordable recipes, all with freezer staples
at their heart. Organized by the most familiar frozen ingredients
and with a few fresh additions, you'll find anything from Fish Pie
to Flatbreads and Sweetcorn Fritters to Seafood Gumbo, in this
useful collection of reliable recipes. Foolproof Freezer will be
the go-to favourite for anyone looking for a tasty meal that is no
fuss and easy on the pocket.
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