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Current Developments in Biotechnology and Bioengineering - Current Advances in Solid-State Fermentation (Paperback) Loot Price: R4,088
Discovery Miles 40 880
You Save: R309 (7%)
Current Developments in Biotechnology and Bioengineering - Current Advances in Solid-State Fermentation (Paperback): Ashok...

Current Developments in Biotechnology and Bioengineering - Current Advances in Solid-State Fermentation (Paperback)

Ashok Pandey, Christian Larroche, Carlos Ricardo Soccol

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List price R4,397 Loot Price R4,088 Discovery Miles 40 880 | Repayment Terms: R383 pm x 12* You Save R309 (7%)

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Current Developments in Biotechnology and Bioengineering: Current Advances in Solid-State Fermentation provides knowledge and information on solid-state fermentation involving the basics of microbiology, biochemistry, molecular biology, genetics and principles of genetic engineering, metabolic engineering and biochemical engineering. This volume of the series is on Solid-State fermentation (SSF), which would cover the basic and applied aspects of SSF processes, including engineering aspects such as design of bioreactors in SSF. The book offers a pool of knowledge on biochemical and microbiological aspects as well as chemical and biological engineering aspects of SSF to provide an integrated knowledge and version to the readers.

General

Imprint: Elsevier Science Ltd
Country of origin: United Kingdom
Release date: September 2017
First published: 2018
Editors: Ashok Pandey • Christian Larroche • Carlos Ricardo Soccol
Dimensions: 235 x 191 x 27mm (L x W x T)
Format: Paperback
Pages: 478
ISBN-13: 978-0-444-63990-5
Categories: Books > Medicine > Nursing & ancillary services > Biomedical engineering > General
Books > Professional & Technical > Biochemical engineering > Biotechnology > General
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LSN: 0-444-63990-X
Barcode: 9780444639905

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