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Books > Business & Economics > Industry & industrial studies > Primary industries > Agriculture & related industries

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Algae for Food - Cultivation, Processing and Nutritional Benefits (Hardcover) Loot Price: R3,431

Discovery Miles 34 310

Repayment Terms: R322 pm x 12*

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Algae for Food - Cultivation, Processing and Nutritional Benefits (Hardcover): Rathinam Raja, Shanmugam Hemaiswarya,...

Algae for Food - Cultivation, Processing and Nutritional Benefits (Hardcover)

Rathinam Raja, Shanmugam Hemaiswarya, Kulanthaiyesu Arunkumar, Isabel S Carvalho

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Loot Price R3,431 Discovery Miles 34 310 | Repayment Terms: R322 pm x 12*

Expected to ship within 12 - 17 working days

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1.Covers important fields of algae right from biomass production to genetic engineering aspects of algae. 2.Useful for people doing research Algal biotechnology, Aquaculture, Marine micro and Macrobiology, Microbial biotechnology, Bioprocess technology 3. Focuses on therapeutic and nutritional areas of algae

General

Imprint:	Crc Press
Country of origin:	United Kingdom
Release date:	October 2021
First published:	2022
Editors:	Rathinam Raja • Shanmugam Hemaiswarya • Kulanthaiyesu Arunkumar • Isabel S Carvalho
Dimensions:	254 x 178 x 21mm (L x W x T)
Format:	Hardcover
Pages:	278
ISBN-13:	978-0-367-76208-7
Categories:	Books > Professional & Technical > Agriculture & farming > Agricultural science Books > Business & Economics > Industry & industrial studies > Primary industries > Agriculture & related industries Books > Science & Mathematics > Biology, life sciences > Botany & plant sciences > General Books > Professional & Technical > Industrial chemistry & manufacturing technologies > Industrial chemistry > Food & beverage technology > General Promotions
LSN:	0-367-76208-0
Barcode:	9780367762087