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Nutritional and Toxicological Aspects of Food Safety (Paperback, Softcover reprint of the original 1st ed. 1984)
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Nutritional and Toxicological Aspects of Food Safety (Paperback, Softcover reprint of the original 1st ed. 1984)
Series: Advances in Experimental Medicine and Biology, 177
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Naturally occurring antinutrients and food toxicants, and those
formed during food processing, adversely affect the nutri tional
quality and safety of foods. Because of the need to improve food
quality and safety by plant breeding, fortification with
appropriate nutrients, and processing methods, and because of the
growing concern about possible direct relationships between diet
and diseases, research is needed to: (1) evaluate the nutritive
quality and safety of crops and fortified, supplemented, and
processed foods; (2) define conditions that favor or minimize the
formation of nutritionally antagonistic and toxic compounds in
foods; and (3) define the toxicology, metabolism, and mechanisms of
the action of food ingredients and their metabolites. As scientists
interested in improving the safety of the food supply, we are
challenged to respond to the general need for exploring: (1)
possible adverse consequences of antinutrients and food toxicants;
and (2) factors which contribute to the formation and inactivation
of undesirable compounds in foods. Medical research offers an
excellent analogy. Studies on causes and mechanisms of disease
processes are nearly always accompanied by parallel studies on
preventive measures and cures. Such an approach offers the greatest
possible benefits to the public."
General
Imprint: |
Springer-Verlag New York
|
Country of origin: |
United States |
Series: |
Advances in Experimental Medicine and Biology, 177 |
Release date: |
July 2012 |
First published: |
1984 |
Authors: |
Mendel Friedman
|
Dimensions: |
254 x 178 x 30mm (L x W x T) |
Format: |
Paperback
|
Pages: |
584 |
Edition: |
Softcover reprint of the original 1st ed. 1984 |
ISBN-13: |
978-1-4684-4792-7 |
Categories: |
Books >
Science & Mathematics >
Biology, life sciences >
Life sciences: general issues >
General
|
LSN: |
1-4684-4792-0 |
Barcode: |
9781468447927 |
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