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The Importance of Packaging Design for the Chemistry of Food Products (Paperback, 2014 ed.) Loot Price: R1,784
Discovery Miles 17 840
The Importance of Packaging Design for the Chemistry of Food Products (Paperback, 2014 ed.): Giovanni Brunazzi, Salvatore...

The Importance of Packaging Design for the Chemistry of Food Products (Paperback, 2014 ed.)

Giovanni Brunazzi, Salvatore Parisi, Amina Pereno

Series: SpringerBriefs in Molecular Science

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Loot Price R1,784 Discovery Miles 17 840 | Repayment Terms: R167 pm x 12*

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This Brief defines reliable correlations between the food packaging design and its chemical features in terms of an 'integrated food product' (the synergistic union composed of the edible content and its container). A good design, as described in this Brief, implies the best choices from a series of possibilities, taking into account economical and commercial influences or limitations in the production and processing chain and the chemical interactions that can arise between the food containers and the contained edible material. This Brief highlights how the different requirements can be combined, while avoiding dangerous food risks originating from the chemical interaction between the container and the product. Different designs are critically analysed with relation to the effect on contained foods. The influences and resulting consequences of different possible food packaging designs are highlighted and discussed in selected case studies for some every-day products (like potato chips).

General

Imprint: Springer International Publishing AG
Country of origin: Switzerland
Series: SpringerBriefs in Molecular Science
Release date: July 2014
First published: 2014
Authors: Giovanni Brunazzi • Salvatore Parisi • Amina Pereno
Dimensions: 235 x 155 x 7mm (L x W x T)
Format: Paperback
Pages: 119
Edition: 2014 ed.
ISBN-13: 978-3-319-08451-0
Categories: Books > Medicine > General issues > Public health & preventive medicine > Personal & public health > General
Books > Professional & Technical > Industrial chemistry & manufacturing technologies > Industrial chemistry > Food & beverage technology > General
Books > Professional & Technical > Mechanical engineering & materials > Materials science > Testing of materials > General
LSN: 3-319-08451-8
Barcode: 9783319084510

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