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Books > Business & Economics > Industry & industrial studies > Primary industries > Fisheries & related industries

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Handbook of Nutrient Requirements of Finfish (1991) (Paperback) Loot Price: R919
Discovery Miles 9 190
Handbook of Nutrient Requirements of Finfish (1991) (Paperback): Newton Castagnolli, C. Young Cho, Colin B. Cowey, Ronald W....

Handbook of Nutrient Requirements of Finfish (1991) (Paperback)

Newton Castagnolli, C. Young Cho, Colin B. Cowey, Ronald W. Hardy, Silas S.O. Hung, Chhorn. Lim, Edwin H. Robinson, Jean Robin, George William Kissil, Thomas M Brandt

Series: CRC Press Revivals

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Loot Price R919 Discovery Miles 9 190 | Repayment Terms: R86 pm x 12*

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A one-of-a-kind book for researchers interested in finfish nutrition Handbook of Nutrient Requirements of Finfish provides a summary of qualitative and quantitative nutrient requirements for almost all cultured finfish for which a significant amount of nutritional information now exists. Information is presented by species and includes how each species is cultured, an index of production, regional locations where each species is being cultured, examples of purified or test diets and special conditions required for laboratory studies, nutrient requirements and practical diet formulation. Discussions of special diets and feeding practices are included for certain species. This book will be a useful guide for students, researchers, practicing nutritionists, aquaculturists, and feed manufacturers interested in fish nutrition.

General

Imprint: Crc Press
Country of origin: United Kingdom
Series: CRC Press Revivals
Release date: 2019
First published: 1991
Contributors: Newton Castagnolli • C. Young Cho • Colin B. Cowey • Ronald W. Hardy • Silas S.O. Hung • Chhorn. Lim • Edwin H. Robinson • Jean Robin • George William Kissil • Thomas M Brandt
Dimensions: 254 x 178 x 0mm (L x W x T)
Format: Paperback
Pages: 204
ISBN-13: 978-1-138-56000-0
Categories: Books > Professional & Technical > Agriculture & farming > Aquaculture & fishing: practice & techniques
Books > Business & Economics > Industry & industrial studies > Primary industries > Fisheries & related industries
Books > Science & Mathematics > Biology, life sciences > Zoology & animal sciences > Vertebrates > Fishes (ichthyology)
Books > Professional & Technical > Industrial chemistry & manufacturing technologies > Industrial chemistry > Food & beverage technology > General
LSN: 1-138-56000-6
Barcode: 9781138560000

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