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Analysis of Chemical Residues in Agriculture (Paperback)
Loot Price: R4,120
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Analysis of Chemical Residues in Agriculture (Paperback)
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Analysis of Chemical Residues in Agriculture presents a focused,
yet comprehensive guide on how to identify, evaluate and analyze
the wide range of chemicals that impact our food production system.
The book presents a variety of analytical technologies and methods
in order to help professionals, researchers, and graduate and
undergraduate students understand chemical residues in agriculture
and apply them to applications for the detection and quantification
of chemical residues - both organic and inorganic - in several
agricultural matrices, including crops, fruits, meat, food, feed,
soil and water. Agriculture remains one of the most strategic
sectors for the global economy and well-being. However, it is seen
as a source of environmental and health concerns mainly due to the
high amount of pesticides and fertilizers used in production
systems around the world; moreover, a thorough understanding of the
topic is necessary when we consider livestock production systems
also apply large amounts of veterinary drugs to treat illness and
promote increases in productivity.
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