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Green Tea & Health - Antioxidant Properties, Consumption & Role in Disease Prevention (Hardcover)
Loot Price: R5,609
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Green Tea & Health - Antioxidant Properties, Consumption & Role in Disease Prevention (Hardcover)
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Green tea is a popular healthful beverage in many parts of the
world and its medical properties have been extensively explored.
Green tea originated in China and the chemistry of green tea is
renowned by its presence of polyphenolic compounds, particularly
catechins. This book reviews the antioxidant activities of green
tea catechins, its consumption and the ways it prevents potential
infections; the potential beneficial effects of green tea
consumption on Diabetes mellitus and how it can be used to reduce
severe brain damage as well as its use in treating obesity. Other
chapters examine how catechins may assist in the suppression of
heart transplant rejection; a discussion on EGCG as the most
abundant catechin green tea and its capability of inhibiting cell
proliferation and inducing apoptosis in cancer cells; an evaluation
and comparison of the phenolic composition and metal content of
commercially available aromatized green tea infusions; and an
investigation of the chromatographic behavior of catechins.
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