Manual of Equine Nutrition and Feeding Management A practical manual for applied labs on the nutrition and feeding of horses In the Manual of Equine Nutrition and Feeding Management, a team of equine nutritionists and educators delivers a comprehensive manual perfect for use in an applied laboratory setting. This book explores critical ideas in equine nutrition, from plant identification to determining the cost of feeding. The laboratory concepts and assignments contained within this book combine the practical aspects of feeds and feeding with the technical aspects of equine nutrition. Each chapter is organized to include an introduction, objectives, and questions for further study; and is supplemented with additional activities to aid in the retention of the presented material. A companion website provides worksheets, with an instructor key with answers to the lab activities and assignments available to instructors. The book also includes: A thorough introduction to the equine digestive system, including the primary and secondary organs of digestion Comprehensive explorations of plant identification, pasture, hay, and concentrates for horses Practical discussions of by-product feeds and additives, including explanations of the concepts of "as sampled" and "dry matter" In-depth examinations of how to determine the nutrient content of feeds and the use of feeding standards and English-metric conversions Ideal for pre-veterinary and equine studies students, the Manual of Equine Nutrition and Feeding Management is also an indispensable resource for veterinary medicine and veterinary technician students, equine nutritionists, and the owners and breeders of horses.

The new edition of this introductory-level textbook continues to offer a concise and approachable bridge between student lecture notes and more detailed clinical reference works. All aspects of equine medicine, surgery and reproduction are covered in a single, convenient volume. The second edition has been subject to an extensive revision, with each chapter updated and new chapters added to cover wound management, critical care, anaesthesia and sedation, and diagnostic imaging. While offering key information in an easily and quickly digested format for clinical veterinary students and practising veterinary surgeons, this second edition of Equine Medicine, Surgery and Reproduction will also be relevant to students undertaking equine science degrees, and to professional horse owners and trainers. The wide range of international contributors, highly experienced and all experts in their fields, ensures that the new edition of this popular all-in-one resource remains as indispensable as ever. Comprehensive coverage of all areas of equine medicine, surgery and reproduction Easy-to-use format Completely revised since the first edition with new chapters added Now with over 100 new illustrations including colour photographs Includes diagnostic and therapeutic information as well as descriptions of commonly employed clinical techniques Includes lists of important differential diagnoses for common clinical signs

This enlarged third edition of The Veterinary Care of the Horse brings the reader up-to-date with recent developments in equine medicine and surgery. For ease of reference, each condition is explained under headings which include the causes, clinical signs, diagnosis, treatment, prevention and prognosis. It is appreciated that it is not always easy to remember every detail of the vet's instructions when coping with a sick or injured horse. For this reason, recommendations regarding everyday procedures such as cleaning a wound, poulticing and bandaging are laid out in a step-by-step format. Chapters include; The Healthy Horse; Preventive Medicine; the Ill or Injured Horse; Examination of the Lame or Poor Performance Horse; Diagnostic Procedures and Imaging Techniques; Conditions of the Horse's Foot; Tendon and Ligament Injuries; Joint Injury and Disease; Synovial Effusions; Conditions affecting Bone; Muscle Disease and Neurological Conditions; The Horse's Spine and Pelvis; Therapies; Complementary Therapies; Respiratory Conditions; The Horse's Heart and the Circulatory System; The Digestive System; The Horse's Skin; The Reproductive System; Endocrine Disorders; Eye Injury and Disease; Behaviour Problems; Veterinary Care of the Donkey; Veterinary Procedures and finally, Further Advice and Practical Tips. Edited by Karen Coumbe MA VetMB Cert EP MRCVS.

Each year, many thousands of animals are taken into rescue centres and animal shelters around the world. Some will have suffered neglect or cruelty, others relinquished because their owners are no longer able to cope with caring for a much-loved pet. Many owners will require support and guidance in meeting their animals' needs and helping them thrive in environments which can sometimes be challenging. Often animal welfare and veterinary staff are affected deeply by the decisions that they need to make on a daily basis and are at risk from a whole range of emotional health issues. This book examines the risks to the emotional well-being of animal welfare staff and veterinary professionals. It provides practical solutions, coping strategies and various techniques aimed at restoring a work-life balance as well as giving guidance on creating healthy approaches to self-care for the emotionally challenging work undertaken by anyone working directly with animals. There is: * Practical advice on recognising the risks such as compassion fatigue, burnout and imposter syndrome * Guidance on creating emotional resilience through healthy coping strategies * Down-to-earth advice on supporting front line team members and public-facing animal care teams * A range of case studies by experts that help give professionals the strength to make positive changes An invaluable and important text for veterinary professionals, animal rescue workers, pet behaviour counsellors and dog training instructors, as well as support, administrative and front-line animal care teams.

From genetics to functional anatomy, cell biology to the equine digestive system, Equine Science, Third Edition covers all the essential scientific knowledge you need for your equine programme. Thoroughly updated, this new edition features a clear, systematic presentation, stunning full-colour photographs and illustrations, chapter summary points and self-assessment questions throughout. Describes the structure and function of the various body systems of the horse Explains the scientific rationale behind modern equine training practices Features new chapters on exercise physiology and the evolution of the horse Reflects the latest scientific advances and changes in the student curriculum Includes new information on circadian rhythms and sleep patterns, the immune system, and hindgut microbiology. A powerful teaching and learning aid, Equine Science, Third Edition is an essential text for students on higher education equine studies and equine science programmes, as well as those studying for BHS qualifications up to BHSII Stage 4 Horse Knowledge and Care.

Twenty-five years of study and experience went into the making of this one-of-a-kind reference. Veterinarians, animal scientists, dog owners, trainers, consultants, and counsellors will find this book a benchmark reference and handbook concerning positive, humane management and control of dogs.

Reflecting the author's extensive work with dogs, this book promises thorough explanations of topics, and proven behavioural strategies that have been designed, tested, and used by the author. More than 50 figures and tables illustrate this unique and significant contribution to dog behaviour, training, and learning.

The authors provide a problem-oriented approach to the assessment and management of respiratory illness in horses. The book deals first with the anatomy, function and clinical examination of the respiratory system, followed by discussion of diagnostic tests and procedures. The clinical section is focused around the cardinal presenting manifestations of equine respiratory disease: coughing, nasal discharge, increased breathing efforts, respiratory noise, plus a chapter on congenital abnormalities. The text is presented systematically covering definition, aetiology, pathophysioplogy, clinical presentation, differential diagnoses, diagnosis, management and treatment. The book is illustrated throughout with excellent quality colour photos, diagrams and algorithms. It is of lasting value to equine specialists in practice and in training, and will be a useful reference for non-specialist practitioners.

The text of this book with regional approach of teaching and studying veterinary gross anatomy has been divided in six parts. The first part comprises the basics of veterinary anatomy described in the conventional form of systemic anatomy while the remaining five parts comprise region wise description of gross anatomy. Each of these parts contains the description of all anatomical structures viz. bones, joints, muscles, viscera, blood vessels, lymphatics nerves, etc located in the respective region of the animal body viz. head, neck, thorax, abdomen, pelvis and the fore and hind limb. Bovine animal, the ox, has been considered as a model species for detail description of the anatomical features, while the major differences or remarkable features in other species like horse, dog, sheep and goat, pig and fowl have been described under a separate heading as Comparative Anatomy at the end of each section. In addition to this, a separate section on Applied Anatomy has been introduced at the end of each regional part. This will make it easy to understand the applications of the anatomical features that form the basis of surgical, diagnostic, medical and obstetrical techniques in the solution of clinical disorders which is the main purpose of regional pattern of learning the anatomy. Because of these distinctive features, the book has become a little voluminous and therefore, had to be split into two volumes. Part-I comprises the first three parts viz-General Systemic Anatomy, Anatomy of Head and Neck and the Anatomy of Thorax while the Part-II comprises the next three parts viz- the Anatomy of Abdomen and Pelvis, the Anatomy of Fore limb and the Anatomy of Hind Limb.

It will be used as a tool of interventional strategies for prevention and control of parasitic zoonoses of livestock and their rearers belonging to socioeconomically poor communities by imparting knowledge through training of field veterinarians. The books aims to provide, for Veterinary Doctors, modern practices on the production of dairy animal, sheep and goat farming to know how productivity can be improved by introducing appropriate, low- cost approaches. It describes the steps that can be taken to improve health of animals and reduce the mortality. More costly techniques such as supplementary feeding, intensive rearing is also covered in this manual. This information could be used for planning, implementing and monitoring livestock programme. It is expected that service providers will educate the farmers about the extra costs and labour that would be required for more intensive livestock farming.

Globally, the way the animal production industry copes with infectious diseases is changing. The (excessive) use of antimicrobials is under debate and it is becoming standard practice to implement thorough biosecurity plans on farms to prevent the entry and spread of pathogenic micro-organisms. Not only in farm animal production, but also in facilities where companion animals are kept, including in veterinary practices and clinics, awareness of the beneficial implications of a good biosecurity plan has raised. The book Biosecurity in Animal Production and Veterinary Medicine is the first compilation of both fundamental aspects of biosecurity practices, and specific and practical information on the application of the biosecurity measures in different animal production and animal housing settings. The book starts with a general introductory chapter on the epidemiology of infectious diseases, followed by a chapter explaining the general principles of biosecurity. Specific topics of biosecurity, including rodent and insect control, cleaning and disinfection, hygiene and decontamination of feed, drinking water and air, and measuring the biosecurity status of farms, are detailed in dedicated chapters. Explanations on the relevance of the implementation of biosecurity plans in order to improve animal health and performance and reduce antimicrobial usage are described, and a chapter on ways to motivate farmers to implement a biosecurity plan has been included. Practical chapters deal with biosecurity in the poultry, pig and cattle industry, horse facilities, dog kennels, veterinary practices and clinics and laboratory animal facilities. The book is a practical guide that can be used by farm and animal facility managers, consultants, veterinarians, animal caretakers, and people with an interest in prevention of diseases in animals. Academics and students will benefit from the book because it contains all relevant information on animal biosecurity.

Familiarize yourself with the anatomy of ruminants and food animals with this up-to-date guide Ruminants, the population group of cud-chewers that includes goat, sheep, and cattle, constitute one of the largest groups of food animals on Earth. As populations of food animals grow both across North America and globally, veterinary students and professionals now more than ever require familiarity with ruminant anatomy. There is a critical need for a guide to ruminant anatomy directed at students of veterinary medicine. Guide to Ruminant Anatomy answers this need, providing a richly illustrated guide tailored to the practical needs of veterinary clinicians. Divided for ease of use into sections representing different parts of the ruminant body, this in-depth introduction uses real dissection images to familiarize readers in detail with the internal and external anatomy of caprine, ovine, and bovine animals. It provides an outstanding demonstration of the relevance of anatomy in clinical settings. Guide to Ruminant Anatomy readers will also find: Practical clinical applications discussed by board certified clinicians in each chapter Line drawings corresponding to dissection images of embalmed specimens Learning objectives in each section, tying key concepts to clinician development Companion website encompassing laboratory videos demonstrating relevant anatomy by well versed anatomists Guide to Ruminant Anatomy is an essential guide for veterinary students studying anatomy of food animals, as well as veterinary practitioners of all kinds looking for an easy-to-use reference on ruminant anatomy.

This book deals exclusively with the equine dermatological problems that the clinician would see in practice. It is the perfect reference for the practitioner who must quickly diagnose and treat the problems. Illustrated in color throughout, coverage progresses from the approach to a case which covers history, signalment, identification of primary vs secondary lesions, distribution of lesions, with examples of differential diagnoses based on the detection of specific lesions to therapy and to chapters of diseases organized by presenting problems and signs - pruritus, allergy, parasitic, crusting, nodules, ulcerative and regional. Over 90 color images together with tables and flow charts provide quick access to important diagnostic and treatment information.

Anatomy, particularly functional anatomy, is a vital and dynamic subject, an appreciation of which leads not only to superior husbandry and welfare, but also to a better understanding of the anatomical challenges associated with riding, training, overtraining, injury and rehabilitation. Using Alexa McKenna's fabulous illustrations, this book shows the correlation of the skeleton, muscular system and locomotion, providing a clear insight into the functional and dysfunctional horse. It also addresses the largely misunderstood concept of 'perfect conformation' and looks at the effect on function of the rider and tack, using cutting-edge diagnostic techniques such as thermal imaging and gait analysis. Again with the emphasis on the visual, readers will be able to appreciate how muscles function in differing athletic disciplines by analysing the heat generated in musculoskeletal structures after exercise. This will also highlight the importance of post-competition recovery. The book concludes with a range of useful techniques to improve the function of any horse, including stretches, taping, wrapping and other proprioceptive techniques to increase balance, flexibility, awareness and posture.

Since the popular first edition was published more than a decade ago, the number of swine used in toxicity studies has increased as an alternative to commonly used non-rodent species, such as dogs and primates. A volume in the Laboratory Animal Pocket Reference Series, The Laboratory Swine, Second Edition maintains the high standard set by the previous edition and is poised to continue its legacy as the premier laboratory reference on the care and use of swine in the laboratory.

Emphasizes Humane Care and Use of Laboratory Swine

Addressing the biology, husbandry, management, veterinary care and research applications of both large and miniature swine, this color reference is a complete source of information on the species. It is thoroughly updated and includes a major revision to the anesthetics section. It also places a heightened focus on animal welfare and addresses important considerations related to genetically modified swine. The book is divided into six parts:

• Important Biological Features examines everything from different breeds and behavior, to anatomical and physiological features, as well as digestive, cardiovascular, and pulmonary systems
• Husbandry addresses housing, nutrition, sanitation, transportation, and more
• Management and Quality Assurance looks at the impact of infections on animal research using swine, zoonotic diseases, legal regulations, genetic monitoring, and more
• Veterinary Care covers a variety of topics, such as clinical examination, diseases, pain recognition, and post-operative management
• Experimental Techniques addresses restraint, sampling techniques, basic surgical procedures, and other issues
• Resources provides extensive references for further study, including handbooks, journals, and websites

The Laboratory Swine, Second Edition is ideal for animal caretakers, technicians, investigators, and laboratory animal veterinarians as a single-source reference that contributes to the humane care and use of swine in research.

Contemporary, thought-provoking yet utterly practical, this book provides an introductory text covering the use and misuse of behaviour tests applied to animals. By including illustrative examples from a variety of species, the book inspires the animal scientist to think about what a given behavioural test can be used for and how the results can be interpreted. This text includes: the dos and don'ts of running behaviour tests and interpreting the results; many clear, simple illustrations which make the information readily accessible, down to earth, practical advice yet a thorough, evidence-based approach; information on behaviour tests for a whole range of species from companion, farm, zoo, laboratory and wild animals; succinct yet comprehensive text, designed to be read cover to cover and stimulate further reading. This book is an essential item in the researcher's toolkit when embarking on and devising any animal behaviour test and is valuable to students, established researchers, teachers and practitioners of applied ethology, animal welfare science, and veterinary science.

The fundamentals of abattoir establishments, slaughter procedures for quality meat production, scientific evaluation of food animals and carcasses are thus discussed in most effective manners. The sustainability of meat industry and meat food sector is basically dependant on abattoir by-products utilization. So different types of by-products generated in abattoir i.e. blood, hide and skin, intestines, bones, glandular by-products etc. are taken up in more understandable way. The waste generated and sanitary requirement of abattoir is also discussed in more realistic approach. All aspects of wool technology starting from shearing, sampling, wool structure, physico-chemical properties, processing and testing are elaborated in best possible efforts. The book will be of great value to serve the source of knowledge and information on these aspects for the persons engaged in meat and wool profession, business, planning and research.

Since the first edition of Equine Nutrition and Feeding was published in 1986, it has become the seminal work on the subject. It covers all the key topics that you need to know for your equine nutrition degree course. This comprehensive and clearly evidenced textbook covers how food is digested and nutrients are used in growing, working and breeding horses. It also explains the scientific basis for calculating nutrient and dietary requirements in an understandable manner, and shows you how to do these calculations. Special attention is also given to grassland and pasture, and to housing and diet-related diseases. Additional, student-friendly features include: * References to the most up-to-date information, including "Nutrient Requirements of Horses," from the National Research Council (2007). * Case histories to provide practical examples. * Study questions at the end of each chapter to help you to revise. * A comprehensive glossary of terms and abbreviations. Changes to this fourth edition: * Evidence base has been expanded, with 646 new research reports and papers being incorporated. * Extensively revised to make navigation easier. * A new section is dedicated to the weaning and growth of the foal. This book is the essential text for any undergraduate and postgraduate student of equine nutrition, equine veterinary medicine, equine veterinary nursing or agricultural science. It is also used by equine nutritionists and horse owners.

Equine Neurology, Second Edition provides a fully updated new edition of the only equine-specific neurology book, with comprehensive, clinically oriented information. * Offers a complete clinical reference to neurologic conditions in equine patients * Takes a problem-based approach to present a clinically oriented perspective * Presents new chapters on imaging the nervous system, neuronal physiology, sleep disorders, head shaking, differential diagnosis of muscle trembling and weakness, and cervical articular process joint disease * Covers the basic principles of neurology, clinical topics such as the initial exam, differentials, and neuropathology, and specific conditions and disorders * Includes access to a companion website offering video clips demonstrating presenting signs

This book deals exclusively with the equine dermatological problems that the clinician is most likely to see in the practice, ideal for the practitioner who must quickly diagnose and treat the problems. The highly illustrated format helps guide the practitioner towards an effective diagnosis and treatment plan. Coverage progresses from a detailed description of all diagnostic tests and procedures, to clinical evaluation of the patient and test results, to presentation of the treatment options that are realistic for the condition involved. The drug information is selective and designed to answer the questions the practitioner is most likely to have. Treatment protocols for bacterial infections, pruritus, fungal infections and ectoparasitcal infections are discussed in detail. Over 80 color images along with tables and flow charts provide quick access to important diagnostic and treatment information. Published by Teton New Media USA and distributed by CRC Press outside North America.

This issue of Veterinary Clinics: Equine Practice, edited by Dr. Earl Michael Gaughan, focuses on Wound Management in the Horse, with topics including: Diagnostic Approaches to Understanding Equine Limb Wounds; Wounds over Synovial Structures; Wounds with Special Challenges, such as exposed bone, marked hemmorrhage, genital and mobile sites; Wound Cleansing and Hygiene; Suture Selection and Patterns; Topical Wound Medications; "Non-Healing" Wounds; Medical Therapy in Wound Management; Regnerative Therapies in Wound Management; Bandages, Casts, and External Support; and LASER Therapy.