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Books > Business & Economics > Industry & industrial studies > Primary industries > Agriculture & related industries

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Postharvest Handling of Horticultural Crops (Hardcover) Loot Price: R5,880
Discovery Miles 58 800
Postharvest Handling of Horticultural Crops (Hardcover): Rajul Bhardwaj, Yogesh Kumar Sharma, Latika Vyas

Postharvest Handling of Horticultural Crops (Hardcover)

Rajul Bhardwaj, Yogesh Kumar Sharma, Latika Vyas

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Loot Price R5,880 Discovery Miles 58 800 | Repayment Terms: R551 pm x 12*

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This book covers the importance of post-harvest technology in horticultural crops, fruit growth, development and post harvest physiology, fruit maturity indices, harvesting of fruits and vegetables, initial handling of fruits and vegetable after harvesting, precooling of horticulture produce, transportation, etc.. It is a rich source of modern engineering technologies for income generating concept for agro based industries. The book is specially dedicated to the sub sector of the fruits and vegetables plants dealing with the fresh primary product from the product reception following the harvesting up-to the storage and before launches it to the market. This book will serves as a comprehensive guide for all the people who focuses on post harvest management skills. Note: T&F does not sell or distribute the hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka.

General

Imprint: Taylor & Francis
Country of origin: United Kingdom
Release date: December 2021
First published: 2022
Authors: Rajul Bhardwaj • Yogesh Kumar Sharma • Latika Vyas
Dimensions: 246 x 174mm (L x W)
Format: Hardcover
Pages: 556
ISBN-13: 978-1-03-219955-9
Categories: Books > Professional & Technical > Agriculture & farming > Agricultural science
Books > Business & Economics > Industry & industrial studies > Primary industries > Agriculture & related industries
Books > Science & Mathematics > Biology, life sciences > Botany & plant sciences > General
Books > Professional & Technical > Agriculture & farming > Horticulture > General
Books > Professional & Technical > Industrial chemistry & manufacturing technologies > Industrial chemistry > Food & beverage technology > General
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LSN: 1-03-219955-5
Barcode: 9781032199559

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