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Pyrrhic Progress - The History of Antibiotics in Anglo-American Food Production (Hardcover) Loot Price: R2,669
Discovery Miles 26 690
Pyrrhic Progress - The History of Antibiotics in Anglo-American Food Production (Hardcover): Claas Kirchhelle

Pyrrhic Progress - The History of Antibiotics in Anglo-American Food Production (Hardcover)

Claas Kirchhelle

Series: Critical Issues in Health and Medicine Series

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Loot Price R2,669 Discovery Miles 26 690 | Repayment Terms: R250 pm x 12*

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Pyrrhic Progress analyses over half a century of antibiotic use, regulation, and resistance in US and British food production. Mass-introduced after 1945, antibiotics helped revolutionize post-war agriculture. Food producers used antibiotics to prevent and treat disease, protect plants, preserve food, and promote animals' growth. Many soon became dependent on routine antibiotic use to sustain and increase production. The resulting growth of antibiotic infrastructures came at a price. Critics blamed antibiotics for leaving dangerous residues in food, enabling bad animal welfare, and selecting for antimicrobial resistance (AMR) in bacteria, which could no longer be treated with antibiotics. Pyrrhic Progress reconstructs the complicated negotiations that accompanied this process of risk prioritization between consumers, farmers, and regulators on both sides of the Atlantic. Unsurprisingly, solutions differed: while Europeans implemented precautionary antibiotic restrictions to curb AMR, consumer concerns and cost-benefit assessments made US regulators focus on curbing drug residues in food. The result was a growing divergence of antibiotic stewardship and a rise of AMR. Kirchhelle's comprehensive analysis of evolving non-human antibiotic use and the historical complexities of antibiotic stewardship provides important insights for current debates on the global burden of AMR.

General

Imprint: Rutgers University Press
Country of origin: United States
Series: Critical Issues in Health and Medicine Series
Release date: 2020
Authors: Claas Kirchhelle
Dimensions: 229 x 152 x 33mm (L x W x T)
Format: Hardcover
Pages: 450
ISBN-13: 978-0-8135-9148-3
Categories: Books > Medicine > General issues > History of medicine
Books > Science & Mathematics > Science: general issues > History of science
Books > Medicine > General issues > Public health & preventive medicine > General
Books > Professional & Technical > Agriculture & farming > Animal husbandry > General
Books > Social sciences > Sociology, social studies > Social issues > Illness & addiction: social aspects > General
Books > Business & Economics > Industry & industrial studies > Manufacturing industries > Food manufacturing & related industries > General
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LSN: 0-8135-9148-1
Barcode: 9780813591483

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