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Functional Foods and Nutraceuticals in Metabolic and Non-communicable Diseases (Paperback)
Loot Price: R4,166
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Functional Foods and Nutraceuticals in Metabolic and Non-communicable Diseases (Paperback)
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Functional Foods and Nutraceuticals in Metabolic and
Non-communicable Diseases presents strategies for the prevention of
non-communicable diseases and undernutrition through the use of
functional foods and nutraceuticals. Research has shown that the
use of certain functional foods and nutraceuticals, including
spices, herbs, and millets, animal foods and plant foods can play a
role in the treatment and prevention of various diseases and in
health promotion. Finally, the book explores epigenetic modulation
as a new method for the development of functional foods and
functional farming. Intended for nutritionists, food scientists and
those working in related health science professions, this book
contributes to the discussions focused on nutritional transition,
globalization, how to administer foods in the treatment of
metabolic syndrome, hypertension, diabetes, heart attacks,
neuropsychiatric disorders, bone and joint diseases, and
carcinogenesis.
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