In the wine industry, sustainability is an extremely important issue for two main reasons: Firstly, the industry faces serious threats as a consequence of climate change, as well as water and energy scarcity. Secondly, proper sustainable management of wineries can mean obtaining a competitive advantage by allowing them to increase market share and organizational innovation processes. In this sense, previous work has shown that customers tend to select wines that have been developed following sustainable practices, despite not knowing what this means in practice. Sustainability Challenges in the Wine Industry serves as a guide for study, reflection, and critique to understand sustainability in the wine industry in its triple aspect (economic, social, and environmental). The book sheds light on the new trends and challenges of the wine industry, making it a must-read for academicians and managers who want to deepen their knowledge of the wine industry as well as its link with sustainability. Covering key topics such as wine tourism, green innovation, and consumer behavior, this premier reference source is ideal for industry professionals, business owners, managers, entrepreneurs, researchers, scholars, academicians, practitioners, instructors, and students.

Marine Protected Areas: Science, Policy and Management addresses a full spectrum of issues relating to Marine Protected Areas (MPAs) not currently available in any other single volume. Chapters are contributed by a wide range of working specialists who examine conceptions and definitions of MPAs, progress on the implementation of worldwide MPAs, policy and legal variations across MPAs, the general importance of coastal communities in implementation, and the future of MPAs. The book constructively elucidates conflicts, issues, approaches and solutions in a way that creates a balanced consideration of the nature of effective policy and management. Those in theory, designation, implementation or management of MPAs, from individuals, marine sector organizations, and university and research center libraries will find it an important work.

As global waste generation increases at a rapid rate, there is a dire need for waste management practices such as collection, disposal, and recycling to protect from environmental pollution. However, developing countries generate two to three times more waste, resort to open dumps more often than developed countries, and are slower to integrate waste management standards. There is a need for studies that examine the waste generation and practices of countries that share similar economic backgrounds as they strive to implement successful waste management techniques. Sustainable Waste Management Challenges in Developing Countries is an essential reference source that discusses the challenges and strategies of waste management practices and the unique waste issues faced by developing countries that prevent them from achieving the goal of integrated waste management. While highlighting topics including e-waste, transboundary movement, and consumption patterns, this book is ideally designed for policymakers, legislators, waste company managers, environmentalists, students, academicians, and municipal planners seeking current research on the global waste management problem.

Hydro-Meteorological Hazards, Risks, and Disasters, 2e, provides an integrated look at the major disasters that have had, and continue to have, major implications for many of the world’s people, such as floods and droughts. This new edition takes a geoscientific approach to the topic, while also covering current thinking about some scientific issues that are socially relevant and can directly affect human lives and assets. This new edition showcases both academic and applied research conducted in developed and developing countries, allowing readers to see the most updated flood and drought modeling research and their applications in the real world, including for humanitarian emergency purposes. Hydro-Meteorological Hazards, Risks, and Disasters, 2e, also contains new insights about how climate change affects hazardous processes. For the first time, information on the many diverse topics relevant to professionals is aggregated into one volume. It is a valuable reference to researchers, graduates, scientists, physical geographers, urban planners, landscape architects, and other people who work on the build environments of the world.

Personal Care Products and Human Health provides background, historical context and the latest research results on personal care products (PCPs) and their impact on human health and the environment. Sections provide an overview of the functions and mechanisms of action of components of personal care products, discuss environmental toxicology, outline the problems of contamination of water systems from increasing use of personal care products and the resulting toxicities to aquatic wildlife, and offer chapters written by specialists on different aspects of concern for the effects of excessive personal care product usage on human health. This is a comprehensive reference for toxicologists, environment scientists and those interested in learning about the science behind personal care products and current concerns for environmental and human health.

Handbook of Green Economics reveals the breadth and depth of advanced research on sustainability and growth, also identifying opportunities for future developments. Through its multidimensional examination, it demonstrates how overarching concepts, such as green growth, low carbon economy, circular economy and others work together. Some chapters reflect on different discourses on the green economy, including pro-growth perspectives and transformative approaches that entail de-growth. Others argue that green policies can spark economic innovation, particularly in developing and emerging market economies. Part literature summary, part analysis and part argument, this book shows how the right conditions can stimulate economic growth while achieving environmental sustainability. This book will be a valuable resource for graduate students and academic researchers whose focus is on the green economy. With an increasing interest in the topic among researchers and policymakers, users will find different theoretical perspectives and explore policy implications in this growing subject area.

Sharks in Mexico: Research and Conservation, Volume 83 in the Advances in Marine Biology series, provides in-depth and up-to-date reviews on all aspects of marine biology that will appeal to postgraduates and researchers in marine biology, fisheries science, ecology, zoology and biological oceanography. New chapters cover The Sharks of Pacific Mexico and their Conservation - Why Should we Care?, Biodiversity and Conservation of Sharks in Pacific Mexico, Shark Ecology, The Role of the Apex Predator and Current Conservation Status, Review of Current Genetic Analyses for Sharks of Pacific Mexico and Conservation Implications, and much more.

Nature, Power and the Ottoman Empire The Ottoman Empire was one of the greatest early modern world empires, stretching from the outskirts of Vienna in the west to the Caucasus Mountains in the east and from the tip of Arabian Peninsula in the south to the Ukrainian steppes in the north, covering an area of 3.81 million square kilometres. The Ottomans were remarkable not just for their political and military success but also for their desire and ability to understand, adapt, modify and manage different environments. This edited volume is the first collective effort to take an original look at the Ottomans through the lens of environmental history. In its wide-ranging essays, environmental perspectives illuminate diverse historical processes and events in the long history of the Ottoman Empire. The essays thus offer new answers to old questions - but also ask new questions - about the ways the Ottomans related to, depended on, thought about and interacted with the natural environment. It will appeal to anyone interested in the environmental history of one of the world's largest and most durable empires, the longest-lasting in the history of the Muslim world.

**Choice Outstanding Academic Title, 2021** Coping with the climate crisis is the greatest challenge we face as a species. We know the main task is to reduce our emissions as rapidly as possible to minimise the harm to the world’s population now and for generations to come. What on earth can philosophy offer us? In this compelling account of a problem we think we know inside out, the philosopher Graham Parkes outlines the climatic predicament we are in and how we got here, and explains how we can think about it anew by considering the relevant history, science, economics, politics and, for the first time, the philosophies underpinning them. Introducing the reality of global warming and its increasingly dire consequences, he identifies the immediate obstructions to coping with the problem, outlines the libertarian ideology behind them and shows how they can be circumvented. Drawing on the wisdom of the ancients in both the East-Asian and Western traditions (as embodied in such figures as Confucius, Laozi, Zhuangzi, Dogen, Plato, Epicurus, Marcus Aurelius and Nietzsche), Parkes shows how a greater awareness of non-Western philosophies, and especially the Confucian political philosophy advocated by China, can help us deal effectively with climate change and thrive in a greener future. If some dominant Western philosophical ideas and their instantiation in politics and modern technology got us into our current crisis, Parkes demonstrates persuasively that expanding our philosophical horizons will surely help get us out.

Selected paper presented at the 1st International Conference on Urban Agriculture and City Sustainability are contained in this book. The research reviews ways in which urban agriculture can contribute to achieve sustainable cities and considers ways of reducing the impact in terms of use of natural resources, waste production and climate change. The increasing number of people in cities requires new strategies to supply the necessary food with limited provision of land and decreasing resources. This will become more challenging unless innovative solutions for growing and distributing food in urban environments are considered. The scale of modern food production has created and exacerbated many vulnerabilities and the feeding of cities is now infinitely more complex. As such the food system cannot be considered secure, ethical or sustainable. In the last few years there has been a rapid expansion in initiatives and projects exploring innovative methods and processes for sustainable food production. The majority of these projects are focused on providing alternative models that shift the power back from the global food system to communities and farmers improving social cohesion, health and wellbeing. It is therefore not surprising that more people are looking towards urban farming initiatives as a potential solution. These initiatives have demonstrated that urban agriculture has the potential to transform our living environment towards ecologically sustainable and healthy cities. Urban agriculture can also contribute to energy, natural resources, land and water savings, ecological diversity and urban management cost reductions. The impact urban agriculture can have on the shape and form of our cities has never been fully addressed. The studies included in this volume look at how cities embed these new approaches and initiatives, as part of new urban developments and show that a city regeneration strategy is critical.

Role of Plant Growth Promoting Microorganisms in Sustainable Agriculture and Nanotechnology explores PGPMs (actinomycetes, bacteria, fungi and cyanobacteria) and their multidimensional roles in agriculture, including their increasing applications in sustainable agriculture. In addition to their traditional understanding and applications in agriculture, PGPMs are increasingly known as a source of nano-particles production that are gaining significant interest in their ability to provide more economically, environmentally friendly and safe technologies to crop growers. The book considers new concepts and current developments in plant growth, thus promoting microorganisms research and evaluating its implications for sustainable productivity. Users will find this to be an invaluable resource for researchers in applied microbial biotechnology, soil science, nano-technology of microbial strains, and industry personnel in these areas.

High-Risk Pollutants in Wastewater presents the basic knowledge regarding the diversity, concentrations, and health and environmental impacts of HRPs in municipal wastewater. The book summarizes information on the types (e.g. heavy metals, toxic organics and pathogens) and toxicities of HRPs in wastewater. In addition, it describes ecological and health hazards arising from the living things' direct/indirect contacts with the HRPs during their full lifecycles (generation, disposal, discharge and reuse) in wastewater or water environments. Sections cover the concepts of appropriate technology for HRP hazard/risk assessment and wastewater treatment/reuse and the issues of strategy and policy for increasing risk control coverage. Finally, the book focuses on the resolution of water quality monitoring, wastewater treatment and disposal problems in both developed and developing countries.

Microbial Endophytes: Prospects for Sustainable Agriculture discusses the practical and theoretical aspects regarding the use of endophytic microorganisms in agriculture, providing insights on the biotechnological applications associated with long-term crop production. Chapters deal with the various aspects of endophytic microorganisms, including isolation, enumeration, characterization procedures, diversity analysis, and their role as biofertilizer, biocontrol agent and microbial inoculants. Framed to discuss the present and future potential of microbial endophytes in biotic and abiotic stress management, bioremediation, bioactive compounds production, and in nanotechnology, this book provides a single-volume resource that will be valuable to academics and researchers interested in microbiology, agricultural sciences and biotechnology.

Artist Norman Thelwell is best known for his cartoons depicting plump, petulant ponies and their young riders, but The Effluent Society shows another aspect of his work and character. Thelwell was passionate about the countryside and nature. During his life he became increasingly concerned about the impact of development, pollution and society's treatment of the environment. When The Effluent Society was first published in 1971, his concerns were way ahead of their time. Today, environmental and conservation issues are in the mainstream and have become a global priority. Although the cartoons focus on a serious topic there is no mistaking Thelwell's inimitable style. He used his talent and humour to convey a powerful message: the need to protect the environment. He also takes a wry look at modern life and so-called progress. Thelwell admitted that out of all his books, The Effluent Society was the one that gave him the greatest 'personal satisfaction' and, as such, the re-issue of this title is a fitting tribute to the artist.

From Catchment Management to Managing River Basins: Science, Technology Choices, Institutions and Policy synthesizes key scientific facts crucial for catchment assessment, planning and river basin water accounting. The book presents extensive reviews of international literature on catchment hydrology, forest hydrology and other hydrological processes, such as groundwater-surface water interactions. It discusses not only the science of catchment assessment and planning, but also the catchment planning process. It documents several of the positive international experiences with integrated catchment management and integrated basin management, distilling key learnings. Case studies from India and other parts of South Asia are also included, along with new pilot studies. Finally, the book discusses the theoretical and operational aspects of integrated catchment management and integrated water management in river basins using international best practices and case studies.

The Role of Ecosystem Services in Sustainable Food Systems reveals, in simple terms, the operational definition, concepts and applications of ecosystem services with a focus on sustainable food systems. The book presents case studies on both geographical and production system-wide considerations. Initial chapters discuss concepts, methodologies and the tools needed to understand ecosystem services in the broader food system. Middle and later chapters present different perspectives from case studies of ecosystem services derived from some of the key sustainable food production systems used by farmers, along with discussions on the challenges of deriving full benefits and how they can be overcome. Researchers, students, scientists, development practitioners and policymakers will welcome this reference as they continue their work related to sustainable food systems.

The tenth volume from the successful international conference series on sustainable tourism. Tourism is an important component of development, not only in economic terms but also for knowledge and human welfare. Today, tourism is an activity accessible to a growing number of people. The phenomenon has many more advantages than disadvantages. New forms of economic development and increasing wealth of human societies depend on tourism. Human welfare has physiological and psychological elements, which tourism promotes, both because of the enjoyment of knowing new territories and increasing contacts with near or far away societies and cultures. The tourism industry has nevertheless given rise to some serious concerns, including social costs and ecological impacts. Many ancient local cultures have practically lost their identity. Their societies have orientated their economy only to this industry. Both the natural and cultural – rural or urban – landscapes have also paid a high price for certain forms of tourism. These problems will persist if the economic benefit is the only target, leading to economic gains that eventually become ruinous. It is also important to consider that visitors nowadays are increasingly demanding in cultural and environmental terms. The research papers included in this book focus on finding ways to protect the natural and cultural landscape through the development of new solutions that minimise the adverse effects of tourism.