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The Practice of Graduate Research in Hospitality and Tourism (Hardcover)
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The Practice of Graduate Research in Hospitality and Tourism (Hardcover)
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Improve your hospitality and tourism research abilities with this
impressive collection of research methods The Practice of Graduate
Research in Hospitality and Tourism assists you in gaining insight
into different facets of research design, conceptual development,
research methods, and conclusions drawn from research in
hospitality and tourism. As a professional, researcher, or graduate
student in the hospitality and tourism field, you will benefit from
this collection of chapters that represent examples of research
trials conducted by graduate students in hospitality and tourism
and are selected on the basis of the originality of the
students'concepts, research methods, and interest of the work to
graduate students. This informative volume will provide you and
your students with up-to-date and effective ideas for researching
topics within the field of hospitality. The Practice of Graduate
Research in Hospitality and Tourism is an excellent supplemental
textbook for research methods classes in graduate hospitality and
tourism programs. The wide variety of chapters will stimulate
discussions on research in hospitality and tourism from conceptual,
secondary data, and primary data approaches. Some of the research
articles you will explore in The Practice of Graduate Research in
Hospitality and Tourism are based on different statistical
techniques, research designs, and trends of subjects. Topics
include: selecting service-oriented employees based on
person-organization fit measuring the effectiveness of advertising
on the Internet examining factors that affect food expenditures of
U.S. tourists when they are away from home explaining the
competitive structure of Japanese travelers'overseas destination
plans determining the motivational needs of managers in the on-site
foodservice segment providing adequate education on HIV and AIDS in
the workplace for hospitality managers identifying influential
variables of employee turnover in the food and beverage industryThe
Practice of Graduate Research in Hospitality and Tourism serves as
an important forum for initiating research and new ideas
internationally. The carefully selected chapters of this essential
text will provide you and your students with suggestions that will
improve research competency as well as hospitality services to
patrons.
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