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Laser Photodissociation and Spectroscopy of Mass-separated Biomolecular Ions (Hardcover, 2013 ed.) Loot Price: R3,488
Discovery Miles 34 880
Laser Photodissociation and Spectroscopy of Mass-separated Biomolecular Ions (Hardcover, 2013 ed.): Nicolas C. Polfer, Philippe...

Laser Photodissociation and Spectroscopy of Mass-separated Biomolecular Ions (Hardcover, 2013 ed.)

Nicolas C. Polfer, Philippe Dugourd

Series: Lecture Notes in Chemistry, 83

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Loot Price R3,488 Discovery Miles 34 880 | Repayment Terms: R327 pm x 12*

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This lecture notesbook presents how enhanced structural information of biomolecular ionscan be obtainedfrom interaction with photons of specific frequency - laser light. The methods described in the book ""Laser photodissociation and spectroscopy of mass-separated biomolecular ions"" make use of the fact that the discrete energy and fast time scale of "photoexcitation "can provide more control in ion activation. This activation is the crucial process producing structure-informative product ions that cannot be generated with more conventional heating methods, such as collisional activation. The book describes how the powerful separation capabilities and sensitivity of mass spectrometry (MS) can be combined with the structural insights from spectroscopy by measuring vibrational and electronic spectra of trapped analytes. The implementation of laser-based "photodissociation "techniques in MS requires basic knowledge of tunable light sources and ion trapping devices.

This book introduces the reader to key concepts and approaches in molecular spectroscopy, and the light sources and ion traps employed in such experiments. The power of the methods is demonstrated by spectroscopic interrogation of a range of important biomolecular systems, including "peptides," "proteins," and "saccharides," with laser light in the ultraviolet-visible, and infrared range. The book ""Laser photodissociation and spectroscopy of mass-separated biomolecular ions"" isan indispensable resource for students and researchers engaged or interestedin this emerging field. It provides the solid background of key concepts and technologies for the measurements, discusses state-of-the-art experiments, and provides an outlook on future developments and applications."

General

Imprint: Springer International Publishing AG
Country of origin: Switzerland
Series: Lecture Notes in Chemistry, 83
Release date: September 2013
First published: 2013
Editors: Nicolas C. Polfer • Philippe Dugourd
Dimensions: 235 x 155 x 15mm (L x W x T)
Format: Hardcover
Pages: 119
Edition: 2013 ed.
ISBN-13: 978-3-319-01251-3
Categories: Books > Science & Mathematics > Physics > Applied physics & special topics > Biophysics
Books > Science & Mathematics > Chemistry > Physical chemistry > General
Books > Science & Mathematics > Chemistry > Analytical chemistry > Qualitative analytical chemistry > Chemical spectroscopy, spectrochemistry > General
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LSN: 3-319-01251-7
Barcode: 9783319012513

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