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Project Smoke - Seven Steps to Smoked Food Nirvana, Plus 100 Irresistible Recipes from Classic (Slam-Dunk Brisket) to Adventurous (Smoked Bacon-Bourbon Apple Crisp) (Paperback)
Loot Price: R563
Discovery Miles 5 630
You Save: R90
(14%)
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Project Smoke - Seven Steps to Smoked Food Nirvana, Plus 100 Irresistible Recipes from Classic (Slam-Dunk Brisket) to Adventurous (Smoked Bacon-Bourbon Apple Crisp) (Paperback)
Series: Steven Raichlen Barbecue Bible Cookbooks
 (1 rating, sign in to rate)
List price R653
Loot Price R563
Discovery Miles 5 630
You Save R90 (14%)
Expected to ship within 12 - 17 working days
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Project Smoke describes Raichlen's seven steps to smoked food
nirvana, including 1. Choose Your Smoker; 4. Source Your Fuel; 7.
Know When Your Food Is Done. There's an in-depth rundown on various
smokers; the essential brines, rubs, marinades, and barbecue
sauces; and a complete exposition of woods: and ways to smoke -cold
smoking, hot smoking, smoke-roasting and smoke-braising. Then the
recipes, all big-flavoured dishes. Bacon-Crab Poppers.
Cherry-Glazed Baby Back Ribs. Slam-Dunk Brisket, Porkstrami, and
Jamaican Jerk Chicken. Even desserts and cocktails-Smoked Chocolate
Bread Pudding or a Mezcalini, anyone? Illustrated throughout with
gorgeous full-colour photographs, it's a book that inspires hunger
at every glance, and satisfies with every recipe tried.
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