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Books > Science & Mathematics > Biology, life sciences > Microbiology (non-medical)

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Vegetable Fats and Oils (Hardcover, 1st ed. 2020) Loot Price: R6,367
Discovery Miles 63 670
Vegetable Fats and Oils (Hardcover, 1st ed. 2020): Sabine Krist

Vegetable Fats and Oils (Hardcover, 1st ed. 2020)

Sabine Krist; Translated by Barbara Bauer

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Loot Price R6,367 Discovery Miles 63 670 | Repayment Terms: R597 pm x 12*

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This encyclopedia scientifically describes 121 vegetable oils and fats. In addition to conventional oils, the book also covers lesser-known oils such as Amaranth, Chia, prickly pear, and quinoa. Author pays particular attention to root plants, extraction, and the ingredients included in information nutritionally relevant to fatty acid patterns. Applications in pharmacology, medicine, cosmetics and technology, as well as possible adverse effects, are discussed. The thoroughly researched reference book includes detailed descriptions along with the latest research results and methods.

General

Imprint: Springer Nature Switzerland AG
Country of origin: Switzerland
Release date: May 2020
First published: 2020
Authors: Sabine Krist
Translators: Barbara Bauer
Dimensions: 235 x 155mm (L x W)
Format: Hardcover
Pages: 832
Edition: 1st ed. 2020
ISBN-13: 978-3-03-030313-6
Categories: Books > Medicine > Nursing & ancillary services > Pharmacy / dispensing
Books > Reference & Interdisciplinary > Encyclopaedias & reference works > Reference works > General
Books > Science & Mathematics > Biology, life sciences > Biochemistry > General
Books > Science & Mathematics > Biology, life sciences > Microbiology (non-medical) > General
Books > Professional & Technical > Industrial chemistry & manufacturing technologies > Industrial chemistry > Food & beverage technology > General
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LSN: 3-03-030313-6
Barcode: 9783030303136

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