"Who Speaks for Earthlings?" is a collection of Richard J Deboo's articles, poems and speeches primarily, but not exclusively, on the subject of animal rights. Always full of passion and utterly committed to justice, compassion and love for all lives the writings collected here will inspire and inform; by turns playful, resolute, determined and angry, Richard's words shine a bright, blazing candle on the lies and hypocrisy at the heart of the animal abuse industries of animal farming, research and the exploitation of animals in sport and entertainment. As a species we commit many cruel and unimaginably violent and brutal acts against our fellow Earthlings, but these writings show that we can do things another way - we can think and live differently. In so doing we can change the world, not only for ourselves but for all those who share this Earth with us.

A far-reaching, urgent, and thoroughly engaging exploration of our relationship with animals - from the acclaimed Financial Times journalist. This might be the worst time in history to be an animal. But is there a happier way? Factory farms, climate change, deforestation and pandemics have made our relationship with the other species unsustainable. In response, Henry Mance sets out on a personal quest to see if there is a fairer way to live alongside the animals we love. He goes to work in an abattoir and on a farm to investigate the reality of eating meat and dairy. He explores our dilemmas around over-fishing the seas, visiting zoos and owning pets, and he meets the chefs, activists, scientists and tech visionaries who are redefining how we think about animals. A Times Book of the Year

Obaysch: A Hippopotamus in Victorian London tells the remarkable story of Obaysch the hippopotamus, the first 'star' animal to be exhibited in the London Zoo. In 1850, a baby hippopotamus arrived in England, thought to be the first in Europe since the Roman Empire, and almost certainly the first in Britain since prehistoric times. Captured near an island in the White Nile, Obaysch was donated by the viceroy of Egypt in exchange for greyhounds and deerhounds. His arrival in London was greeted with a wave of 'hippomania', doubling the number of visitors to the Zoological Gardens almost overnight. Delving into the circumstances of Obaysch's capture and exhibition, John Simons investigates the phenomenon of 'star' animals in Victorian Britain against the backdrop of an expanding British Empire. He shows how the entangled aims of scientific exploration, commercial ambition, and imperial expansion shaped the treatment of exotic animals throughout the nineteenth and early twentieth centuries. Along the way, he uncovers the strange and moving stories of Obaysch and the other hippos who joined him in Europe as the trade in zoo animals grew. 'A fascinating microscopic and telescopic look at the life of Victorian England's most famous animal. John Simons' richly exhaustive account of nineteenth-century hippomania engages with imperialism, Orientalism, progress, and the cultural history of Europe where Obaysch, captured from an island in the Nile River, had the misfortune to spend his life as a blockbuster attraction at the London Zoo. Poignant and empathetic, this account of an animal's appropriation and exploitation is one of those books that unfurls more about its moment in time than you could have imagined when you picked it up.' Professor Randy Malamud, Georgia State University

Curly tails, snouts, trotters, 'oinks', mud and unpleasant smells - these are the cliches of the pig. With their varied roles as sources of food, as pets and in medical testing, pigs have been materially and culturally associated with humans for thousands of years. Today there are more than one billion pigs on the planet, and there are countless representations of pigs and 'piggishness' circulating through the cultures of the world. Pig provides a richly illustrated, compelling look at the long, complicated relationship between humans and these highly intelligent, sociable animals. In his insightful book, Brett Mizelle traces the natural and cultural history of the pig, focusing on the contradictions between our imaginative representation of pigs and the ways in which pigs are actually used as meat, experimental material and the source of hundreds of consumer products. Pig begins with the evolution of the suidae, animals that were domesticated in many regions 9,000 years ago, and points toward a future where pigs and humans are even more closely intertwined thanks to breakthroughs in biomedical research. Pig also examines the widespread art, entertainment and literature that has imagined human kinship with pigs, and the development of modern industrial pork production, which has removed living pigs from our everyday lives. In charting how humans have shaped the pig and how the pig has shaped us, Mizelle focuses on the unresolved contradictions between our imaginary and lived relations with pigs. Pig will appeal to those with a love for all things pig and for animals in general.

Nature conservation in southern Africa has always been characterised by an interplay between Capital, specific understandings of Morality, and forms of Militarism, that are all dependent upon the shared subservience and marginalization of animals and certain groups of people in society. Although the subjectivity of people has been rendered visible in earlier publications on histories of conservation in southern Africa, the subjectivity of animals is hardly ever seriously considered or explicitly dealt with. In this edited volume the subjectivity and sentience of animals is explicitly included. The contributors argue that the shared human and animal marginalisation and agency in nature conservation in southern Africa (and beyond) could and should be further explored under the label of 'sentient conservation'. Contributors are Malcolm Draper, Vupenyu Dzingirai, Jan-Bart Gewald, Michael Glover, Paul Hebinck, Tariro Kamuti, Lindiwe Mangwanya, Albert Manhamo, Dhoya Snijders, Marja Spierenburg, Sandra Swart, Harry Wels.