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Microbes in Microbial Communities - Ecological and Applied Perspectives (Paperback, 1st ed. 2021)
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Microbes in Microbial Communities - Ecological and Applied Perspectives (Paperback, 1st ed. 2021)
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The book overviews the complex interactions amongst the microbes
and their possible applications. Emphasis has been made to include
a wide spectrum of experimental and theoretical contributions from
eminent researchers in the field. Microbial communities are the
assemblages of microorganisms of various species which live
together in the same environment and continuously interact with
each other. The microbial cells in communities display unique
phenotypes that affect the survival and reproduction of other cells
present around them. These phenotypes constitute the social
adaptations that drive the interactions between microbial cells.
The interactions, further determine the productivity, stability and
the ability of community to resist the environmental perturbations.
These microbial communities live with extremely competitive niche
and fight for their survival and genetic persistence. But they
frequently appear in niche with multifaceted and interactive webs
rather than the planktonic nature. This can be within the same
species or with different species, or even with diverse genera and
families. It either a competitive winner community whereas the
"weaker" strain goes extinct or a competitor that coexist with
their metabolic secretory potentials or a separator that assigned
their own community territorial niches. Sometimes, it can be
neutral or tritagonist. These microbial associations within the
microbiome provides the foundation for diverse forms of microbial
ecology and determined the applied perspectives for agriculture,
clinical and industrial sectors. This book will be useful to
postgraduate students, researchers from academic as well as
industry working in the field of microbial exploration with keen
interest in survival factors and mechanism of their survival by
various ecological and functional strategies.
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