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The Bioeconomy Approach - Constraints and Opportunities for Sustainable Development (Paperback) Loot Price: R1,378
Discovery Miles 13 780
The Bioeconomy Approach - Constraints and Opportunities for Sustainable Development (Paperback): Udaya Sekhar Nagothu

The Bioeconomy Approach - Constraints and Opportunities for Sustainable Development (Paperback)

Udaya Sekhar Nagothu

Series: Routledge Studies in Food, Society and the Environment

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Loot Price R1,378 Discovery Miles 13 780 | Repayment Terms: R129 pm x 12*

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This book examines the bioeconomy concept, analysing the opportunities it can generate, the constraints and the potential benefits for society. The main objective of bioeconomy is to promote economic development, by creating jobs and enhancing the sustainable utilization of bio-resources. A primary driver of bioeconomy strategy, therefore, is the need to respond to the growing population's food and economic requirements. While today research and literature related to bioeconomy are limited, this book presents a unique collection of perspectives on the complex dimensions of the bioeconomy debate. Drawing on the experiences from Europe, Asia and Africa, it presents an international overview. The chapters address a wide range of issues, including coastal-land interactions, ecosystem services, food production, rural development, agriculture, forest management and bioenergy. As a whole, the volume outlines what role bioeconomy can play in contributing to the United Nations Sustainable Development Goals (SDGs) without compromising on the ecological sustainability and equitable distribution of benefits. The book concludes by providing recommendations for developing bioeconomy in respective sectors (agriculture, forestry, fisheries, renewable energy) and directions for planning future bioeconomy programmes and strategies. The Bioeconomy Approach will be of great interest to students and scholars of ecological economics, development economics and environmental economics, as well as policy-makers and practitioners involved in sustainable development.

General

Imprint: Taylor & Francis
Country of origin: United Kingdom
Series: Routledge Studies in Food, Society and the Environment
Release date: September 2021
First published: 2020
Editors: Udaya Sekhar Nagothu
Dimensions: 234 x 156mm (L x W)
Format: Paperback
Pages: 288
ISBN-13: 978-1-03-217330-6
Categories: Books > Reference & Interdisciplinary > Interdisciplinary studies > Development studies
Books > Professional & Technical > Energy technology & engineering > Alternative & renewable energy sources & technology
Books > Professional & Technical > Environmental engineering & technology > General
Books > Professional & Technical > Agriculture & farming > Agricultural science
Books > Professional & Technical > Agriculture & farming > Forestry & silviculture: practice & techniques
Books > Business & Economics > Industry & industrial studies > Primary industries > Agriculture & related industries
Books > Science & Mathematics > Biology, life sciences > Botany & plant sciences > General
Books > Earth & environment > The environment > Applied ecology > Biodiversity
Books > Earth & environment > The environment > Pollution & threats to the environment > Global warming
Books > Professional & Technical > Biochemical engineering > Biotechnology > General
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LSN: 1-03-217330-0
Barcode: 9781032173306

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