D-Amino Acids in Chemistry, Life Sciences and Biotechnology (Hardcover)

'D-Amino Acids in Chemistry, Life Sciences and Biotechnology' presents a collection of state of the art contributions from leading scientists in D-amino acid research, a field that has significant implications in relation to health care, research in age-related and neuronal diseases, pharmaceutical chemistry and food science.
The increasing importance of D-amino acids and the need for a forum to exchange ideas and hypothesis led to the foundation of the 'D-Amino Acid Research Society' in Japan, followed by the First International Conference on D-Amino Acid Research in 2009. The majority of the contributions published in D-Amino Acids in Chemistry, Life Sciences and Biotechnology result from this event and reflect the long-standing interest of the Guest Editors and their co-workers and collaborators in the field of D-amino acid research.

General

Imprint:	Helvitica Chimica Acta Verlag,Switzerland
Country of origin:	Switzerland
Release date:	December 2010
First published:	2011
Authors:	H Bruckner
Dimensions:	244 x 175 x 25mm (L x W x T)
Format:	Hardcover
Pages:	392
ISBN-13:	978-3-906390-65-9
Categories:	Books > Science & Mathematics > Chemistry > Organic chemistry > General Books > Science & Mathematics > Biology, life sciences > Biochemistry > General Books > Professional & Technical > Biochemical engineering > Biotechnology > General
LSN:	3-906390-65-9
Barcode:	9783906390659

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