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Books > Children's & Educational > Leisure interests, hobbies & sport > Practical interests & handicrafts > Food & drink / cookery: general interest
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My Pineapple Eyes
(Paperback)
Thompson; Illustrated by Dezzi Kamali; Edited by Akeem Toure
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R494
R449
Discovery Miles 4 490
Save R45 (9%)
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Ships in 10 - 15 working days
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Sir Pyes
(Paperback)
Rosie Klepper; Illustrated by Monique Machut
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R291
Discovery Miles 2 910
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Ships in 10 - 15 working days
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This workbook has everything you need to achieve connected eating,
body positivity and balanced exercise. It will help you stay well
informed about how bodies change emotionally and physically in the
teen years, and why good nutrition is critical for growth and
development. It debunks any myths about diets and 'forbidden' foods
and also gives you the tools and strategies to avoid potential
triggers of disordered eating. No Weigh! A Teen's Guide to Positive
Body Image, Food, and Emotional Wisdom will help you develop a
lifelong healthy relationship with your food! We eat every day, so
why not eat with pleasure, joy and happiness?
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Blow Up a Burger
(Hardcover)
Shalini Vallepur; Designed by Brandon Mattless
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R405
R371
Discovery Miles 3 710
Save R34 (8%)
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Ships in 9 - 17 working days
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Take a look at a burger, peer at a pizza and sniff at your
sandwich. Do you what know what's inside? Do you know what your
food is made of and where it comes from? Let's deconstruct dishes,
break them down and slice them up to find out what they're made of
and if they're good for us!
Take a look at a burger, peer at a pizza and sniff at your
sandwich. Do you what know what's inside? Do you know what your
food is made of and where it comes from? Let's deconstruct dishes,
break them down and slice them up to find out what they're made of
and if they're good for us!
Cool Kids Cook is an informative, fun and stylish first cookbook
for the pre-teen market. Children from ages 7 to 14 are getting
more and more interested in getting into the kitchen. Moreover,
they want a cook book that looks quite cool and grown-up, has lots
of interesting and fun facts about food background, but that
doesn't include recipes for rice crispy cakes and doesn't
patronise. This books aims to do just that - to empower kids to a
point where they could put a great supper on the table (with a bit
of help/guidance for the first few years) and then give them a few
exotic dishes with which to show off. This is NOT 'children's
food', but real, achievable dishes that teach children about how to
eat healthily, shop cannily and learn the vital basic cooking
skills to set them up for life. Alongside the classic recipes for
muffins and a great birthday cake, you will also find nutritious
ideas such as fish en papilotte, adventurous stir fries, vegetable
slaws or homemade granola. 50 recipes will teach the basic skills
and offer variations to build on those skills. With easy-to-follow
step-by-step photography, a fun graphic style to the food facts and
kitchen safety, plus loads of basic info on how to shop, plan and
balance your diet, this is the book to get kids cooking properly
for life.
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