Innovative Food Analysis (Paperback)

Innovative Food Analysis presents a modern perspective on the development of robust, effective and sensitive techniques to ensure safety, quality and traceability of foods to meet industry standards. Significant enhancements of analytical accuracy, precision, detection limits and sampling has expanded the practical range of food applications, hence this reference offers modern food analysis in view of new trends in analytical techniques and applications to support both the scientific community and industry professionals. This reference covers the latest topics across existing and new technologies, giving emphasis on food authenticity, traceability, food fraud, food quality, food contaminants, sensory and nutritional analytics, and more.

General

Imprint:	Academic Press Inc
Country of origin:	United States
Release date:	December 2020
First published:	2021
Editors:	Charis Galanakis
Dimensions:	235 x 191 x 24mm (L x W x T)
Format:	Paperback
Pages:	406
ISBN-13:	978-0-12-819493-5
Categories:	Books > Medicine > Other branches of medicine > Pathology > Medical microbiology & virology Books > Professional & Technical > Industrial chemistry & manufacturing technologies > Industrial chemistry > Food & beverage technology > General Promotions
LSN:	0-12-819493-6
Barcode:	9780128194935

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