The authors present a collection of recipes and rhymes for families who love food and fun.

A book and CD edition of Tomie dePaola's classic bestseller, "Strega Nona."
Strega Nona -- "Grandma Witch" -- is the source for potions, cures, magic, and comfort in her Calabrian town. Her magical everfull pasta pot is especially intriguing to hungry Big Anthony. He is supposed to look after her house and tend her garden but one day, when she goes over the mountain to visit Strega Amelia, Big Anthony recites the magic verse over the pasta pot, with disastrous results.
This package includes a paperback book and a CD of Tomie dePaola retelling his classic story against a charming musical score.

Experience the joy of baking a cake with a mother and her child on a rainy day. With the recipe included, you and your child can share the joy of baking together.

Little Belly Monster is the newest little chef to teach you and your family how to make a delicious, healthful recipe. Wrapped in an adorable story with lots of food pictures and easy to read step-by-step instructions, this cookbook is sure to become a family favorite.

A recipe story for children, this book clearly and simply teaches how to make a simple pizza, from dough to toppings. Simple illustrations help to demonstrate the techniques.

Welcome to the world of Mrs. Sheff, a magical teacher who loves to cook with her beloved students each day She makes her debut in Cooking's Cool, a unique collection of books, designed to teach children that cooking is cool Begin a journey with the children in your life using these delightful tales full of recipes sure to capture your taste buds and find joy in cooking and eating healthy

The At Issue series includes a wide range of opinion on a single controversial subject. Each volume includes primary and secondary sources from a variety of perspectives -- eyewitnesses, scientific journals, government officials and many others. Extensive bibliographies and annotated lists of relevant organizations to contact offer a gateway to future research.

Dairy production systems of 165 sample farms were examined to assess socio-economic status of producers, farm management practices and production constraints. Milk quality tests on milk of high grade Holstein type cows were also conducted to determine fat %, TS, SNF content of milk and prevalence of mastitis. The average family size was 6.4 persons per HH and 26.8 % of HHHs were females. The mean cattle herd size was 8.01 with the predominant breed being high-grade cattle. Among the three breeds Holestein type showed best reproductive and produvtive performance while the local ones performed least. Crossbred had respective performance values that lied between the two breeds. Parity and lactation stage significantly affected fat but not TS and SNF content of milk. Prevalence of mastitis differed significantly by parity and lactation stage It was thus, found out that there is a favorable environment for growth of the dairy sector that mainly comprised small producers and High-grade dairy type animals. The sector also contributes great roles in increasing household income of producers and the well being of city dwellers through supplying milk and milk products.

YOU'VE GOT RECIPES, a cookbook, provides 7 to 14 year-olds and on with easy cooking techniques performed by an illustrated cast of animals who live in San Francisco and Paris. Bilingual touches accent recipes the characters exchange by e-mail.

Remember being told 'Don't play with your food'? Lookit Cookit is just the opposite. A magical journey into the world of food and cooking, it has experiments, games and quizzes. Designed for children of about 7 and over, it will encourage the pickiest eater to try new tastes. There's no mention of eating the obligatory 'five a day' fruit and vegetables, yet children will be cooking - and eating - many things they've never encountered before.

A Book Of Simple Receipts For Little Folk, With Important Cooking Rules In Rhyme, Together With Handy Lists Of The Materials And Utensils Needed For The Preparation Of Each Dish.

Forty single-serving mix recipes for desserts and breakfast treats that are prepared, cooked and served in the same mug in less than 5 minutes, like Pecan Pie, Peach Cobbler, Chocolate Chip Cookie, Crispy Rice Treat, Banana Nut Bread and Gingerbread Raisin Scone. The recipes were selected from the Easy Microwave Desserts in a Mug (adult version) cookbook for their ease in preparation and "kid appeal." With a bit of adult supervision, kids can make these fun cooking projects in minutes. The mixes also make inexpensive gifts for family, friends and teachers. Visit www.BlueSagePress.com for FREE sample recipes.

The author believes all children know everything worth knowing from birth. We adults only need to continue talking to them to keep the flame of their knowledge alive. She believes in them as she does in gods; they are teaching us, loving us, believing in us, forgiving us and suffering for us.

Sky stories grew from her desire to talk to an imaginary child about as many values and aspects of life as possible in a book. Sky Stories is a collection of six stories, which although having no obvious connection do together make up a whole. The trees received the stories from sky and at night told them to the birds.

Dress and Roses - The successful dress with printed roses faces her first real challenge - real roses. Blue Cats New Year - The robin is caught by the blue cat and makes promises to stay alive. Now is the time to keep promises. Shopkeeper's Son - The lazy shopkeeper's son sleeps all the time. One kind old woman teaches him a tough lesson. The Angel of Death - The last wish before death does it make any sense? The Swan from Snake Notch - If you become a snake from a swan, should you inform everyone? Or do they know anyway? The Duck and the Carrot - In a courtyard lived a duck and a carrot. Nothing else lived there; is there any possible friendship between them?

Olivia Orange was born of Tartar parents in Kazakhstan and was educated at a conservatoire school for gifted children where she specialised in piano. She worked there for film studios and TV as a scriptwriter. Currently she is living in England, married to an Englishman, and works as a piano teacher.

This beautiful book for kids brings the story of cakes to life with fascinating facts and 20 delicious recipes from around the world. You don't need to travel to enjoy the variety of cakes the world has to offer. Bring classic recipes to life from the comfort of your own home with this delicious baking for children book. From simple sponge, pound cake and chocolate cake to the ultimate birthday celebration cake, follow simple step-by-step recipes and learn how to bake mouth-watering cakes for every occasion. The Best Ever Cake Book isn't just a beautiful recipe book - this book will take children on a fascinating journey of discovery. Find out how eggs are farmed, how butter is churned, and how sugar is grown and processed, as well as the spectacular science behind what makes your cakes rise. This cake book for children ages 5-9 includes: - Lots of cakes to try, including healthier options that use fruit to sweeten and moisten the mixture - Straightforward steps make cake making accessible to young bakers - Easy-to-follow cake recipes to develop baking skills that will be with them for years to come - 20 recipes enhanced by the science of baking for young bakers to learn Do you know the difference between whisking and beating? Do you know the secret to the lightest, fluffiest sponges? Turn the pages of this book and you'll see that there's much more to cakes than what meets the eye... Once you've mastered the basics of cake-baking, you'll be ready to show off your new skills and wow your friends and family with some showstopping delicious treats of your own.

I wrote this book for my sons, Taylor and Max, in order to capture fun, easy recipes of the foods they love! This book contains yummy and creative recipes for the entire family to enjoy. Recipes range from no cooking to parent involvement. Kids can also create and write their own recipes in the cookbook. Cooking is an interactive activity that provides quality time with your children. I hope that my readers will benefit from this book the way I did from my first cookbook!

Take a Tasty Tour of America’s 50 States

1. In what state were both the lollipop and the hamburger-on-a-bun invented?

2. Where do the largest watermelons grow and what’s the distance record for spitting watermelon seeds? How big is the world’s largest potato chip and where is it now?

3. There’s more to cuisine in America than just burgers and fries. Here’s a mouthwatering journey across the United States where you’ll discove and learn how to make fabulous foods from every part of the country.

Treat yourself to such simple, kid-tested recipes as:

• Banana Berry Pancakes with Real Maple Syrup from Vermont
• Key Lime Pie from Florida
• Deep Dish Pizza from Illinois

The United States Cookbook is a delicious mixture of fun food trivia, fascinating tidbits about each state’s history and traditions, and yummy recipes you can cook yourself. What a great way to stuff your face and feed your brain at the same time!

ANSWERS: 1. Connecticut. 2. Hope, Arkansas. The record is 30 feet. 3. 25 feet long and 14 feet wide. 3. It’s in the Potato Museum, Blackfoot, Idaho