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Emerging Postharvest Treatment of Fruits and Vegetables (Paperback)
Loot Price: R2,559
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Emerging Postharvest Treatment of Fruits and Vegetables (Paperback)
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With the increasing need and demand for fresh fruits and
vegetables, the field of postharvest science is continuously
evolving. Endeavors are being made by scientists involved in
postharvest research for maintenance of the quality and safety of
fresh horticultural produce to enhance the postharvest life and to
extend the availability of the produce in both time and space. This
volume, Emerging Postharvest Treatment of Fruits and Vegetables,
addresses the demand for the development and application of
effective technologies for preservation of perishable food
products, particularly fresh fruits and vegetables. It provides an
abundance of up-to-date information about postharvest treatments.
The chapters discuss a number of innovative technologies to prolong
and enhance postharvest fruits and vegetables. This book will be
valuable for those concerned with horticulture and postharvest
technology. It provides essential information for students,
teachers, professors, scientists, and entrepreneurs engaged in
fresh horticultural produce handling related to this field.
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