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Sustainable Agriculture towards Food Security (Hardcover, 1st ed. 2017) Loot Price: R4,686
Discovery Miles 46 860
You Save: R322 (6%)
Sustainable Agriculture towards Food Security (Hardcover, 1st ed. 2017): Arulbalachandran Dhanarajan

Sustainable Agriculture towards Food Security (Hardcover, 1st ed. 2017)

Arulbalachandran Dhanarajan

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List price R5,008 Loot Price R4,686 Discovery Miles 46 860 | Repayment Terms: R439 pm x 12* You Save R322 (6%)

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World's population is projected to reach 9.7 billion in 2050 and 11.2 billion in 2100. To meet the food demands of the exponentially increasing population, a massive food production is necessary. Agricultural production on land and aquatic systems pose negative impacts on the earth's ecosystems. Combined effects of climate change, land degradation, cropland losses, water scarcity and species infestations are major causes for loss of agricultural yields up to 25%. Therefore, the world needs a paradigm shift in agriculture development for sustainable food production and security through green revolution and eco-friendly approaches. Hence, agriculture practices must be sustained by the ability of farm land to produce food to satisfy human needs indefinitely as well as having sustainable impacts on the broader environment. The real agricultural challenges of the future as well as for today differ according to their geopolitical and socioeconomic contexts. Therefore, sustainable agriculture must be inclusive and have adaptability and flexibility over time to respond to demands for food production. Considering all these points, this book has been prepared to address and insights to generate awareness of food security and focuses on perspectives of sustainable food production and security towards human society. The book facilitates to describes the classical and recent advancement of technologies and strategies by sustainable way through plant and animal origin including, breeding, pest management, tissue culture, transgenic techniques, bio and phytoremediation, environmental stress and resistance, plant growth enhancing microbes, bio-fertilizer and integrated approaches of food nutrition. Chapters provide a new dimension to discuss the issues, challenges and strategies of agricultural sustainability in a comprehensive manner. It aims at educating the students, advanced and budding researchers to develop novel approaches for sustainability with environmentally sound practices.

General

Imprint: Springer Verlag, Singapore
Country of origin: Singapore
Release date: November 2017
First published: 2017
Editors: Arulbalachandran Dhanarajan
Dimensions: 235 x 155mm (L x W)
Format: Hardcover
Pages: 381
Edition: 1st ed. 2017
ISBN-13: 978-981-10-6646-7
Categories: Books > Earth & environment > The environment > Management of land & natural resources
Books > Professional & Technical > Agriculture & farming > Agricultural science
Books > Science & Mathematics > Biology, life sciences > Life sciences: general issues > Ecological science, the Biosphere
Books > Science & Mathematics > Biology, life sciences > Botany & plant sciences > General
Books > Earth & environment > The environment > Pollution & threats to the environment > Global warming
Books > Earth & environment > The environment > Environmental economics > Sustainability
LSN: 981-10-6646-9
Barcode: 9789811066467

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