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Books > Health, Home & Family > Cookery / food & drink etc > Beverages > Alcoholic beverages > Wines
From the foremost master of cheese in the country, Max McCalman,
comes a practical twist on wine and cheese pairings that includes
detailed information about the history, production and unique
flavor of fifty of the world's finest cheeses, as well as the
accompanying information about the best wine varietals and vintages
to pair them with.
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