|
Books > Earth & environment > Geography > Human geography
|
Buy Now
Liquid Materialities - A History of Milk, Science and the Law (Paperback)
Loot Price: R1,496
Discovery Miles 14 960
|
|
|
Liquid Materialities - A History of Milk, Science and the Law (Paperback)
Series: Critical Food Studies
Expected to ship within 12 - 17 working days
|
As a food, milk has been revered and ignored, respected and feared.
In the face of its 'material resistance', attempts were made to
purify it of dirt and disease, and to standardize its fat content.
This is a history of the struggle to bring milk under control, to
manipulate its naturally variable composition and, as a result, to
redraw the boundaries between nature and society. Peter Atkins
follows two centuries of dynamic and intriguing food history,
shedding light on the resistance of natural products to the
ordering of science. After this look at the stuff in foodstuffs, it
is impossible to see the modern diet in the same way again.
General
Is the information for this product incomplete, wrong or inappropriate?
Let us know about it.
Does this product have an incorrect or missing image?
Send us a new image.
Is this product missing categories?
Add more categories.
Review This Product
No reviews yet - be the first to create one!
|
|
Email address subscribed successfully.
A activation email has been sent to you.
Please click the link in that email to activate your subscription.
Welcome to Loot.co.za!
Sign in / Register |Wishlists & Gift Vouchers |Help | Advanced search
