Sustainable Agriculture Reviews 27 (Hardcover, 1st ed. 2018)

This book deals with a rapidly growing field aiming at producing food and energy in a sustainable way for humans and their children. It is a discipline that addresses current issues: climate change, increasing food and fuel prices, poor-nation starvation, rich-nation obesity, water pollution, soil erosion, fertility loss, pest control and biodiversity depletion. This series gathers review articles that analyze current agricultural issues and knowledge, then proposes alternative solutions.

General

Imprint:	Springer International Publishing AG
Country of origin:	Switzerland
Series:	Sustainable Agriculture Reviews, 27
Release date:	May 2018
First published:	2018
Editors:	Eric Lichtfouse
Dimensions:	235 x 155mm (L x W)
Format:	Hardcover
Pages:	302
Edition:	1st ed. 2018
ISBN-13:	978-3-319-75189-4
Categories:	Books > Professional & Technical > Agriculture & farming > General Books > Science & Mathematics > Biology, life sciences > Life sciences: general issues > Ecological science, the Biosphere Books > Science & Mathematics > Biology, life sciences > Botany & plant sciences > General Books > Earth & environment > Earth sciences > Geology & the lithosphere > Soil science, sedimentology Books > Earth & environment > The environment > Pollution & threats to the environment > Global warming Books > Earth & environment > The environment > Environmental economics > Sustainability
LSN:	3-319-75189-1
Barcode:	9783319751894

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