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Books > Food & Drink > Beverages > Alcoholic beverages > General
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wine
(Paperback)
Kaci Ogg
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R199
Discovery Miles 1 990
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Ships in 10 - 15 working days
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When the first American tax on distilled spirits was established in
1791, violence broke out in Pennsylvania. The resulting Whiskey
Rebellion sent hundreds of families down the Ohio River by
flatboat, stills on board, to settle anew in the fertile
bottomlands of Kentucky. Here they used cold limestone spring water
to make bourbon and found that corn produced even better yields of
whiskey than rye. Thus, the licit and illicit branches of the
distilling industry grew up side-by-side in the state. This is the
story of the illicit side - the moonshiners' craft and
craftsmanship, as practiced in Kentucky. A glossary of moonshiner
argot sheds light on such colorful terms as "puker," "slop," and
"weed-monkey." With a new foreword by author Wes Berry, David
Maurer's classic history of this subject is tongue-in-cheek, but
nevertheless a realistic look at the Kentucky moonshiner and the
moonshining industry.
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