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Books > Medicine > General issues > Public health & preventive medicine > Personal & public health > Dietetics & nutrition

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Functional Foods of the East (Paperback) Loot Price: R1,868
Discovery Miles 18 680
Functional Foods of the East (Paperback): John Shi, Chi-Tang Ho, Fereidoon Shahidi

Functional Foods of the East (Paperback)

John Shi, Chi-Tang Ho, Fereidoon Shahidi

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Loot Price R1,868 Discovery Miles 18 680 | Repayment Terms: R175 pm x 12*

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Health and healing foods have a long history in the Asian cultures. Those of Eastern culture have long believed that food and medicine are from the same source and can treat illnesses and promote a healthier life. This volume covers certain traditional Asian functional foods, their history, functionality, health benefits, physiological properties, mechanisms of anti-cancer and anti-aging action. In addition, it covers processing technology, storage, material sources, marketing, social, and economical aspects. Expanding on geographical areas covered in previous works, the authors consider foods that originate from all over upper and lower Asian as well as the Middle East.

General

Imprint: Crc Press
Country of origin: United Kingdom
Release date: September 2019
First published: 2010
Editors: John Shi • Chi-Tang Ho • Fereidoon Shahidi
Dimensions: 234 x 156mm (L x W)
Format: Paperback
Pages: 502
ISBN-13: 978-0-367-38349-7
Categories: Books > Medicine > General issues > Public health & preventive medicine > Personal & public health > Dietetics & nutrition
Books > Professional & Technical > Industrial chemistry & manufacturing technologies > Industrial chemistry > Food & beverage technology > General
LSN: 0-367-38349-7
Barcode: 9780367383497

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