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Books > Science & Mathematics > Biology, life sciences > Biochemistry > Carbohydrates

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Polysaccharides - Natural Fibers in Food and Nutrition (Hardcover) Loot Price: R5,506
Discovery Miles 55 060
Polysaccharides - Natural Fibers in Food and Nutrition (Hardcover): Noureddine Benkeblia

Polysaccharides - Natural Fibers in Food and Nutrition (Hardcover)

Noureddine Benkeblia

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Loot Price R5,506 Discovery Miles 55 060 | Repayment Terms: R516 pm x 12*

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This book reviews the evidence supporting the influence of plant fibers on our daily life by either having impacts on our nutrition or improving processed foods for human and animal feeding. By bringing new information and updating existing scientific data, this book will also be a consistent source of information for both professional and non-professionals that are involved in food science and technology, nutrition, and even medical sciences related to human health and well-being.

General

Imprint: Crc Press
Country of origin: United States
Release date: June 2014
First published: 2014
Editors: Noureddine Benkeblia
Dimensions: 234 x 156 x 33mm (L x W x T)
Format: Hardcover
Pages: 512
ISBN-13: 978-1-4665-7181-5
Categories: Books > Science & Mathematics > Biology, life sciences > Biochemistry > Carbohydrates
Books > Medicine > General issues > Public health & preventive medicine > Personal & public health > Dietetics & nutrition
Books > Professional & Technical > Industrial chemistry & manufacturing technologies > Industrial chemistry > Food & beverage technology > General
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LSN: 1-4665-7181-0
Barcode: 9781466571815

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