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Books > History > European history > General
This book deals with the Iecur Placentinum, the bronze model of a
sheep's liver, bearing 42 Etruscan inscriptions. The Piacenza Liver
is a highly interesting document of the utmost importance for the
understanding of Etruscan religion. It will appear that the network
with the inscribed names of divinities on both sides of the Liver
depicts a microcosmos reflecting the macrocosmos, the Etruscan
division of heaven.
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Boris Godounov
(Hardcover)
Modest Petrovich 1839-1881 Mussorgsky; Created by Aleksandr Sergeevich 1799-1 Pushkin
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R666
Discovery Miles 6 660
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Ships in 18 - 22 working days
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"Scholars of the French Revolution will find this dictionary very
useful for historiographic analysis as well as for factual
reference. An excellent resource. . . ." Choice
We are living a moment in which famous chefs, Michelin stars,
culinary techniques, and gastronomical accolades attract moneyed
tourists to Spain from all over the world. This has prompted the
Spanish government to declare its cuisine as part of Spanish
patrimony. Yet even with this widespread global attention, we know
little about how Spanish cooking became a litmus test for
demonstrating Spain's modernity and, in relation, the roles
ascribed to the modern Spanish women responsible for daily cooking.
Efforts to articulate a new, modern Spain infiltrated writing in
multiple genres and media. Women's Work places these efforts in
their historical context to yield a better understanding of the
roles of food within an inherently uneven modernization process.
Further, the book reveals the paradoxical messages women have
navigated, even in texts about a daily practice that shaped their
domestic and work lives. This argument is significant because of
the degree to which domestic activities, including cooking,
occupied women's daily lives, even while issues like their fitness
as citizens and participation in the public sphere were hotly
debated. At the same time, progressive intellectuals from diverse
backgrounds began to invoke Spanish cooking and eating as one
measure of Spanish modernity. Women's Work shows how culinary
writing engaged these debates and reached women at the site of much
of their daily labor-the kitchen-and, in this way, shaped their
thinking about their roles in modernizing Spain.
From the Sunday Times-bestselling Patrick Bishop comes a heart-stopping
countdown narrative recreating the liberation of Paris in 1944, one of
the great and most dramatic hinge moments of WW2.
When the Germans marched in and the lamps went out in the City of Light
the millions who loved Paris mourned. Liberation, four years later,
triggered an explosion of joy and relief. It was the party of the
century and everybody who was anybody was there. General Charles de
Gaulle seized the moment to create an instant legend that would take
its place alongside the great moments in French history. After years of
oppression and humiliation Parisians had risen to reclaim their city
and drive out the forces of darkness – or so the story went.
This fresh new account of the liberation, packed with revelation, tells
the story of those heady days of suspense, danger, exhilaration – and
vengeance – through the eyes of a range of participants, reflecting all
sides of the conflict: Americans, French and Germans; resisters and
collaborators. Among them are famous names like Ernest Hemingway, J.D.
Salinger and Pablo Picasso, but also some fascinating unknowns
including a medic turned Resistance gunwoman, an androgynous Hungarian
sculptor and a French bluestocking who quietly set about saving the
nation’s art treasures from the Nazi looters.
Paris ’44 looks behind the mythology to tell the real story of the
liberation and expose the conflicts and contradictions of France under
the occupation – the shame as well as the glory. This gripping war-time
narrative will enthral anyone who has a place for Paris in their hearts.
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