This book covers the importance of post-harvest technology in
horticultural crops, fruit growth, development and post harvest
physiology, fruit maturity indices, harvesting of fruits and
vegetables, initial handling of fruits and vegetable after
harvesting, precooling of horticulture produce, transportation,
etc.. It is a rich source of modern engineering technologies for
income generating concept for agro based industries. The book is
specially dedicated to the sub sector of the fruits and vegetables
plants dealing with the fresh primary product from the product
reception following the harvesting up-to the storage and before
launches it to the market. This book will serves as a comprehensive
guide for all the people who focuses on post harvest management
skills. Note: T&F does not sell or distribute the hardback in
India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka.
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