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Books > Medicine > General issues > Public health & preventive medicine > Personal & public health > Dietetics & nutrition

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Examining the Development, Regulation, and Consumption of Functional Foods (Hardcover) Loot Price: R5,046

Discovery Miles 50 460

Repayment Terms: R473 pm x 12*

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Examining the Development, Regulation, and Consumption of Functional Foods (Hardcover): Sailas Benjamin

Examining the Development, Regulation, and Consumption of Functional Foods (Hardcover)

Sailas Benjamin

Series: Advances in Environmental Engineering and Green Technologies

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Loot Price R5,046 Discovery Miles 50 460 | Repayment Terms: R473 pm x 12*

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The promotion of proper nutrition can assist in disease prevention and help to ensure an overall healthy lifestyle. Certain natural or processed foods are particularly useful in achieving and maintaining these goals. Examining the Development, Regulation, and Consumption of Functional Foods is an authoritative reference source for the latest scholarly material on the consumption and use of specific foods to prevent, manage, and treat diseases. Highlighting critical issues relating to the development, preparation, regulation, and overall benefits of functional foods, this book is ideally designed for medical practitioners, nutritionists, upper-level students, researchers, and academicians.

General

Imprint:	IGI Global
Country of origin:	United States
Series:	Advances in Environmental Engineering and Green Technologies
Release date:	September 2016
First published:	2017
Editors:	Sailas Benjamin
Dimensions:	229 x 152 x 21mm (L x W x T)
Format:	Hardcover
Pages:	275
ISBN-13:	978-1-5225-0607-2
Categories:	Books > Medicine > General issues > Public health & preventive medicine > Personal & public health > Dietetics & nutrition Promotions
LSN:	1-5225-0607-1
Barcode:	9781522506072