Essential Oils: Extraction, Characterization and Applications
covers sixteen essential oils from different herbal and aromatic
plants, including production, composition and extraction techniques
such as distillation, chemistry and properties, characterization
and applications. The book also presents their safety, toxicity and
regulation, alongside trade, storage, stability and transport
concepts. Essential oils in plants, extraction and analysis, and
current trends in the use of essential oils, like aroma therapy,
agro-food and non-food usage are thoroughly explored. Remaining
chapters are dedicated to different essential oils, including
lavender, peppermint, sandalwood, citrus, eucalyptus, tea tree,
clove, ginger, cinnamon, nutmeg, rosewood, juniper and pine,
patchouli, clary, and more. Edited by a global team of experts in
essential oils, this book is designed to be a practical tool for
the many diverse professionals who develop and market essential
oils.
General
Is the information for this product incomplete, wrong or inappropriate?
Let us know about it.
Does this product have an incorrect or missing image?
Send us a new image.
Is this product missing categories?
Add more categories.
Review This Product
No reviews yet - be the first to create one!
Welcome to Loot.co.za!
Sign in / Register |Wishlists & Gift Vouchers |Help | Advanced search
