This book describes how genomics has revolutionized our
scientific understanding of agriculturally important
plant-associated bacteria. Each chapter focuses on the genomics of
particular bacteria: the first described plant pathogen, "Erwinia
amylovora"; phytoplasmas lacking cell walls; fastidious,
phloem-restricted liberibacters; "Pseudomonas syringae," which is a
genetically tractable model system; "Xanthomonas citri," which
causes a disease that can devastate citrus crops and "Pseudomonas
fluorescens," which can protect plants from diseases.
Topics considered in this volume include the importance of
horizontal gene transfer in originating new bacterial strains and
species and advances in transcriptomics that allow us to describe
the complex regulatory networks critical to plant-microbe
interactions. The availability of the "Xanthomonas oryzae" genome
has led to new technologies in genome editing, which will
revolutionize approaches to genetic engineering, even in
eukaryotes. The contributions show how genomics has greatly
accelerated progress toward understanding the biology of these
bacteria and how that understanding can be translated into novel
crop protection methods.
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