This book provides both evidence-based scientific studies and practical guidance to enhance the welfare of cattle, pigs, sheep and poultry at slaughter. Temple Grandin and Michael Cockram have brought together a range of international experts to prepare chapters on philosophical and ethical views on the slaughter of farmed animals. These include welfare issues and their assessment, the condition of animals on arrival and their management during lairage, animal handling, methods of humane slaughter and assessment of unconsciousness. The book boldly tackles controversial issues around the compromises necessary when balancing animal welfare concerns with commercial realities, as well as religious slaughter. Chapters cover methods of stunning, pre-slaughter handling, equipment design, monitoring welfare with abattoir data and auditing methods. It is an important publication for those involved in implementing improvements in the humane slaughter of farmed animals and is recommended for veterinarians, students, abattoir managers and government regulators.

African horse sickness virus is a double-stranded RNA virus which causes a non-contagious, infectious arthropod-borne disease of equines and occasionally dogs. Nine distinct, internationally recognised serotypes of the virus have so far been identified. This book is based upon the findings of two programmes funded by the European Commission. It will be of value not only to the specialist research workers but also to veterinary workers dealing with control and to legislators seeking to promote safe international movement of equines. The topics covered include state-of-the-art discussions on diagnostics, vaccines, molecular biology, vector studies, and epidemiology.

Lusi and Davies have provided an excellent reference resource for students and graduates alike. The number of well-defined, relevant and clear images allow quick understanding for anyone interested in the fascial anatomy of the horse. This small book is perfect to have in your bag, allowing the student or clinician to find all the information they need on-site. - Sophie Neasham, final year veterinary student, University of Veterinary Medicine in Kosice, Slovakia Key features: The first book in equine anatomy to illustrate the fascial (soft connective tissue) connections of the equine forelimb. Clear, high-quality images (with reference images included on each page) help readers identify aspects of the limb photographed. A brief introduction to the forelimb musculoskeletal anatomy (with images) helps readers familiarize themselves with muscles and bones portrayed in photographs. Focused discussions highlight the practical applicability of the fascial connections illustrated. Accompanying video clips demonstrate connectivity of the fascial system particular lines of tension. The first of its kind in equine anatomy, this clear, concise anatomical guide illustrates the fascial (soft connective tissue) connections of the equine forelimb. Based on dissections of fresh equine cadaver limbs, it provides a visual map for equine physical therapists, veterinarians and horse riders, helping them to understand how pathologies, injuries, or movement abnormalities of the equine forelimb arise and/or progress from one area of the limb to another. The fascial system is one of the primary systems acted upon by equine physiotherapists and is of increasing interest to horse riders looking to achieve structural integration and balanced movement in their horse. With this in mind, key points in each chapter highlight everyday situations in which knowledge of the fascial system may assist in understanding horse movement and injury. This practically applicable anatomical atlas is the ideal reference for horse owners, body workers and veterinarians alike.

All veterinary team members involved in the everyday care of horses that require anesthesia or special emergency care will benefit from this reliable and inclusive resource. This text provides all of the information needed to prepare, conduct, and monitor the administration of drugs in order to produce safe and effective anesthesia, treat pain, respond to adverse effects, and perform and monitor emergency and critical care treatment. It is the most comprehensive and detailed book available on these subjects, addressing the needs and concerns of practitioners in both hospital and field settings. Discusses all aspects of equine anesthesia, including history, physiology, pharmacology, drug dosages, patient preparation, induction-maintenance-recovery of anesthesia management of potential complications, and more. Provides a detailed review of the respiratory and cardiovascular physiology of the horse. Provides thorough coverage of preoperative pain management in horses. Covers emergency medical care and managing anesthetic complications in both hospital and field situations. Includes information on the latest anesthetic drugs, including safe and effective protocols for different procedures, and the most up-to-date monitoring techniques. Each contributor is a recognized expert in his or her respective equine specialty, renowned for clinical as well as academic and research expertise. A complete update of all drug information and pain management techniques. The very latest research findings and clinical applications of anesthetic agents and techniques. The most recent developments in post-anesthetic care and monitoring. A chapter on intravenous anesthetic and analgesic adjuncts to inhalation anesthesia. A chapter on anesthesia and analgesia for donkeys and mules. A chapter on perioperative pain management. Many new illustrations as well as tables, graphs, boxes, key points, and summaries that make information instantly accessible.

This NEW updated edition of Managing Pig Health and the Treatment of Disease offers a fresh and comprehensive guide to practical veterinary information for pig farmers, veterinarians and technologists around the world. The book is a comprehensive reference guide to managing pig health, with the emphasis on health, on the premise that managing health is the primary way to effectively prevent and tackle disease. The book covers each element of pig health management starting with an introduction to the anatomy and physiology of the pig.

Advances in Equine Upper Respiratory Surgery is a comprehensive, up-to-date reference on surgical techniques in the upper respiratory tract in the horse, presenting theory and background as well as detailed procedures information. Part of the Advances in Veterinary Surgery series copublished with the ACVS Foundation, the book covers the most common upper respiratory diseases, with in-depth information on laryngeal hemiplegia and dorsal displacement of the soft palate. Providing a complete resource, the book reflects the current state of the art, offering a significant update on disorders of the nasal septum, nasal passage, paranasal sinuses, hard and soft palate, epiglottis, arytenoids, guttural pouch, and trachea in the horse. The book includes 200 images illustrating key points of each surgical procedure. Potential complications and expectation management are discussed alongside the technique information. Advances in Equine Upper Respiratory Surgery is a useful reference for those in clinical practice and surgical residents.

Manual of Clinical Procedures in the Horse is a detailed step-by-step guide to clinical skills in equine practice. With information on techniques ranging from physical examination and blood sampling to lameness and neurologic exams and other specialized procedures, the book is an aid to confidently and effectively performing procedures used in daily equine practice. Well illustrated with clinical photographs throughout, the book s focus is on providing thorough, easy-to-understand descriptions of 80 techniques necessary for examining and treating horses. Each topic includes a summary of the purpose, potential complications, equipment and proper restraint for each procedure, with a detailed description of each action for the technique and the rationale behind it. More than 1,100 full-colour clinical photographs demonstrate the techniques. Manual of Clinical Procedures in the Horse is an essential purchase for any veterinary practice seeing equine patients. Key features * Details each step for 80 common procedures for veterinary care of the horse * Supports veterinarians and technicians in performing techniques in daily equine practice * Presents more than 1,100 images depicting the steps described in the text * Covers the purpose, potential complications, equipment, restraint, actions and rationale for each procedure * Offers a practical patient-side reference to essential techniques in clinical practice, ranging from basic assessment to specialized procedures

Dairy herd health is an important and universal topic in large animal veterinary practice and farming, covering both preventive medicine and health promotion. With the move towards large-scale farming, the health of the herd is important as an economic unit and to promote the health of the individuals within it. This book focuses on diseases within herds, herd husbandry practices, youngstock management and environmental issues. Major diseases and conditions are covered, including mastitis, lameness, nutrition, metabolic and common infectious diseases from a herd health perspective. It is an essential resource for veterinary practitioners and students, researchers and dairy industry personnel.

Mastitis in dairy herds is a worldwide problem, with significant implications for milk yields and quality, economic losses, and animal health and welfare. Effective control makes a considerable difference to the farmer and the animal, and this new edition includes updated information throughout as well as new chapters covering organic dairy herds, dry period infections, robotic milking, residue avoidance, and best practice procedures. The authors, both fellows of the Royal College of Veterinary Surgeons and recognised experts in the field, provide basic principles relevant to farmers, vets and veterinary students in a clear and practical way, covering anatomy, epidemiology, milking machines, disinfection, somatic cell counts, and diseases of the udders and teats in order to provide a thorough understanding of the causes of mastitis and measures of control and prevention. It is an indispensable resource for large animal vets, dairy industry personnel, farm managers, dairy herdsmen, and researchers and students in animal sciences and related disciplines.

Findings concerning various clinical manifestations in cattle and sheep have made it clear that pestivirus infections in ruminants have an economic impact similar to hog cholera. Early data justified the classification of pestiviruses as a genus of nonarthopod-borne togaviruses. Since pestiviruses are difficult to work with, progress in understanding the virus and disease gradually came to a standstill because conventional techniques failed to yield further insights. About ten years ago interest in pestivirology was revived by strong impulses of modern biotechnology and a breakthrough in pathogenesis research, i.e. in vitro translation of BVD viral proteins and the ex experimental reproduction of mucosal disease in cattle. In order to summarize and discuss these exciting developments, an international community of pestivirus researchers came together in June 1990 in Hannover (Federal Republic of Germany) for the Symposium "Ruminant Pestivirus Infections: Virology, Pathogenesis and Perspectives on Prophylaxis." This book is a selection of papers presented at this symposium.

"The Well-Being of Farm Animals: Challenges and Solutions" is the first title in Blackwell Publishing Professional's groundbreaking series Issues in Animal Bioethics. This important book examines the ethical and economic importance of production animal well-being and pain management--topics of increasing concern to consumers.

"The Well-Being of Farm Animals: Challenges and Solutions" offers veterinarians, veterinary and agriculture students, animal scientists, and food animal producers both practical methods to enhance farm animal well-being, and greater understanding of the theoretical underpinnings of those methods. With a variety of perspectives from respected experts and specialists, this book conveys new research findings and promotes valuable discourse on critical issues. Most importantly, editors Benson and Rollin provide feasible instruction to put theory into practice.

The theories and applications presented in this book are likely to be legislated in the future. Therefore, it is important for veterinarians in production animal medicine to keep abreast of the latest issues in promoting animal well-being, and implement sound animal welfare methods every day. "The Well-Being of Farm Animals: Challenges and Solutions" provides the information veterinarians need to do both.

Contains a DVD that includes more than 50 videos of surgical and experimental techniques and a color histologic atlas of normal tissues Provides normal data for the most common breeds of minipigs and domestic swine Adds new chapters on cancer models, transgenics, necropsy, and toxicology Includes technical discussions on anesthesia, analgesia, and perioperative care that represent the best practices for using swine in experimental surgery Presents extended reference lists at the end of each chapter to point toward further study

Get practical answers from the only guide on the care of sheep, goats, and cervids! Authoritative yet easy to read, Sheep, Goat and Cervid Medicine, 3rd Edition covers all the latest advances in the field, including diseases and medical treatment, surgery, pain management, theriogenology, and nutrition. Clear instructions and hundreds of full-color photographs guide you step by step through common procedures including restraint for examination, administration of drugs, blood collection, and grooming. New to this edition is coverage of deer and elk medicine, reflecting the growing interest in these ruminants. Written by an expert team led by Dr. D.G. Pugh, this comprehensive reference is ideal for veterinarians and also for owners of sheep and goats. Clear writing style and consistent organization makes the book easy to understand and use, with disease chapters including pathogenesis, clinical signs, diagnosis, treatment, and prevention. Coverage of both surgery and medicine in each body systems chapter makes it easier to choose between treatment options for specific disorders. Superbly illustrated surgical procedures clearly demonstrate the steps to follow in performing medical and reproductive surgery. Diverse, expert contributors include the most experienced authorities, each providing current information on the care of valuable breeding stock as well as pets. Useful appendixes, now including veterinary feed directives, offer convenient access to information on drugs and drug dosages, fluid therapy, and normal values and conversions. Consistent, logical format in each body systems chapter makes information easy to find by beginning with physical examination and diagnostic procedures, followed by discussions of common diseases that involve the system. Comprehensive Feeding and Nutrition chapter covers diet evaluation, method of balancing rations, total parenteral nutrition, and examples of nutritious diets. Explanation of the differences in normal behavior between sheep and goats shows how they are not the same, and require different methods of treatment. NEW! Coverage of cervids has been added to chapters throughout the book, reflecting the growing popularity of deer and elk. NEW! Thorough content updates are made throughout the book and reflect the latest research evidence. NEW! 170 new clinical photos have been added. NEW! Anesthesia and Pain Management chapter includes a new section on pain management strategies, reflecting the emphasis on controlling pain in small ruminants. NEW! Expert Consult website offers an online version of the book, making it easy to search the entire book electronically. NEW! Two new authors are respected and well-known veterinary medicine experts and educators: Dr. Misty Edmondson and Dr. Thomas Passler.

The equine hoof is a complex marvel of natural engineering, built to withstand tremendous forces and able to adapt to an astonishing range of environmental conditions. It also changes daily-for better or for worse-in response to external and internal factors. Few horse owners have the opportunity to acquire a deep understanding of the hoof, which limits their ability to advocate on their horses' behalf and make informed decisions about hoof care and management. This book is the first resource of its kind to combine the most current and useful information available, gleaned from the research and wisdom of top hoof experts around the world, with a unique 'hands-on' approach. The authors provide basic terms and anatomy, clearly illustrate the differences between healthy and unhealthy feet, discuss biomechanics and management concerns, and cover the causes, treatments, and prevention of commonly encountered problems, including laminitis, white line disease, and thrush. Along the way, readers are given activities to help them better analyse and understand the most important aspects of equine hoof health, such as hoof balance, depth of sole, and point of breakover. Easy-to-follow language, over 400 full-colour photographs, and do-it-yourself exercises promise to empower horse owners and caretakers of all experience levels with the tools they need to accurately assess hoof health and keep their horses as sound and happy as possible.

In today's world, we are witnessing simultaneous breakthroughs in reproductive technologies, genomics, and molecular biology. Advances in molecular genetic technology and understanding of the bovine genome have led to the development of tools that can be used to enhance profitability on cow-calf enterprises. Factors Affecting Calf Crop: Biotechnology of Reproduction provides a detailed compilation of current and forthcoming technology for managing reproduction in cattle. The book discusses topics such as: approved techniques for controlling the estrous cycle in cattle; managing follicular growth with progesterone, estrogens, and prostaglandins; freezing, thawing, and transfer of cattle embryos; application of embryo transfer to the beef cattle industry; embryo transfer in topically adapted cattle; new factors affecting bull fertility; embryo collection and utilization technology, in vitro fertilization, somatic cell cloning, and genetic technologies; uses of real-time ultrasound; and sexed semen. Over 25 leading animal scientists have combined their expertise to produce the first single-source reference that covers successful reproductive techniques that will, most likely, be the wave of the future. Expansive in scope, the book addresses current biotechnologies as they impact the production of beef cattle. Written at a level to appeal to the researcher, commercial producer, or student, Factors Affecting Calf Crop: Biotechnology of Reproduction presents you with a wealth of technologies applicable to animal agriculture.

AS SEEN ON BBC TWO'S HIT TV-SHOW 'THIS FARMING LIFE' 'A heartwarming tale of life on the land' Alan Titchmarsh 'There's love and loss, challenge and adversity, but above all it's warm, insightful and inspiring' Helen Skelton 'Will inspire any reader to look at the countryside - and all those who work there - with newfound appreciation' Jimmy Doherty 'Uplifting, charming and beautifully written' Adam Henson Emma Gray was just twenty-three when she moved to an isolated farm in Northumberland, becoming Britain's youngest solo shepherdess. In the seasons that followed, Emma fell in love with its rolling fields, surrounding forest and sturdy farmhouse, tending her sheep and training her dogs - and even found romance. But when Emma finds herself suddenly alone again, heartbroken and recovering from a serious accident, she wonders if her isolated existence is still such a sensible idea. Even if she recovers, how could she make a proper living on Fallowlees Farm? In her heartwarming book, Emma tells the story of how she picked herself up and expanded her cattle herd, added more horses to her menagerie, and became one of the country's most successful breeders and trainers of Border Collies - unexpectedly discovering true love and lasting happiness along the way. Written with warmth and humour, My Farming Life is a joyous celebration of nature and community, and a delight for anyone who's ever dreamed of living closer to the countryside.

Natural Methods for Equine Health and Performance, Second Edition , presents an overview of a natural approach to horse care and management for the 21st century. It provides sensible and readable advice on natural horsemanship, contrasting natural and domestic habitats. A range of holistic methods of treatment are covered, including acupuncture, massage, herbalism, homeopathy, and schooling exercises used by the Classical School. Mary Bromiley has an excellent reputation for achieving results using natural methods for muscle re-education. This book will be useful to anyone who owns or routinely works with horses.

The breadth and depth of expertise essential for equine veterinary nursing today is provided in this definitive textbook. Thoroughly revised and updated in its second edition, and now fully illustrated in colour. This book covers the content of the ever-expanding equine nursing syllabus, while still succinctly covering all the basics that veterinary nurses specialising in other species need to know. The key subjects included are: basic equine management, medical and surgical equine nursing, nutrition, reproduction and foal care, emergency first aid, and the theory underpinning these and other important topics.

"Equine Veterinary Nursing Second Edition "is presented in a clear and user-friendly manner, appropriate for all those involved in equine nursing. A practical approach is used throughout and procedures are illustrated with a large number of line diagrams and clinical photographs. It is an essential manual for all student and qualified equine veterinary nurses and all those involved in the care of horses.

KEY FEATURESIncludes a new chapter on the equine nurse's professional responsibilitiesMajor revisions to the chapters on diagnostic imaging and surgical nursing to reflect advances in technology and techniquesAll information on health and safety management updated in keeping with new regulationsAuthors include both vets and experienced equine nursesEndorsed by the British Equine Veterinary Association

"With the increasing demands of equine practice has come the need for well trained and competent equine nurses. There have been significant improvements in and expansion of the equine Veterinary Nurse training syllabus over the past few years to meet these demands. This new and updated edition of "Equine Veterinary Nursing" covers all aspects of the new syllabus with well written and illustrated chapters from a wide range of knowledgable and experienced authors. The British Equine Veterinary Association is pleased to endorse this text as a 'must have' for all trainee equine veterinary nurses and their training practices." - Deidre M Carson BVSc(Syd) MRCVSImmediate Past President, BEVA

Pork is one of the world s most widely consumed meats, with the pig industry undergoing recent rapid expansion across Asia and Latin America. This textbook covers more than 100 of the most common pig diseases. With each presented as a case study, the book uses a question and answer format to enable students to recognize the key features of each disease, identify the problem and suggest a course of action. Fully illustrated throughout with color photos, this is an invaluable learning tool for veterinary, animal science and agricultural students, as well as a useful resource for veterinarians.* Full color throughout this is relevant to all the major pig producing countries worldwide. It is particularly aimed at the expanding Asian pig health technical market, where training books are urgently required* This Q & A handbook covers around 100 cases of the world s most common pig diseases, with each disease clearly presented as a quick look-up clinical case presentation

This engaging, informative text provides a thorough introduction to equine care and management. EQUINE SCIENCE, Fifth Edition, features a full-color layout, numerous photos, and vivid illustrations that help bring chapter material to life, as well as a logical, easy-to-understand sequence of topics. Following an introduction to the equine industry, you'll learn about horses' unique anatomy and needs; how to care for, train, and manage horses; and key business aspects of the industry. This all-new edition also clearly connects text content to National AFNR (Agriculture, Food, and Natural Resources) Standards, key math and science concepts, and current references, helping prepare you for success in the classroom and beyond.

Illustrated with review studies on animal health economics, this book presents information on the most important economic tools applied to livestock, covering both theory and practical applications. Topics covered include gross margin analysis, partial budgeting, investment and financial appraisal and cost-benefit analysis. There are also sections on decision tree analysis, optimization methods, value chain analysis, new institutional economics, DALYs and a range of policy analysis tools. International experts contribute on important theoretical and practical aspects of animal health and production economics, with global themes on livestock and poverty.

This detailed book explores new molecular biological techniques for the detection of both antigens and antibodies of porcine diseases. Assays examined within this collection include improved methods of nucleic acid extraction, polymerase chain reaction (PCR), droplet digital PCR (ddPCR), polymerase spiral reaction (PSR), cross-priming amplification (CPA), enzyme-linked immunosorbent assay (ELISA), as well as peptide nucleic acid (PNA) based tools, aptamer-based tools, and lateral flow assays and different immune assay-based diagnostics for porcine diseases. As part of the Springer Protocols Handbooks series, the present book contains the type of in-depth knowledge on important diagnostics tools that provide a vital source of information for scientists, researchers, and students from different fields. Authoritative and practical, Protocols for the Diagnosis of Pig Viral Diseases aims to guide researchers toward developing new technologies for the diagnosis of pig pathogens.