Design the Perfect Landscape for Your Home - In 12 Simple Steps!

Let Janet Macunovich's practical approach to design help you transform your yard and garden into the landscape of your dreams! New homeowners and first - time landscapers will love this specific, easy-to-understand method. Experienced gardeners will appreciate the professional advice and helpful tips for improving their yards and gardens. Whatever your experience, this book will help you avoid costly and time-consuming mistakes. Most important, it will teach you how to customize a landscape design unique to your needs.

William Robinson's revolutionary book, "The Wild Garden, " envisioned an authentically naturalistic approach to gardening that is more vital today than ever before. First published in 1870, "The Wild Garden" evolved through many editions and remained in print through the remainder of the author's lifetime (1838 1935). In the book, Robinson issued a forceful challenge to the prevailing style of the day, which relied upon tender plants arranged in rigidly geometrical designs. In sharp contrast, Robinson advocated for the use of hardy, locally adapted native and exotic plants arranged according to local growing conditions. Robinson's vision was inspired by his first-hand observations of natural habitats in Europe and North America, and he put his ideas into practice in his own garden at Gravetye Manor in West Sussex. "The Wild Garden" was ground-breaking and hugely influential in its day, and is stunningly relevant to twenty-first century gardeners and landscape stewards seeking to adopt sustainable design and management practices.
In addition to the complete original text and illustrations from the fifth edition of 1895, this expanded edition includes new chapters and 112 color photographs by award-winning photographer and landscape consultant Rick Darke. His new material places wild gardening in modern context, underscoring Robinson's importance in the evolution of ecological design and illustrating an inspiring diversity of contemporary wild gardens.
The potent combination presented here makes this new edition of a timeless classic an essential resource for all who wish to know how we have arrived at our present understanding of gardens and what opportunities lie ahead. As will be immediately clear to anyone who leafs through this book, Robinson's urgent message continues to resonate.
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Open Miniscapes: Create your own terrarium and discover the creativity and fun of making your very own indoor garden encased in glass. Do you love the greener things in life but don't have the time or space for endless gardening? This is the book for you. Miniscapes has 16 projects covering four biomes (Desert, Forest, Carnivorous and Air plants), suitable for all skill levels. The book equips you with the knowledge you need about soil and rocks, moss, tools, propagation, choosing your plants and containers, and designing your tiny landscape. Between these covers is everything you need to create and maintain healthy, happy terrariums that are cheap to make and easy to maintain (you can even upcycle things you already have at home).

Imagine a garden that is as beautiful as it is productive, that gives you fresh, wholesome, chemical-free food with flavours that go way beyond anything the shops can offer. In Eat What You Grow, Alys shows you how to create a rich, biodiverse garden that feeds not only you, but supports a wide range of pollinators, bees and butterflies, as well as other wildlife. From perennial vegetables that come back year after year, to easy-to-grow delights, she has selected plants that hold their own in both the garden and on the plate. And tells you how to raise these plants, guiding you through the process of feeding your soil, saving seed and taking cuttings to increase your supplies. She also teaches you simple and effective design tools that will ensure your garden looks striking and wild, brings joy to your world and feeds you day after day.

For gardeners lucky enough to live in the subtropical and tropical zones, here are 83 shrubs they can count on to display beautiful flowers and/or colorful, interesting leaves. Stunning color photos and practical advice make this book an inspiration as well as a how-to manual for those who want their gardens to put on a tropical show throughout the year. Learn how to use shrubs in garden design for hedges, borders, screens, bank covers, mass plantings, containers, as well as bird and butterfly attractors. You'll also learn how to maintain a healthy garden. In her straightforward style, Amanda Jarrett covers the basics of planting, watering, fertilizing, pruning, mulching, and controlling insects and diseases. Just follow Amanda's common-sense advice, and your garden will blossom for years to come.

Welcome to Alessandro Vitale a.k.a SpicyMoustache’s world, where he’s on a determined mission to reduce waste in your kitchen

Everyone wants to live more sustainably, but it's hard to know where to start. With all those small steps towards zero-waste will come to light. Through 100 step-by-step low-waste recipes, Alessandro Vitale (Spicy Moustache) shows that everyone can make small changes for a big environmental impact.

Driven by a desire for a more sustainable world, Alessandro’s success has been his plant-based 60 second videos on maximizing flavour and making the most of different fruit and vegetables. Now, Spicy brings his straightforward approach to the page, with ingredient-led, step-by-step, low- and zero-waste recipes for delicious plant-based meals and snacks, along with a handful of household remedies, cosmetics, and useful tips on food storage, shopping, and more – everything you need to reduce waste in your kitchen and home.

In Postcards from the Hedge, Jill Appenzeller reflects on life, family, and human nature in the context of her ever-changing garden. The book is a collection of vivid vignettes that span all four seasons as well as decades of memories both in and out of the garden. From Gossip Girls, the story of the neighborhood kids organizing a garden club, to I Don't Want It Perfect I Want It Tuesday, about all the things that never get done in life as well as in the garden, this is the story of humbling failures and unexpected surprises, of friends and friendships, and the gift of being present in the moment. Filled with humorous anecdotes and surprising insights. Postcards from the Hedge explores what gardening can teach us about ourselves and the world we live in.

A journal with a perpetual diary, a manual of gardening to inform and inspire, packed with illustrations and an introduction by Darina Allen of Ballymaloe Cookery School Three quarters Charles's advice on how to grow great crops, one quarter writing space for each day. Use it year after year to make the best decisions, with your notes alongside Charles's suggestions, for future reference. Advice in the diary section is linked to each week of the season and takes you through the whole process, from clearing weeds, feeding soil and sowing to harvests and storing vegetables. * Advice on sowing and planting methods, plus raising plants at home * Best sowing dates - seeds neither fail in cold nor start too late * Advantages of no dig, saving time, giving fewer weeds and bigger crops * How to maintain control of weeds through timely mulching and hoeing * How to feed soil just once a year, for strong and healthy growth * When and how to make all the harvests, with advice on storing produce too.

The exquisite art of bonsai is beautifully demonstrated in this authoritative, practical handbook, which takes the reader from a first foray into the world of miniature trees to a level of considerable expertise. The book, now made available again in paperback, covers both indoor and outdoor varieties and is full of practical information about cultivation, propagation and pruning. It is a guide both for newcomers to the art and for bonsai gardeners with some knowledge of the subject. The handbook describes, with clear text and step-by-step artworks and finely detailed photographs, the anatomy and the art of this classic hobby. It describes the rules - and also how they can be broken. It will enable beginners to start up their own bonsai collection, whether of home-grown or bought trees, and to keep their bonsai healthy and in good shape. It will answer questions for those who already have some experience with bonsai. All the tools and the skills needed are described, and a photographic compendium displays the top 24 species, both outdoor and indoor.

Beans are easy to grow, easy to cook, delicious, nourishing and beneficial for us and the planet. Growing your own beans not only helps you build healthy soil in your garden, it also provides you with a nutrient-rich diet. Beans can play a role in reducing the risk of obesity, diabetes, heart disease and cancer - they are good sources of protein, fibre, folate, iron and potassium - and they can reduce your carbon footprint and food miles as well! This fascinating book brings together Susan Young's 10 years of experimentation with multiple varieties of beans. She clearly explains how to sow, grow, harvest, dry, store and cook them, and shares her six 'must grow' varieties. Go on a tasty culinary journey around the world and discover a range of colourful and historic beans, from the pink 'Fagiolo di Lamon' of Italy to the black and white 'Bosnian Pole' bean. Learn which varieties are best for eating fresh from the pod and those that are best for drying and storing for later use. Beans offer year-round nutritious meals, and dried beans can be the star of the show with their fabulous diversity of flavours, colours and textures.

The New York Botanical Garden was established with a mission to seek knowledge about plant life, conduct research, offer courses of instruction, and provide a place for the public to learn about botany. This historical study of the New York Botanical Garden provides the first and only comprehensive social history of this vital institution. The monograph is intended for the general public as well as the scientific community. In order to familiarize the reader with the nature and historical development of the modern botanical garden, the narration begins long before 1891, and goes back as far as the Ancient Egyptians and Romans. In addition, the work discusses the interesting local history and people who inhabited the area where the great institution was established. The story continues with the foundations of The Garden, and its early history and developments through the Depression. The book also considers the growing importance of environmental issues and the growth of the conservatory, library, and herbarium. The history concludes with the major events of the late 1970s, with an overview of the garden up to the year 2000. Every institution or organization has a mission. The New York Botanical Garden provides a public service to improve human life, and has assumed a certain charisma that permeates its very foundation. Reading the institution's story illuminates this charisma, which has characterized the Garden throughout its history.

Using seasonal checklists and Charles Dowding's expert no-dig advice, this month-by-month journal helps you plan bumper harvests the no-dig way. From tomatoes to basil, carrots to coriander, Charles Dowding, the UK's leading no-dig guru shows you how to grow a year's worth of healthy, organic crops while preserving the soil's integrity in this complete and comprehensive guide. Follow simple steps to find success, growing more than 35 vegetables and herbs in a range of easy and accessible projects suited to all kinds of spaces and environments. Start a no-dig vegetable plot on virgin or dug ground, improve the soil and become an expert mulcher and weeder, as well as learning the techniques for intercropping, companion planting, seed viability and crop succession. This easy-to-follow step-by-step guide by one of Britain's top gardeners is illustrated with photos to help you learn how to plan a vegetable garden, construct a raised bed, sow seed indoors and outdoors in spring, grow on young crops, protect plants from the weather and pests through the season and, finally, celebrate the joy of harvesting. Organised monthly from January to December, this journal is full of key dates for sowing, staking, harvesting and storing, as well as time-saving monthly checklists to help ensure a successful no-dig harvest.

In this book, pioneering nurseryman Olivier Filippi offers low-level planting designs that are eco-friendly and so beautiful they redefine the conventional distinction between lawn and plant borders. Inspired by the wild plant communities of Europe, the Middle East, and the USA, these rigorously trialled plant combinations can be used on terraces, paths, gravel beds and flower borders, as well as on areas that are traditionally laid to lawn. With a plant directory that lists over 200 tough but beautiful dry garden plants and Filippi's innovative maintenance techniques, this is the perfect companion to his first book The Dry Gardening Handbook and will delight all dry garden owners.

A beautiful and accessible seasonal guide to herbalism from the historic botanic garden. Discover the best times of the year for growing specific healing herbs and also when and how to forage for wild medicine, such as water mint, St John's Wort, hawthorn berries and rosehips. Recipes are included for how to use these herbs, along with folklore stories from herb wives and hedge witches, the meanings behind their names and the history of how these natural medicines were discovered. There are plenty of tips for how to create your own medicinal herb garden, even with just a few pots, along with a biodynamic guide for sowing, planting and harvesting. Including detailed hand-drawn line illustrations to help deepen your understanding, The Herb Almanac is the perfect gift for any nature lover. CONTENTS INCLUDES: Introduction Including using herbs as seasonally appropriate remedies and tonics, an overview of herbs in folklore, wild medicine, magic, superstition, ritual, tradition and literature and herbs in religion and floriography (the language of flowers) Gathering and Using Herbs Including safe, legal and successful foraging, a brief introduction to growing your own herbs and preparing, drying and preserving herbs Witches' Brews: Poisonous Plants Including an overview of herbs with interesting stories that cannot be easily used, e.g. wormwood, hemlock and mandrake Herb Encyclopedia Including detailed information on over 50 different herbs

Howard Resh is internationally known as a pioneering hydroponics researcher: previous editions of this book are known as the "Bible" of the industry. Comprehensive guide to soilless culture with extensively new and updated content - perfect for both commercial and hobby growers. Covers media, lights and nearly every method of hydroponic gardening, and provides charts, equations, and diagrams for easy understanding. Presents greenhouse environmental control systems and examples of sustainable greenhouse technology, and demonstrates uses of automation and robotics in harvesting, grading, and packing. Introduces indoor vertical farming, and vertical growing systems, as well as the expansion of tropical hydroponics and rooftop greenhouses. Provides information on automation in large-scale raft culture and nutrient film technique (NFT) operations in the growing of lettuce, leafy greens, and herbs.

This inspirational book from Kew's orchid experts reveals the easiest, most attractive and most popular plants to grow today. Orchids come from the second largest plant family (with 28,000 members) and have a reputation for diversity and trickiness - but expert Philip Seaton chooses 60 of the best species to become permanent and happy members of your home. Through a combination of 12 projects and easy to follow practical advice he shows how to welcome new plants, to revive their flagging spirits as well as their basic care and cultivation. He shows how to produce and train flowers, to collect and sow their seed, and how to plant and display them in a terrarium, or on bark or in a basket. Find out when to water them, how to repot them and the ideal room and conditions that each orchid needs to thrive. The combination of botanical beauty and practical advice will inspire beginners and experienced growers to grow new species in many different ways. This book is from the Kew Experts series, in which the top gardeners and botanical scientists from Royal Botanic Kew Gardens offer up advice and information as well as suggesting handy projects on a range of gardening topics. Other titles include: Companion to Medicinal Plants, Guide to Growing Bulbs, Guide to Growing Fruit, Guide to Growing Herbs, Guide to Growing Roses, Guide to Growing Succulents and Cacti, Guide to Growing Trees, Guide to Growing Vegetables and Guide to Growing House Plants.

Add a touch of green to your office, bookshelf, coffee table or dorm room with these adorable mini ecosystems! A Beginner's Guide to Terrariums shows you how to create your own glass container gardens with easy-to-understand instructions and over 230 inspiring lifestyle photos. With this guide you'll learn all the basics, including how to: Decorate using a variety of plants Combine plants, rocks and other objects to achieve just the right look Choose the right container for your plants Care for a variety of plants, including low-maintenance ones like succulents, air plants and mosses This book includes 52 projects that teach you how to create a wide variety of terrariums--from open-air containers, like bowls, to jars and hanging decorations. No matter how you choose to display them, terrariums are a whimsical, easy and inexpensive addition to your home.

Work in partnership with nature to nurture your soil for healthy plants and bumper crops - without back-breaking effort! Have you ever wondered how to transform a weedy plot into a thriving vegetable garden? Well now you can! By following the simple steps set out in No Dig, in just a few short hours you can revolutionise your vegetable patch with plants already in the ground from day one! Charles Dowding is on a mission to teach that there is no need to dig over the soil, but by minimising intervention you are actively boosting soil productivity. In fact, The less you dig, the more you preserve soil structure and nurture the fungal mycelium vital to the health of all plants. This is the essence of the No Dig system that Charles Dowding has perfected over a lifetime growing vegetables. So put your gardening gloves on and get ready to discover: - Guides and calendars of when to sow, grow, and harvest. - Inspiring information and first-hand guidance from the author - "Delve deeper" features look in-depth at the No Dig system and the facts and research that back it up. - The essential role of compost and how to make your own at home. - The importance of soil management, soil ecology, and soil health. Now one of the hottest topics in environmental science, this "wood-wide web" has informed Charles's practice for decades, and he's proven it isn't just trees that benefit - every gardener can harness the power of the wood-wide web. Featuring newly- commissioned step-by-step photography of all stages of growing vegetables and herbs, and all elements of No Dig growing, shot at Charles's beautiful market garden in Somerset, you too will be able to grow more veg with less time and effort, and in harmony with nature - so join the No Dig revolution today! A must-have volume for followers of Charles Dowding who fervently believe in his approach to low input, high yield gardening, as well as gardeners who want to garden more lightly on the earth, with environmentally friendly techniques like organic and No Dig.

It has long been observed, by farmers, gardeners and botanists alike, that from time to time certain plants seem to affect certain other plants growing their near them -- both favourably and unfavourably. By taking account of these relationships, farmers and gardeners can improve the quality of food and flowers, reduce losses from pests and disease, drought and frost, and enhance both satisfaction and pleasure in their work and financial profit. Years of experimentation by Richard Gregg and subsequently Helen Philbrick and others resulted in this unique reference book. It offers a detailed and comprehensive A-Z of plants and how they affect each other and their surrounding environment, including the soil, insects and birds.