Anaerobes in Biotechnology (Hardcover, 1st ed. 2016)

This book review series presents current trends in modern biotechnology. The aim is to cover all aspects of this interdisciplinary technology where knowledge, methods and expertise are required from chemistry, biochemistry, microbiology, genetics, chemical engineering and computer science. Volumes are organized topically and provide a comprehensive discussion of developments in the respective field over the past 3-5 years. The series also discusses new discoveries and applications. Special volumes are dedicated to selected topics which focus on new biotechnological products and new processes for their synthesis and purification. In general, special volumes are edited by well-known guest editors. The series editor and publisher will however always be pleased to receive suggestions and supplementary information. Manuscripts are accepted in English.

General

Imprint:	Springer International Publishing AG
Country of origin:	Switzerland
Series:	Advances in Biochemical Engineering/Biotechnology, 156
Release date:	December 2016
First published:	2016
Editors:	Rajni Hatti-Kaul • Gashaw Mamo • Bo Mattiasson
Dimensions:	235 x 155 x 27mm (L x W x T)
Format:	Hardcover
Pages:	472
Edition:	1st ed. 2016
ISBN-13:	978-3-319-45649-2
Categories:	Books > Science & Mathematics > Biology, life sciences > Biochemistry > General Books > Science & Mathematics > Biology, life sciences > Microbiology (non-medical) > General Books > Professional & Technical > Biochemical engineering > Biotechnology > General
LSN:	3-319-45649-0
Barcode:	9783319456492

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