Progress in the Chemistry of Organic Natural Products 116 (Hardcover, 1st ed. 2021)

This volume describes several highly diverse subjects: Chapter 1 explores marine biodiscovery of the North-eastern Atlantic off the coast of Ireland as a model for best practice in research. The second chapter investigates Brazilian Chemical Ecology and examples of insect-plant communication studies that are mediated by natural products demonstrate the beautiful interconnectedness of species in a biome. Our third chapter comprises the advances in the science of the sesquiterpene quinone, perezone, which in 1852 was the first natural product isolated in crystalline form in the New World. The last two chapters are from a Vietnamese group and the first of these follows the phytochemistry, pharmacology, and ethnomedical uses of the genus Xanthium, which produces interesting sulfur and nitrogen containing natural products. Finally, the genus Desmos is discussed, where an overview of its constituent natural products and their in vitro pharmacological potential is described.

General

Imprint:	Springer Nature Switzerland AG
Country of origin:	Switzerland
Series:	Progress in the Chemistry of Organic Natural Products, 116
Release date:	November 2021
First published:	2021
Editors:	A. Douglas Kinghorn • Heinz Falk • Simon Gibbons • Yoshinori Asakawa • Ji-Kai Liu • Verena M. Dirsch
Dimensions:	235 x 155mm (L x W)
Format:	Hardcover
Pages:	261
Edition:	1st ed. 2021
ISBN-13:	978-3-03-080559-3
Categories:	Books > Medicine > Other branches of medicine > Pharmacology > General Books > Science & Mathematics > Chemistry > Organic chemistry > General Books > Science & Mathematics > Biology, life sciences > Life sciences: general issues > Ecological science, the Biosphere Books > Science & Mathematics > Biology, life sciences > Biochemistry > General Promotions
LSN:	3-03-080559-X
Barcode:	9783030805593

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