First published in 1927 as the second edition of a 1914 original,
this book examines the effect of various inorganic substances on
the growth of plants. Brenchley performs experiments to prove that
certain compounds then in use in artificial fertilisers, including
arsenic compounds, sometimes had a deleterious effect on the plants
to which they were applied in various settings. This book will be
of value to anyone with an interest in the history of botany and of
agriculture.
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